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The Pig in Flames
Plantain chips with pulled pork, cheddar cheese, lettuce, tomato, jalapenos and sour cream.
Fries topped with black beans, pulled pork, melted cheddar, red onions and peppers.
Topped with grilled onion and peppers.
Topped with grilled onion and peppers.
5 smoked wings, lightly fried and tossed in your choice of sauce.
Smoked chicken, smoked sausage, and pulled pork with veggies, home made bone broth and rice.
Short rib bones, smoked and glazed in a whiskey BBQ sauce.
Our marinated and smoked pork shoulder seasoned for a deep smoky flavor topped with whiskey BBQ sauce.
1/2 pork rack, dry rubbed and smoked till fall off the bone tender and then glazed in a whiskey BBQ sauce.
1/2 a chicken seasoned and smoked until moist and tender, then glazed in a whiskey BBQ sauce.
Deep fried shrimp dipped in crispy beer batter, served with homemade garlic vinaigrette.
Boneless, skinless chicken smothered in white peppered gravy.
Fresh catfish breaded and fried crispy served with choice of side.
1/3 lb smoked and sliced Florida style Chipotle brisket.
BBQ seasoned pulled pork, Swiss cheese, pickled cucumbers, pickled red onion and mustard on ciabatta. Served with fries
BBQ chicken, fresh tomato, basil, pesto mayo and mozzarella on ciabatta. Served with fries.
Smoked pulled pork on kaiser roll covered with whiskey BBQ sauce, topped with Cole slaw.
Romaine lettuce, tomatoes, avocado, red onion, cucumber, Parmesan cheese and blue cheese dressing.
Romaine lettuce, tomatoes, basil, mozzarella and Italian dressing.
A refreshing lemon water with freshly squeezed lemon juice, agave nectar and spring water served over ice.
Crushed fresh blueberries, topped off with our lemon-stir and served over ice.
Crushed fresh raspberries, topped off with our lemon-stir and served over ice.
An energy zinger of green apple, carrots, ginger and lemon-stir.
An antioxidant blast of orange, blueberries, cucumbers, strawberries and lemon-stir.
An immune booster of beets, green apple, ginger and lemon-stir.
A free radical annihilator of grapefruits, orange, and lemon-stir.
An anti inflammatory of English cucumber, carrots and lemon-stir.
Strawberry, pineapple, blueberry and banana.
Blended milk drinks with chocolate, coffee, mocha, or peanut butter banana.
Menu for The Pig in Flames provided by Allmenus.com
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