Green Tea Restaurant

w/veg. pork. (steamed or fried)

steamed or fried

egg rolls, boneless spare ribs, chicken wings, chicken fingers, beef teriyaki, crab rangoons

chicken & shrimp

green pepper, celery & peanuts

chicken, shrimp, beef w. mixed vegetables

red & green pepper tomato & onion

tender meat of duck & crispy skin served w. mandarin pancakes

celery, pepper, & peanut

peppers & celery

mixed vegetables

pepper & onion

sauteed with carrot, pepper, and black mushroom

shredded vegetables with garlic favor

jumbo shrimp w. peanut in spicy brown sauce.

shrimp marinated egg white in white sauce

cod filet

white, shrimp, chicken, and pork

dark, shrimp, chicken and pork

with seafood add $3.00

bean sprout & onion pork

celery, onion, carrots, bean sprout

chicken, beef, shrimp or pork

shrimp, beef, chicken, pork

shrimp, beef, chicken, pork, roast pork

shrimp, beef, chicken, pork, roast pork

shrimp, beef, chicken, pork

cubes of chicken, deep fried until crispy & cooked w. spicy sauce.

cubes of chicken in a spicy sauce w. tangerine peals.

tenderized beef in a spicy sauce w. tangerine peals.

jumbo shrimp deep fried until crispy w. spicy sauce.

prawn & scallop sauteed w. a mixture of garden vegetables in garlic sauce

sliced chicken, beef, scallop & shrimp w. veg. in nest

combination of shrimp, scallop, lobster meat & sliced fish w. vegetables served on a hot sizzling platter

tender beef w. onion & oyster sauce in hot platter

crispy boneless duck w. orange peals.

crispy fish fillet w. chef's special house sauce.

sliced beef deep fried until crispy w. sesame sauce

diced chicken deep fried until crispy w. sesame sauce.

with black mushroom/crab meat add $5.00

boneless

seasonal

seasonal.

with black mushroom/crab meat

w. two types of mushrooms

lotus roots, ancient tangerine peels, red beans and pork bones. nutritional value: it contains iron, vitamin b & c. it stimulates muscle growth, and benefits the spleen. aids blood cell formation, moistens the skin & retards aging process. it also stops internal bleeding, stops diarrhea, clears heat & improves appetite.

nutritional value: this dish enchances the appetite & benefits the spleen. it induces sweat, speeds up the pathological cycle of meals, strengthens the stomach & aids digestion.

nutritional value: it benefits the spleen and the lungs while alleviating coughs and expelling phlegm. it regulates the flow of qi, eases nausea. it also helps blood production and retards the aging process.

nutritional value: it reduces the level of blood fat, improves the production of body fluid to quench thirst. it also promotes urination, stops bleeding and diarrhea, aids digestion.

nutritional value: it regulates pulmonary activity, eases asthma & coughing. it cures frequent urination and acne rosea on the nose

nutritional value: it enhances the appetite, enriches blood, and improves visual acuity.

(dang gui, sichuan peppercorn, fructus lycil etc). nutritional value: this dish warms the internal organs, alleviates pain, expels dampness, and reduces swelling, promotes blood circulation, relieves liver damage, and improves kidney functions.

herbal dish specially according to the season, weather, and temperature.