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Minced chicken or crisp corn.
Three pieces with a spicy tamarind sauce.
Four pieces crispy fried and served with chili pepper broth. Medium spice.
Five Tibetan dumplings with chicken filling or vegetable filling.
Blistered and seasoned with Himalayan salt.
Three pieces.
Fried okra pods with smoky chili seasoning.
Cauliflower florets tossed in fresh ginger, garlic and onion seasoning. Medium spice.
Three slender rolls stuffed with wok tossed vegetables.
The most popular Indian street food tossed in Chinese Szechuan sauce. Medium spice.
Five pieces spicy pulled back winglets.
Crispy cauliflower florets in smoky spicy sauce. Medium spice.
Six tiger prawns with cucumber wasabi dip.
Cream of corn. Not spicy.
Red chili, soy, paneer and shredded vegetables. Very spicy.
Green chilies, vegetables and crispy noodles. Very spicy.
Three chicken dumplings in our chef's spicy broth. Medium spice.
Diced chicken in classic soy chili sauce, served dry or with gravy. Very spicy.
Diced chicken in minced onion, ginger and garlic sauce. Medium spice.
Stir fried with honey chili sauce and bokchoy. Medium spice.
Served with snow peas, water chestnuts and sliced carrots. Medium spice.
Chicken spiked with curry leaves and red hot chilies. Very spicy.
Our dry chili chicken prepared with chef's Indian spice mix. Very spicy.
Diced chicken in a crushed garlic and chili sauce. Medium spice.
White meat, broccoli and fresh basil stir fry. Medium spice.
Served with broccoli and snow peas.
White meat and snap peas stir fried with cracked black pepper pods. Medium spice.
White meat, cashew nuts and zucchini in a sweet and spicy soy sauce. Medium spice.
In a white sauce with delicate slices of ginger and scallion. Not spicy.
Twice cooked crispy meat, tossed with red and green chilies. Very spicy.
Shredded lamb in a crushed garlic and chili sauce. Medium spice.
Lamb and snap peas stir fried with cracked black pepper pods. Medium spice.
Stir fried with Xiao-Shing wine and dried chili flakes. Medium spice.
Sauteed in a minced onion, ginger and garlic sauce. Medium spice.
Served with hot long peppers in a smoked red chili pepper sauce.
Tiger prawns in a soy chili pepper sauce. Very spicy.
Served with onions, red peppers and green peppers.
Tossed in crushed ginger, garlic, onion and green chili seasoning. Mild spice.
Tiger prawns and pineapple in sweet and sour sauce. Not spicy.
Boneless fillet and broccoli in hot basil sauce. Very spicy.
Fish fillet and snap peas stir fried with cracked black pepper pods. Very spicy.
Tiger prawns in red chili and smoked garlic sauce. Medium spice.
With snow peas, water chestnuts and sliced carrots. Medium spice.
Minced carrot, corn and green bean fritters tossed in a minced onion, ginger, garlic and cilantro sauce. Medium spice.
Served with broccoli, baby corn, mushroom, edamame, bok choy, snow peas, water chestnuts and sliced carrots.
Eggplant and peppers in crushed garlic chili sauce. Medium spice.
In a chili bean sauce. Medium spice.
Served with broccoli, baby corn, mushrooms, edamame, bok choy and snow peas.
Served either dry with fresh ginger, garlic and onion seasoning or gravy with minced onion, ginger, garlic and cilantro sauce.
Pressed Indian cheese in a hot soy chili sauce, served dry or with gravy. Very spicy.
Firm tofu, broccoli, peppers and bokchoy. Medium spice.
Snap peas, broccoli, bokchoy and asparagus sauteed with garlic. Not spicy.
Silken tofu and green peas in a chili garlic black bean sauce. Very spicy.
Pan fried noodles topped with a mix of sauteed assorted vegetables. Medium spice.
Asparagus, paneer, peppers, broccoli and pineapple in a sweet and sour sauce. Not spicy.
Sweet and spicy Indian eggplant and pressed cheese stir fry. Mild spice.
Our special, home fries Szechuan style, tossed dry. Very spicy.
Soft lo mein noodles. Not spicy.
Soft lo mein noodles tossed in chili garlic paste. Very spicy.
Curry flavored angel hair noodles. Mild spice.
Pan fried noodles. Not spicy.
Wok tossed long grain basmati or brown rice. Not spicy.
Wok tossed long grain basmati rice or brown rice with fresh ginger and golden corn kernels. Not spicy.
Wok tossed long grain basmati rice or brown rice.
Wok tossed long grain basmati or brown rice with hot chili paste. Very spicy.
Wok tossed long grain basmati rice or brown rice with hot chili paste.
Wok tossed long grain basmati rice or brown rice with hot chili paste.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Served with soup, appetizer, dumpling, steamed basmati or brown rice and dessert of the day.
Indian ricotta cheese dumplings in cardamom flavored sauce.
Served with vanilla ice cream.
Crispy wontons stuffed with Indian sweets and served with saffron sauce.
Three pieces and served with vanilla ice cream.