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with tomatoes and fresh mozzarella, finished in an herb oil
over mixed greens & goat cheese, with a tomato oil
with green beans & caramelized onions
with bolognese sauce
with chive cream sauce and garnished with a grilled garlic shrimp
pesto, sauce, spinach, mushrooms
cheddar, mozzarella, fontina & parmesan with fresh tomatoes
four cheese mix with marinara sauce
with basil, chives and fresh tomatoes
with fresh mozzarella and tomatoes
eight ounce burger with bacon, cheese & mushrooms
with dill sour cream & cucumbers
grilled tenderloin of beef, with fontina cheese, peppers, onions and mushrooms
spinach wrap with cranberry sauce & caramelized onions
with pepperoncini, provolone & garlic aioli in tomato wrap
whole wheat wrap with diced tomatoes
bacon, turkey, cheddar & sliced apples with maple mayonnaise
with black olive tapenade
with roma tomatoes & basil
with red onions & horseradish mayonnaise
with pepperoncini & spicy tomato aioli
spinach & cheese topping for the oysters herbed bread crumbs with bacon for the clams
topped with a horseradish dill sauce
with vidalia onions, fresh mozzarella and drizzled with balsamic glaze
iceburg lettuce with blue cheese dressing, scallions and warm bacon
with a balsamic shallot vinaigrette
with lemon, shaved parmesan and extra virgin olive oil
chopped romaine lettuce, grated parmesan, anchovies and crostinis
wasabi aioli, sesame seaweed salad
with hoisin buerre blanc
with garlic and chive oil
assorted crackers
with wonton, tortellini & matzo ball
with an olive tapenade crostini
with tuscan breadsticks
with sweet sausage and braised greens
littleneck clams, cherrystone clams, east coast oysters, jumbo shrimp cocktail. 6 of each served with traditional cocktail sauce
grilled baby lamb chops, caramelized scallops, grilled jumbo garlic shrimp, mini crab cakes. 6 of each