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Classic new england style
Topped with french bread crouton and provolone
Crispy wings coated in parmesan and blue cheese crumbles, tossed in our house baffalo sauce. Served with ranch dressing, carrots, and celery
Our famous pile of house made tortilla chips topped with melted cheddar jack, black olives, jalapenos, sour cream, and house pico de gallo, topped with pulled pork or smoked chicken add $5.00, guacamole add $3.00
Golden fried pickle chips served with ranch dipping sauce, go vegan with silky tofu garlic dipping sauce
Served with a creamy horseradish sauce
Pulled smoked chicken in a creamy buffalo and blue cheese dip served with toasted pita chips
Tempura battered and deep fried then tossed in our house buffalo sauce and served with a celery seeds silky tofu sauce
Dusted with parmesan served with malt vinegar aioli
Strip of white meat chicken drenched in a light, seasoned batter tossed with buffalo sauce or jims BBQ
Our house fries topped with melted cheddar cheese curds, creamy poutine gravy
Arugula, tomato, feta, red onion, soy lime vinaigrette
Romaine, house croutons, shaved parmesean tossed in our house made dressing, anchovies by request, add salmon $8.00, chicken $6.00, steak tips, $7.00, avocado $3.00
Romaine, tomato, avocado, red onion, blue cheese crumbles, over easy farm fresh egg and blackened chicken with honey mustard vinaigrette
House marinated and grilled, served with mashed yukon gold potatoes and house salad
Pan roasted and orange balsamic glazed, served over a warm lemon asparagus with israeli cous couns salad and wailted arugula
Fresh beer battered haddock, golden fried, served with fries, slaw and tartar sauce
Caramelized onions, mushrooms, braised fennel, sauteed zucchini, finished with parmesan
1/4 Rack, 1/2 rack
8 oz. Black angus topped with pulled pork, cheddar cheese and slaw on a virgilio's roll
8 oz. Black angus, or grilled chicken breast with your choice of add-ons choice of: cheddar 0.75¢, swiss 0.75¢, american 0.75¢, mushroom 0.75¢, bacon $1.00, guacamole $1.00, caramelized onion 0.75¢, blue cheese $1.00, jalapenos 0.75¢
Pork shoulder, slow cooked smokin jim style for 7 hours, shredded and served on a virgilio's roll with cole slaw
Southwestern black bean veggie burger with tahini and avocado on a virgilio's roll
Corned beef and swiss with thousand island dressing and sour kraut on toasted virgilio's marble rye bread
Beer battered local haddock with swiss cheese on a virgilio's roll