Cafe Adam menu - Great Barrington MA 01230 - (413) 528-7786

Hot Appetizers
- Soup $8
  
  Gluten free
- Ceci Frito $6
  
  Tandoori powder. Gluten free
- Fried Marinated Artichokes $7
  
  Saffron aioli, pecorino. Gluten free
- Fried Calamari $9
  
  Red pepper ketchup
- Bacon-Dates $11
  
  Chevre, maille mustard, sweet balsamic. Gluten free
- Frenchman's Bay Wild Mussels $13
  
  Pastis, pinot blanc, cream, fennel, garlic. Gluten free
- Fried 3Pc (Hot and Sour) Thai Chicken $14
  
  House kim-chi. Gluten free
- Hudson Valley Foie Gras $16
  
  Hermit crumbs, balsamic beet, amaro-fig jam

Salads
- Korean $10
  
  House kim-chi, cucumber, leaf lettuce, nori treat, heart of palm, avocado, rice vinaigrette. Gluten free
- Anchovy $11
  
  Egg, croutons, red pepper, arugula, pecorino, pine nuts, white spanish anchovies, sherry vinaigrette
- Spring Frenchy $12
  
  Goat cheese, egg, spinach, parsnip, haricot vert, asparagus, bacon, dijon vinaigrette. Add duck leg $8.00, gluten free

Pasta & Fish
- New England Boullaibaisse $28
  
  Pollack, mussels, scallops, squid, potato, aioli, parsley, fennel. Gluten free
- Duck Leg Tagliatelle $29
  
  Savoy cabbage, lentils, organic carrot, zehr mushrooms, kale, mustard-sherry cream
- Ma Day-Boat Scallops $31
  
  Parsnip, peas, local spinach, riesling jus, parsnip chips. Gluten free
- Spring Fettuccini $24
  
  Peas & shoots, fennel, local spinach, haricot vert, asparagus, poached egg, pecorino, ramp broth
- Carbonarra Fettuccini $24
  
  Tagliatelle, house smoked salmon, spinach, peas, cream, yolk, black pepper
- Broiled Organic Tofu $23
  
  Tempura japanese yam, green beans, red pepper, cauliflower, mango curry, cashew, herbs. Gluten free
- Market Fish Changes Nightly

Garde manger.
- Raw Oysters $3
  
  Each virgin bloody-mary sauce, cava mignonette
- House Smoked Salmon Board $11
  
  Pickled cucumber, rice paper. Gluten free
- Three Cheese Board $12
  
  Fennel-apricot chutney, honeycomb. Gluten free
- European Charcuterie $13
  
  Aged duck prosciutto, basque saucisson, cured iberico pork loin, spanish chorizo
- House Smoked Salmon Tian $14
  
  Avocado, creme fraiche, salmon roe, clipped herbs. Gluten free
- Ny State Beef Tartar $15
  
  Egg yolk, au poivre-beef jelly, caper-parsley relish, pickled cippolini, toast. Gluten free
- Maine Lobster & Pee-Kee Toe Crab Salad $16
  
  Micro sorrel, potato strings, lobster oil vinaigrette. Gluten free

Meat & Grill
- Sausage Frites $19
  
  Sausages of the day, hand-cut fries, burgundian mustard. Gluten free
- Black Angus Hanger Steak Frites $25
  
  Green garlic butter, steak sauce-ketchup, blistered tomato, local arugula, hand cut fries. Gluten free
- Pennsylvania Farm Chicken Breast $25
  
  Hazelnuts, white & green asparagus, zehr mushrooms, buckwheat, fried chicken liver, madeira sauce. Gluten free
- Navarin f Colorado Lamb Shank & Rack $32
  
  Turnip, organic carrot, pearl onion, radish, mint, peas, potato. Gluten free
- Holmdale Farm Grass-Fed, Dry-Aged Tenderloin $34
  
  Portabella, local mustard greens, charred onion, midi bleu, japanese yam, truffled vinaigrette. Gluten free
- Whipoorwill Farm Grass-Fed Beef Burger & Fries $15
  
  2 Cheese 1truffle fries

Sides & Stuff
- House Kim-Chi $4
  
  Gluten free
- Japanese Pickles $4.5
  
  Gluten free
- Silken Parsnip Puree $4.5
  
  Gluten free
- Warm Japanese Yam with Garlic Butter $4.5
  
  Gluten free
- Crispy Parsnip Chips $4.5
  
  Gluten free
- Hand-Cut Fries Ketchup & Aioli $6
  
  Truffle 1
- Market Green Veg $7.5
  
  Gluten free
- Caramelized Zehr Farm Mushrooms $8.5
  
  Gluten free
- House Fettuccini with Butter & Pecorino $9

Salads

Served both saturday & sunday 11:30 - 2:30
- The Korean $9
  
  House made kim-chi, marinated cucumber, nori, spiced cashews, greens, sesame oil. Gluten free
- The Frenchy $12
  
  Baby spinach, goat cheese, bacon, parsnip chips, haricot vert, egg, mixed greens. Add crispy duck leg $7.00
- Our House Smoked Salad $16
  
  House smoked salmon, avocado, egg, mustard vinaigrette, raw beets, red onion, mixed greens, grilled sesame bread

Treats
- Oysters $9
  
  Cape cod & northern regions
- Soup of the Moment $4
- Ceci Frito $5
  
  Tandoori spices
- Fried Artichokes $5
  
  Garlic aioli. Gluten free
- Spanish Onion $6
  
  Ginger yogurt
- Calamari $8
  
  Fried pickled red pepper sauce. Gluten free
- Fromages $12
  
  Local and imported cheese board with honeycomb and crusty bread

Lunch Entrees
- Prince Edward Mussels $15
  
  Fennel, garlic, cream, white wine & toasted berkshire mountain baguette
- East Coast Bouillabaisse $19
  
  Market fish, mussels, squid, potato, fennel-saffron-tomato broth, toasted berkshire mountain baguette
- Thai Chicken $14
  
  Fried freebird/free range chicken leg and thigh, peas, red cabbage kim-chi, sesames, mixed greens, crispy wontons

Egg Dishes
- The French Spring $14
  
  Asparagus, bacon, frisee, peas, pea shoots, radish, dijon vinaigrette
- The Poached Classic $14
  
  Artisanal bacon, home-fries, asparagus, hollandaise
- Poached Eggs & Our House Smoked Salmon $15
  
  Avocado, spinach, tomato, asparagus, hollandaise
- Poached Eggs & Crispy Duck Leg $16
  
  Confit duck leg, roasted beets, winter mushrooms, spinach, hollandaise
- The Old Fashioned $11
  
  Fried eggs, bacon, home-fries, house ketchup, toast

Sandwiches

Served with soup, greens, or fries
- Sicilian Panino $12
  
  Tomato-olive tapenade, smoked mozzarella, eggplant
- Avocado Toast $14
  
  Open faced grilled ciabatta, our house smoked salmon, avocado
- Speck Toastie $15
  
  Cured italian alpine ham, tellagio, cranberry-apple jam, ciabatta
- House Smoked Salmon BLT $17
  
  Local sourdough ciabatta, artisanal bacon, saffron aioli

Grill

Served with fries
- Whipoorwill Farm Grass-Fed Beef Burger $15
- Sausage Frites $17
- Hanger Steak Frites $19
  
  Gluten free

Sides
- Artisanal Bacon $4
- Artisanal Sausage $4
- Two Eggs Any Style $3
- Toast $2
- Gluten-Free Toast $2
- Greens $4
- Fries $6
- Mixed Home-Fries $5

Dessert
- Strawberries $6
  
  Gluten free
- Sorbet Cocktail $6
  
  Berries, late-harvest jello, passion fruit, gold meringue. Gluten free
- Affogato $8
  
  Blue velvet espresso, hazelnut ice cream, chocolate sauce, pistachio biscotti, almond brittle
- Our Baklava $9
  
  Sticky walnuts & pecans, sweet parsnip foam, organic orange, fried cinnamon dough
- Brave New Profiteroles $10
  
  Marzipan-cream, sauce chocolate, spiced-candied almonds
- Brulee $10
  
  Marshmallow, roasted pineapple, lemon-caramel sauce, hibiscus syrup, raspberries, crumbs. Gluten free
- Chocolate Moltano $10
  
  Chocolate gelato, chocolate sauce
- Black Forest $11
  
  Luxardo cherries, whipped goat cheese, strawberries, cherry coulis
- Cheese Board $12
  
  Tete de moin, maggie's round, tomme de savioe preserved fruits, honeycomb. Gluten free