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Pan fried or steamed
Chicken wings, bonless ribs, spring roll, chicken fingers.
Beef teriyaki, egg roll, chicken wing & crab rangoon.
Chicken wings, beef teriyaki, egg roll, boneless spare ribs, fried jumbo shrimp, chicken finger, crab rangoons.
Shrimp, chicken, beef and mixed vegetables over crispy pan fried noodles with chef delicious sauce.
With baby shrimp, chicken, roast pork.
With peanuts
Chicken Mushroom
Sliced chicken with vegetables spicy with peppercorns, chili peppers & flavored with coriander.
Breaded white chicken breast, crispy fried, served with seasoned lemon sauce & lettuce.
Sliced chicken breast deep fried in a batter and topped with straw mushrooms, water chestnuts, baby corn, chinese greens, and broccoli in our special szechuan sauce.
Sliced chicken breast deep fried in a batter and topped with straw mushrooms, water chestnuts, baby corn, chinese greens, and broccoli in our special szechuan sauce.
With peanuts
With peanuts
With pork
With pork
Buddhist Delight Sauteed mixed vegetables with white sauce.
Diced chicken and shrimp sauteed with selected vegetables
Sliced chicken, beef and shrimp cooked with assorted vegetables)
With peanuts
With mixed vegetables
Chunks of tender chicken breast, onion, scallions & pineapples expertly prepared with hints of coconuts and chili peppers.
umbo shrimp, pork & chicken with a mixture of pineapple, tomatoes, snow peas & mushrooms in a spicy plum sauce.
Wide rice noodles, carrots, celery, green pepper, onions, scallion, napa and egg stir-fried in a special thai sauce, chopped peanuts on the top.
Peppers, onions, bamboo shoot, string beans and basil leaves sauteed in a mild Thai red curry sauce.
Sesame beef, shrimp with garlic sauce and chicken with cashew nuts
General gau's chicken, shrimp with vegetables and beef with broccoli.
Sesame chicken, shrimp with cashew nuts and beef with vegetables.
Shrimp with chili sauce, moo goo gai pan and hunan crispy beef.
Crispy chunks of chicken prepared with our chef's special sesame sauce.
Chunks of chicken coated with water chestnuts flour until crispy and cooked with hot ginger sauce. A famous dish inherited from general gau in late nineteenth century.
Tender chunks of chicken deep fried and sauteed with orange peel sauce, bedded with crispy chinese rice noodles.
Sliced prime beef sauteed in a slightly touched sesame brown a shining flavored Masterpiece.
Crispy aromatic steak sauteed with chef's special tangerine flavor sauce to entice the most discriminating.
Sliced beef fillet, quick sauteed and pan flipped over a high flame to retain full flavor, blended in a delicate sauce on a crispy bed of chinese rice noodles.
Sliced beef & scallops sauteed with broccoli, bamboo shoots, straw mushrooms, pea pods & scallions in a tasty brown sauce.
Deep fried jumbo shrimp coated with water chestnuts flour served with chef's sauce.
Light crispy battered shrimp sauteed with our tasty sesame seed sauce.
An elegant combinantion of seafood, complemented with delicious yu hsiang sauce, sauteed with selected chinese vegetables.
Jumbo shrimp, scallop and chicken sauteed with broccoli, bamboo shoots, water chestnuts, straw mushrooms, baby corn and drop of egg white to complete this abundant harvest.
Well selected sliced chicken, jumbo shrimp and scallop dry sauteed with bamboo shoots, water chestnuts and pea pods in this well known szechuan spicy sauce.
Sliced pork, chicken, jumbo shrimp, sauteed with vegetables in spicy black bean sauce.
Jumbo shrimp, scallops, chicken, pork and beef sauteed with mixed vegetables in a chef's special brown sauce.
Two dishes in one General Gau's chicken and sauteed jumbo shrimp served in separate columns.