• Massachusetts
  • Hingham
  • Stars On Hingham Harbor

Stars On Hingham Harbor

(781) 749-3200
  • 2 Otis Street, Hingham, MA 02043
  • Website
  • $$$$$
  • Grubhub.com
  • Menu
  • Soups
    • Award-Winning Clam Chowder $5

    • Caesar Salad with Fire King Croutons $6.5

    • House Salad with Fire King Croutons $4.95

    • Chicken Soup $4

  • Starters
    • Bacon Tater Tots $10

      House-Made with Bacon & Cheddar. Served with Spicy Ketchup.

    • Soft Baked Bar Pretzels $9

      Mustard butter and beer cheese sauce.

    • Chicken Wings $12

      Celery and carrot sticks. Choice of sauce.

    • Chicken Fingers $12

      Celery and carrot sticks. Choice of sauce.

    • Buffalo Chicken Rangoons $13

      Shaved Steak Filling with Peppers & Onions & Three Cheeses. Served with Spicy Ketchup.

    • Steak & Cheese Springrolls $12

      Peppers, onions, 3 cheeses and shaved steak stars' house-made rooster ketchup.

    • Crispy Fried Calamari $14

      Cherry Peppers, Herbs & Lemon Aioli.

    • BBQ Cauliflower $10

      Flash-fried, BBQ spices and ranch drizzle.

    • Hingham Harbor Quesadilla $12

      Blackened snow peas, onions, broccoli, carrots, cheddar-Jack cheese, grilled flour tortilla, sour cream and salsa. Add grilled chicken, Buffalo chicken or fresh guacamole for an additional charge.

    • Nacho Sheets $12

      Black beans, tomatoes, onions, cheddar-Jack cheese, jalapenos, sour cream and salsa. Add fresh guacamole, grilled chicken, Buffalo chicken, spicy beef for an additional charge. Make it the whole enchilada for an additional charge.

    • Fried Clam Roll $22

    • Chicken Quesadilla $10.95

      Grilled chicken, tomatoes, black beans, jalapenos and jack cheese in a toasted flour tortilla; served with sour cream and salsa.

    • Fried Dill Pickle Slices $7.95

      Served with Cajun dipping sauce.

    • Shrimp Scampi Appetizer $14

      Classic tiger shrimp, herb marinated tomatoes, Parmesan cheese and grilled fireking focaccia.

    • Stars Sliders $10.95

      3 mini Angus burgers topped with bacon-onion jam and aged cheddar.

    • Stars' Sampler $14.95

      Choose any 3 of the below appetizers.

    • Ultimate Nachos $13.95

      (Choose: spicy beef, grilled chicken or fried buffalo chicken) with beans, tomatoes, onions, black olives, jalapenos, cheese, sour cream and salsa.

  • Salads
    • Big Garden Salad $10

      Iceberg, Romaine, Grape Tomatoes, Cucumbers, Carrots & Red Onion. Served with your choice in salad dressing.

    • Portofino Salad $12

      Field greens, oranges, candied walnuts, red onions, Gorgonzola cheese and house-made balsamic vinaigrette. Add grilled chicken for an additional charge.

    • Cobb Salad $12

      Iceberg, Romaine, Bacon, Grape Tomatoes, Blue Cheese. Black Olives served with Honey Mustard Dressing.

    • Caesar Salad $10

      Classic Salad with Romaine Hearts, Croutons and Parmesan Dressing.

    • Southwestern Salad $12

      Roasted corn, black beans, grape tomatoes, red onions, Jack cheese, iceberg romaine, onion strings and BBQ ranch dressing. Add gluten free fried chicken for an additional charge.

    • The Asian $12.95

      Soy-glazed grilled shrimp, julienne carrots, slivered almonds, toasted sesame seeds, crispy wontons, Napa cabbageand a blend of iceberg and romaine lettuces all tossed with honey-sesame soy vinaigrette.

  • Sandwiches
    Served with choice of side.
  • Entrees
    • Shrimp Spaghetti $24

      Fresh made spaghetti, lemon shrimp, capers, parsley and scampi butter.

    • Sirloin Steak $27

      12oz. Grilled Angus Beef, Spice Rub, Garlic Fries, Broccoli

    • Baked Mac 'n Cheese $16

      Elbow Pasta, Cheese Sauce & Toasted Breadcrumbs. You may add buffalo Chicken or Grilled Chicken for an additional charge.

    • Penne Chicken Pasta $22

      Sauteed chicken, broccoli, red and yellow peppers tossed in a gorgonzola cream sauce.

    • Pan Roasted Salmon $25

      Sugar Snap Peas, Cucumber & Tomato Salsa served with Steamed Basmati Rice

    • Fish n' Chips $20

      Fried Atlantic haddock, french fries, tartar sauce and coleslaw.

    • Baked Haddock $20

      Fresh Atlantic haddock, basil breadcrumbs, steamed basmati rice and green beans.

    • Half Roasted Chicken Dinner $22

      Mostly Boneless Natural Chicken, Garlic Jus, Green Beans and Yukon Mashed Potatoes

    • Teriyaki Steak Tips $24

      Sweet soy vegetable stir fry and steamed basmati rice.

  • Sides
    • Onion Rings $5

    • Sweet Potato French Fries $5

    • Steamed Basmati Rice $4

    • Vegetable Stir Fry $5

    • French Fries $4

    • Yukon Mashed Potatoes $4

    • Coleslaw $4

    • Green Beans $4

    • Steamed Broccoli $4

    • Sauteed Spinach $4

    • Shaved Brussels Sprouts $4

  • Desserts
  • Signature Dishes
    Add side house garden or side Caesar salad for an additional charge.
    • Pan-Seared Scallops $24

      Local sea scallops, bacon and Brussels sprouts risotto, balsamic drizzle.

    • Blue Cheese Crusted Sirloin $26

      12 oz. black Angus beef sirloin, Yukon mashed potatoes and grilled asparagus.

    • Fried New England Clams $27

      Whole belly clams, french fries, tarter sauce and coleslaw (when available).

    • Natural 1/2 Chicken $21

      Crispy seared statler chicken, garlic and herb jus, Yukon mashed potatoes and fire-grilled asparagus.

    • Brown Sugar BBQ Steak Tips $23

      Yukon mashed potatoes and hand-battered onion rings.

  • Pasta
    Add side house garden or side Caesar salad for an additional charge.
  • Stars Famous Burgers
    Served with choice of side.
    • Kobe Burger $16

      American kobe beef, aged cheddar, bacon and onion jam, lettuce, tomato and garlic aioli. Add a fried egg for an additional charge.

    • The Ranch Turkey Burger $13

      Fresh ground turkey burger, sliced avocado, imported Swiss, ranch dressing, lettuce, tomato and griddled fireking sesame seed bun.

    • The Beyond Meat Veggie Burger $14

      Plant-based beyond meat burger, sliced avocado, pickled red onions, field greens, balsamic drizzle and pepper jack cheese. The beyond meat burger packs 20g of plant-based protein per and is gluten free, soy free and non-GMO.

    • Cannonball Burger $14

      Angus beef burger crusted with BBQ spices, fried onion strings, applewood bacon, aged cheddar and chipotle mayo.

    • Breakfast Burger $15

      Angus beef burger, aged cheddar, applewood bacon, bacon-cheddar hash brown, a fried egg, maple mayo and toasted jumbo English muffin.

    • Build Your Own American Kobe Burger $14

      Served with lettuce and tomato.

    • Build Your Own Ground Turkey Burger $11

      Served with lettuce and tomato.

    • Build Your Own Certified Angus Beef Burger $12

      Served with lettuce and tomato.

    • Build Your Own Beyond Meat Veggie Burger $12

      Served with lettuce and tomato.

  • Specialty Sides
    • Caesar Salad $6

    • Garden Salad $6

    • Grilled Asparagus $5.5

    • Bacon and Brussel Risotto $7

    • Sweet Potato French Fries $5.5

    • Onion Rings $5.5

    • Homemade Bacon and Cheddar Tater Tots $8

  • Seafood (Dinner)
    Served after 01:00 pm.
    • Pan-Seared Ahi Tuna $18.95

      Sliced and served medium rare over stir fry vegetables and soba noodles tossed with sweet chili sauce, drizzled with wasabi sour cream, then finished with sliced pickled ginger.

    • Baked Haddock $19

      Fresh local haddock, basil breadcrumbs, basmati rice and vegetable of the day.

    • Fish N' Chips $17.95

      Fried local haddock with French fries, tartar sauce, cole slawand lemon.

    • Atlantic Salmon $18.95

      Pan-seared, served with basmati rice and grilled asparagus, then topped with tomato-cucumber salad.

    • Shrimp & Scallop Casserole $21.95

      Shrimp, sea scallops and potato gnocchi in a newburg sauce topped with toasted breadcrumbs.

  • Meat & Chix (Dinner)
    Served after 01:00 pm.
    • Free Range Chicken $18.95

      Statler chicken seared crispy and roasted, served with roasted fingerling potatoes and fire-grilled asparagus, then topped with a garlic and herb jus.

    • Fire-Grilled Steak Tips $18.95

      Choice of teriyaki sauce (served with basmati rice and stir-fry vegetables) or Barbeque sauce (served with yukon-red bliss mashed potatoes and onion rings).

    • Gorgonzola-Crusted Sirloin $23.95

      Black Angus Beef sirloin, gorgonzola crust, yukon mashed potatoes and grilled asparagus.

  • Gluten-Free - Starters
    • Ultimate Grilled Buffalo Chicken $11.95

      Spicy beef, beans, tomatoes, onions, black olives, jalapenos, cheese, sour cream and salsa. Substitute grilled chicken at no charge.

    • Chicken Fingers $9.5

      Plain - with honey mustard and carrot sticks.

    • Regular Chicken Nachos $11.95

    • Chicken Wings $9.5

      Crispy fried wings smothered with either buffalo sauce or served plain.

    • Fried Calamari $10.5

      Fried until golden brown, tossed with banana peppers and and served with marinara.

    • Fried Dill Pickle Slices $6.5

      A basket of housemade and hand-tossed pickle slices, delicately fried; served with a Cajun dipping sauce.

    • BBQ Spiced Cauliflower $7.95

      Flash fried and dusted with Barbeque spices, then drizzled with sweet chili Barbeque sauce.

    • Homemade Bacon & Cheddar Tater Tots $7

      Served with stars' housemade spicy ketchup.

  • Gluten-Free - Soups & Salads
    • The 'cobb' $13.5

      Grilled chicken, tomatoes, crispy bacon, hard-boiled egg, gorgonzola cheese, scallions, black olives and a blend of iceberg and romaine lettuces all tossed with honey mustard dressing.

    • The Chicken Caesar $11.5

      Romaine lettuce, Parmesan cheese, homemade caesar dressing and fire king croutons. Topped with grilled chicken and served with grilled focaccia bread.

    • The Portfolio $12.95

      Grilled chicken, oranges, glazed walnuts, red onions, gorgonzola cheese and field greens all tossed with housemade balsamic vinaigrette.

  • Gluten-Free - Seafood
    • Pan-Seared Scallops $21.95

      With summer succotash and tomato broth.

    • Fish N' Chips $17.95

      With French fries, tartar sauce, cole slaw and lemon.

    • Baked Native Cod $17.95

      With choice of any 2 sides: vegetable of the day, stir fry vegetables, basmati rice, mashed potatoes or French fries.

    • Atlantic Salmon $18.95

      Pan-seared, served with basmati rice and grilled asparagus, then topped with tomato cucumber salad.

  • Gluten-Free - Pastas
    • "Bowtie" with Chicken $20.5

      Sauteed chicken, baby green beans, spinach and red grapes tossed in a marsala and brandy cream sauce.

    • Shrimp Scampi $21.5

      Fresh lemon pepper shrimp, grape tomatoes, shallots and capers tossed with housemade spaghetti in a white wine garlic and butter sauce. Topped with Parmesan cheese and fresh parsley.

  • Gluten-Free - Desserts
    • Flourless Chocolate Cake $5.95

      With a scoop of vanilla ice cream, hot fudge and whipped cream.

  • Kids' Breakfast Menu
    • Pigs in a Blanket $4.99

      Two sausage links rolled in buttermilk pancakes.

    • Two Egg Breakfast $4.99

      Cooked your way and served with homefries and toast.

    • Egg Sandwich $4.99

      An over hard egg with cheese on an English muffin. Served with homefries.

    • French Toast $4.99

      With warm maple syrup and whipped butter.

    • Two 'Oreo' Pancakes $4.99

    • Box of Cereal $4.99

    • Cheese Omelette $4.99

      Two egg omelette with homefries and toast.

    • Two Blueberry Pancakes $4.99

    • Two Chocolate Chip Pancakes $4.99

    • Two Buttermilk Pancakes $4.99

  • Kids' Dinner
    • Grilled Cheese $5.99

      Melted American cheese on thin white or 7 grain toast.

    • Teriyaki Chicken $5.99

      Chicken breast served with broccoli and rice.

    • Additions $0.99

      French fries, apple sauce or fresh fruit.

    • Fish & Chips $6.95

      Native cod lightly breaded and fried, served with French fries, cole slawand tarter sauce.

    • Cheese Quesadilla $5.99

      Jack cheese in a toasted flour tortilla; served with nacho chips.

    • Chicken Fingers $5.99

      Available fried or grilled.

    • Soup & 1/2 Sandwich $5.95

      A cup of soup or clam chowder with a 1-2 sandwich.

    • 2 Cheeseburger Sliders $5.99

      2 sliders with American cheese on soft griddled fire king buns.

    • Mom's Tuna Salad $6.5

      Served on thin white, 7 grain or a griddled hot dog roll.

    • BLT - Bacon Lettuce Tomato $5.95

      Served on your choice of thin white toast or 7 grain toast.

    • Mozzarella Sticks $5.99

      Mozzarella lightly battered and fried, served with marinara sauce.

    • Hot Dog $5.99

    • Penne Pasta $5.99

      Choice on tomato sauce, meat sauce or butter.

  • Kids' Burgers & Dogs
    • Hot Dog X 2 $5.95

      On 2 griddled hot dog rolls.

    • Cheeseburger Slider $4.95

      1 slider with American cheese on a softly griddled bun.

    • Cheeseburger Slider X 2 $6.25

      2 sliders with American cheese on softly griddled buns.

    • Hot Dog $3.95

      On a griddled hot dog roll.

  • Lil' Italy
    • Traditional Cheese Pizza $4.95

      Grilled crust, herbed marinara and cheese blend.

    • Cheese Ravioli $5.5

      With tomato sauce, meat sauce or butter.

    • Penne Pasta $4.5

      With tomato sauce, meat sauce or butter.

    • Pepperoni Pizza $5.95

      Traditional cheese piled with pepperoni.

    • Kraft Mac 'n Cheese $4.5

      Just like ya get at home.

  • Vegetarian
    • Vegetable Quesadilla $10.5

      Sauteed and blackened snow peas, carrots, onions and broccoli with jack cheese in a toasted flour tortilla served with sour cream and salsa.

    • The Beyond Veggie Burger $10.95

      Plant-based beyond burger?, sliced avocado, pickled red onions, field greens, a balsamic drizzle and pepper jack cheese on a griddled fire king sesame seed bun. Served with French fries.

    • Beyond Bolognese $17.95

      Plant-based beyond sausage?, creamy tomato sauce, Parmesan cheese and chives with penne.

  • Kids' Desserts
    • Jr. Hot Fudge Sundae $3.25

    • Two Scoops of Ice Cream $2.75

      Chocolate and-or vanilla.

    • One Scoop of Ice Cream $1.95

      Chocolate or vanilla.

  • Kids' Beverages
    • Ibc Root Beer $2

    • Juice $2.1

      Apple or orange.

    • Chocolate Milk $3

    • Fountain Soda $1.75

      . Free refills!

    • White Milk $1.95

  • Beverages
    • Iced Colombian Coffee $3.5

    • Tea $3.5

    • Rock Star Energy Drink $5

    • Saratoga Non-Sparkling Water $3

    • Thatcher Farm Milk $3

    • Club Soda with Cranberry $3

    • Coffee $3.25

    • Hot Chocolate with Whipped Cream $3.5

    • San Pellegrino Sparkling Water $3

    • Back Bay Roasters Cold Brew Coffee $4

    • IBC Rootbeer $4

    • Soft Drink $3

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