Steamed bun, slow roasted kurobuta pork belly, hoisin, pickled cucumber, sriracha.
Local fish, daily preparation.
Slow braised, hoisin, sesame, scallions.
Miso aioli, ponzu sauce.
Garlic cilantro lime slaw, charred pepper salsa, miso crema.
Pink grapefruit, shishito peppers, mint, cilantro.
Tuna tartare, crisp wontons, sriracha aioli, wakame, sweet soy.
Braised beef short rib, slaw, chili sauce, queso fresco, corn tortilla.
Romaine hearts, croutons, imported parmigiano.
A mix of greens and vegetables, champagne vinaigrette.
A mix of greens and vegetables, champagne vinaigrette.
Iceberg lettuce, Boston bibb, great hill blue cheese, house cured bacon, marinated red onions.
Choose two: naked and lemon, red wine mignonette, house cocktail sauce, bloody mary sorbet, pickled Thai bird chili.
Spinach, Asiago, spicy chipotle.
Shrimp, tasso, baby tomatoes, basil.
Grilled summer ratatouille, tomato, basil, balsamic.
Roasted potatoes, wax beans, shaved fennel, mustard sauce.
Pounded thin, oven roasted tomatoes, arugula, lemon.
Grilled potato, gorgonzola, watercress, tomato jam.
Asian spice rub, shrimp fried rice, vegetable spring rolls, citrus ponzu.
Corn, scallion, bacon potato cake, lobster sauce.
Crisped duck breast, leg confit, chilled noodles, roasted peanuts, pad Thai vinaigrette.
Herbs.
Corn, bacon, scallion.
Truffle oil, Parmesan.
Tomato, basil, balsamic.
Caramel ice cream, corn flake crunch.
Vanilla bean ice cream, salted caramel sauce.
Butterscotch pudding, caramel, warm cinnamon donut holes.
Cream cheese ice cream, walnut ice cream, carrot sorbet.
White chocolate banana cream, caramelized banana, dark chocolate.
Crushed chocolate semifreddo, vanilla ice cream, crushed biscotti, espresso.
Layers of coconut, cream cheese, chocolate.
Fresh berries and sable cookie.
San Marzano tomatoes, housemade mozzarella, basil, spicy oil.