Steamed young soybean.

3 vegetable spring roll.

Steamed shrimp dumpling.

Crab cream cheese wonton.

Pan-fried pork dumplings.

Savory folded flatbread.

Served crispy plum sauce and toast.

Grilled marinated chicken skewers with peanut sauce.

Grilled marinated beef skewers with peanut sauce.

Cooked wing of a chicken coated in sauce or seasoning.

Deep fried vegetables and shrimp or chicken.

A la minute wok stir ground chicken meat with jicama and served with chili and hoisin sauce.

Grilled shrimp with garlic sauce.

Fried shrimp that has been rolled in coconut.

Broiled beef roll with asparagus, served with teriyaki sauce.

Squid.

Deep fried shrimp with homemade cream sauce.

Duck, sweet and sour vegetable, salad wrapped in scallion pancake.

Cephalopod.

Wrapped with pepper tuna, topped with jalapeno, spicy tuna, kani and cucumber.

5 pieces of assorted fish on sushi rice.

7 pieces of sliced fresh fish.

Sliced yellowtail and jalapeno with yuzu and ponzu sauce.

7 pieces pepper tuna, scallion masago, radish sprouts, ponzu sauce.

Sliced crabmeat and avocado in sweet vinegar.

7 pieces steak, jalapeno, radish sprouts, sesame yuzu sauce.

Sliced tuna, salmon, yellowtail, avocado, crabmeat with ponzu sauce.

Lobster salad inside and tuna with avocado sauce

Octopus, scallion, onion, microgreens, ikura and sesame seed.

Fresh tuna, hass avocado, quail egg, wasabi tobiko, micro greens, orchid flower leaf.

Fresh salmon, hass avocado, quail egg, wasabi tobiko, micro greens, orchid flower leaf.

Tuna, salmon, white tuna, with avocado, spicy ponzu and yuzu sauce.

Bean paste with seaweed, bean curd and scallion. Soup that is made from miso paste.

Classic Thai spicy seafood soup, served with lime, lemon grass and basil. Spicy.

Green salad with mixed vegetables.

Salad with a seasoned microalgae base.

Avocado on green salad.

Crabmeat, cucumber, tobiko and mayo.

Green salad, salmon skin, mango, eel, mango sauce.

Seaweed salad, crunch, Kani, and spicy sauce.

Inari.

Tamago.

Kani.

Tail.

Large, hardshell clam.

Suzuki.

Ebi.

Tako.

Ika.

Unagi.

Ray-finned fish.

Saba.

Smelt roe.

Flying fish roe.

Ikura.

Maguro.

Sake.

Hamachi.

Mild tasting fish.

Hotate.

Ama ebi.

California roll, tuna roll, and salmon roll.

Eel avocado roll, spicy mango shrimp, and spicy crabmeat roll.

Spicy tuna, spicy salmon, and spicy yellowtail roll.

8 pieces broiled eel and pickles over seasoned rice.

5 pieces of salmon sashimi, 3 pieces of salmon sushi with salmon roll.

5 pieces of tuna sashimi, 3 pieces of tuna sushi with tuna roll.

18 pieces sliced of fish, on a bed of sushi rice.

3 pieces tuna sushi, 3 pieces salmon sushi, 3 pieces yellowtail sushi, and kamikaze roll.

5 pieces tuna sashimi, 5 pieces salmon sashimi, and 5 pieces yellowtail.

9 pieces sushi with spicy tuna roll.

20 pieces of chef's special assortment.

5 pieces of assorted sushi, 12 pieces of assorted sashimi and California roll.

16 pieces sushi, godzilla roll, and rainbow roll.

Assorted of 10 pieces sushi, 18 pieces of sashimi, godzilla roll, golden dragon.

Cucumber, crab, and avocado.

Shrimp, cucumber, and avocado.

Salmon and avocado,

Shrimp with cucumber and avocado.

Cucumber, crab, and avocado.

Makizushi with fish, avocado, and cream cheese.

Tuna, salmon, and yellowtail.

Saltwater fish.

Buttery mild fish.

Buttery mild fish.

Salmon, tuna, avocado, and tobiko.

Cream cheese, eel, crab, and deep fried.

Soft shell crab, cucumber, and lettuce with eel sauce.

Eel, cucumber topped with avocado, served with eel sauce.

Salmon, tuna, white fish, avocado, cucumber, and kani.

Chicken tempura, cream cheese inside, topped with spicy salmon and avocado, served with special sauce.

Spicy crunch salmon, mango inside, topped with fresh shrimp, avocado, sweet miso, and mango sauce.

Spicy tuna crunch, topped with avocado, sesame seed.

Spicy crab, crunch topped with avocado and shrimp, served with sweet miso and kiwi sauce.

shrimp tempura and avocado inside,topped w spicy crabmeat and crunch served w spicy mayo & eel sauce

Shrimp tempura, cucumber, topped with spicy tuna and crunch, served with spicy mayo and eel sauce.

Spicy salmon, avocado inside, topped with Alaska salmon and ikura.

Seared tuna, mango inside, spicy tuna, avocado, and tobiko on top, served with wasabi and mango sauce.

Shrimp tempura, lobster salad inside, shrimp, and eel on top, served with eel sauce and spicy mayo.

Fantasy Special Roll

White tuna, jalapeno, topped, with fresh tuna, salmon, avocado, and tobiko.

Deep fried white tuna, spicy tuna, and crunch inside, topped with pepper tuna, served with eel, mango, wasabi, scallion, and masago.

Shrimp tempura, avocado, and spicy tuna, wrapped, pink soybean paper, with special sauce.

Shrimp tempura, spicy tuna inside, topped with white tuna, avocado, and black tobiko served with special sauce.

Soft shell crab, mango inside, topped with spicy tuna, avocado, served with special sauce.

Heart shaped crunchy spicy tuna wrapped in fresh tuna, topped with special sauce.

Lobster salad, asparagus, wrapped with mango, tobiko, and mango sauce on the top.

Deep fried salmon, cream cheese inside, smoked salmon, and avocado on top.

Spicy scallop, asparagus, and crunch inside, topped with yellowtail, jalapeno, and hot sauce.

Mango, asparagus, crabmeat, deep fried, 1/2 spicy salmon, 1/2 spicy tuna, and masago on top, with chef's special sauce.

Shrimp tempura, crunch lobster salad, and fresh pineapple inside with yellow soy paper.

Spicy tuna, crunch inside, topped with spicy salmon, avocado, with spicy mayo and wasabi sauce.

Spicy white tuna, crunch, and asparagus, topped with spicy yellowtail and mango, served with sweet miso and mango sauce.

Fresh tuna, salmon, yellowtail, white fish, and snow crab with tempura style and tobiko, served with special sauce.

No rice. Lobster tail tempura and crab wrapped with cucumber.

Shrimp tempura, spicy tuna, spicy salmon, mango, avocado, and asparagus inside, topped with rice paper, served with special sauce.

Tempura lobster, spicy tuna, and avocado wrapped with tiger skin soy paper, brown rice, comes with special sauce.

Shrimp tempura, spicy crab, and avocado wrapped with brown rice, topped with pepper tuna, spicy mayo and jalapeno.

Fresh tuna, salmon, yellowtail, lobster salad, and avocado wrapped with rice paper, served with special sauce.

Spicy king crab, jalapeno, shrimp tempura, avocado, and mango, wrapped with soybean paper, topped with tuna, salmon, yellowtail, white tuna, shrimp, and pepper tuna, served with special sauce.

Shrimp tempura, mango, avocado, lobster salad, tuna, and tobiko inside, with soy bean paper.

Soft shell crab, avocado, cucumber inside, shrimp tempura, cream cheese, eel, and avocado on top, served with eel sauce.

Sp tuna and cream cheese. Topped with eel avocado, sp mango and eel sauce

Soft crab, cream cheese, avocado inside king crab, lobster salad,tobiko on top, chef's special sauce

Spicy tuna, avocado, crunch inside,topped with tuna , yellowtail,tobiko,served with Korean hot sauce,wasabi Mayo

Tuna Salmon Yellowtail inside Top with 4 kinds of fish egg

Asian style grilled chicken with pineapple & vegetables.

Asian style grilled jumbo shrimp with pineapple & vegetables.

Grilled chicken with basil, red and green pepper, red onion, shiitake mushroom & zucchini.

Grilled jumbo shrimp with basil, red and green pepper, red onion, shiitake mushroom & zucchini.

With basil, asparagus, sweet peas, shiitake mushrooms, and carrots. Spicy.

With basil, asparagus, sweet peas, shiitake mushrooms, and carrots. Spicy.

With basil, asparagus, sweet peas, shiitake mushrooms, and carrots. Spicy.

With mango, asparagus, sweet peas, shiitake mushrooms.

With mango, asparagus, sweet peas, shiitake mushrooms.

Buttered fried chicken with sweet honey sauce and sesame seed.

Fried fish filet and asparagus, sweet peas, mango with Thai special sauce. Spicy.

Fried sliced steak, celery, carrots, pepper, asparagus with chef special sauce. Spicy.

3 pieces shrimp tempura, deep-fried chicken with General Tso's sauce. Spicy.

Lobster, scallop, jumbo shrimp, mussel, stir-fried with zucchini, shiitake mushroom, asparagus with Thai sweet black rice. Spicy.

Grilled filet mignon and lobster tail, mixed potato, mixed vegetables with Thai sweet black rice.

Lobster tail, jumbo shrimp, scallops, mixed potato, mixed vegetables with chef special sauce.

No shrimp.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

2 lobster tails.

Choice of any 2 items.

Chicken, steak, shrimp, and salmon.

Shrimp, scallop, and salmon.

Shrimp, Angus filet mignon, lobster.

Shrimp and vegetable tempura on side, noodles in seasoned broth.

Japanese noodles, chicken, and vegetables in seasoned broth with shrimp tempura and egg.

Japanese noodles, scallop, jumbo shrimp, red snapper in seasoned broth.

Thin piece of chicken breast.

Japanese style fried rice with egg and vegetable.

Japanese style fried rice with egg and vegetable.

Japanese style fried rice with egg and vegetable.

Japanese style fried rice with egg and vegetable.

Japanese style fried rice with egg and vegetable.

Stir fried pineapple & Thai basil.

Stir fried pineapple & Thai basil.

Stir fried pineapple & Thai basil. You

Stir fried pineapple & Thai basil.

Shrimp, kani, lobster tail.

Shrimp, scallops, lobster tail.

Pork cutlet.

Grilled chicken with vegetable.

Grilled steak with vegetable.

Grilled salmon with vegetable.

Grilled shrimp with vegetable.

Lightly battered and deep fried with homemade tempura sauce.

Lightly battered and deep fried with homemade tempura sauce.

5 pieces of sushi and California roll.

10 pieces sliced assorted raw fish.

10 pieces assorted sliced fresh fish on bed of seasoned rice.

4 pieces of sushi, 7 pieces of assorted sashimi, and California roll.

Served without shrimp.