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No cuisines specified
Chester's Fried Chicken
One piece.
One piece.
One piece.
One piece.
Two pieces.
Two pieces.
Three pieces.
Two chicken breast, two chicken thighs and five chicken wings.
Two chicken breasts, two chicken thighs, two chicken legs and two chicken wings.
Three chicken breasts, three chicken thighs, three chicken legs and three chicken wings.
1/2 lb. of bites.
Marinated tender meat stacked on a spit roasting slowly thinly sliced then placed in a 12" wrap with fresh parsley, red onion, tomatoes and tahini sauce.
With lettuce, tomatoes, provolone cheese and onions.
With lettuce, tomatoes, provolone cheese, onions and mayo.
With provolone cheese, yellow mustard or honey Dijon mustard.
With lettuce and provolone cheese.
Made of chickpeas and fava beans with tomatoes, cucumbers and tahini sauce.
Three tenders, three wedges, one coleslaw and one biscuit.
Six tenders, four wedges, one coleslaw and one biscuit.
Nine tenders, five wedges, one coleslaw and one biscuit.
Twelve tenders, six wedges, two coleslaw and two biscuits.
Four tenders and four wedges.
Breast, thigh, leg, three wedges, coleslaw and biscuit.
Three pieces of snack (thigh, two legs and one biscuit).
Three pieces.
Menu for Chester's Fried Chicken provided by Allmenus.com
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