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prepared simply. toasted ritz crusted fillet, roasted plum tomato, wilted baby spinach, whipped buttery potato
asparagus, yukon potato hash, silky fire roasted red bell pepper emulsion
non-pareille capers, fresh garlic, fresh lemon, white wine, fresh gemelli pasta, wilted baby spinach, shaved grana padano
porcini dusted, rock shrimp and ham risotto, garlic broccolini
"nature milk fed veal" oyster mushrooms, fresh shallots, buttery potato puree, grilled asparagus, madeira wine-demi
wild mushroom risotto, fresh garlic broccolini, trampranillo vidalia soubise
tuxedo pepper chop, citrus-ginger chop, lemon-herb crusted creamer potatoes, smoky bacon, roasted red bells, madeira demi-glaze
chive mashed potato, grilled hothouse tomato, bourbon-mint glaze
pomme frites, arugula salad, red wine demi-glace
rustic red bliss-scallion smashed potatoes, roasted portabello cap, baby broccoli, meritage demi glaze - scallion oil
petit filet mignon, grilled shrimp brochette, rustic mashers, buttery broccolini
petit filet mignon, seared sea scallops, rustic mashers, broccolini
fresh ginger, pomme frites, soy caramel glaze. "suggested to order medium and under"
peppercorn crusted sirloin pomme frites, grilled squashes, green peppercorn-brandy sauce
long bone-in brandt natural ribeye steak, maytag blue cheese potato cake, carrot chips, crispy fried elephant garlic, classic red wine demi glaze
steak tips, 1/2 chorico, 3 cilantro-lime grilled shrimp, pomme frites, carrot salad, and chimmichuri sauce
potato gratin, arugula salad, black truffle oil, rib au jus
3 pounder, scallops, ritz cracker, brandy cream sauce
shaved raw tenderloin, extra virgin olive oil, capers, grana padano cheese, aged balsamic glaze, baby arugula and buttered crostini
baked fresh garlic and parsley, with a toasted baguette
four cold poached jumbos with tabasco-spiked chili-horseradish sauce
raw ahi tuna, pickled ginger, wakame salad, sweet chili sauce, wasabi cream, ginger sushi rice and wonton crisps
topped with saute fresh spinach, shallots, garlickly bechemel and a splash of pernod
roasted garlic, hot cherry pepper, fried lemon, butter and lemon-caper aioli
vermont maple and whole grain mustard drizzle
soba noodle vegetable salad, satay sauce, fresh scallions, pickled carrots
jumbo lump crab cakes, chorizo sausage, corn-pineapple-black bean salsa, avocado-lime aioli
aged sherry mignonette and horseradish-chili cocktail sauce
sauteed with chopped fresh garlic, fresh lemon, chopped flat leaf parsley, crisp white wine, creamery butter and toasted baguette
an assortment of marinated vegetables,smoked seafood, meats, and cheeses
oysters rockefeller, crispy fried calamari, crab cakes, scallops wrapped in applewood smoked bacon, caper tartar sauce
tender baby lettuces, toasted pepitas, sweet dried cranberries, champagne vinaigrette
pomegranate vinaigrette, julienne of bartlett pear, candied pecans and crumbled goat cheese
hearts of romaine, creamy parmesan dressing, sliced egg and garlic-herb buttered brioche croutons, shaved asiago cheese. add imported white anchovy $1.5.
crisphead lettuce, hothouse tomatoes, grilled scallion, calamata olives, euro cucumbers, maytag blue cheese dressing. add applewood smoked bacon $1.5
fresh local crabmeat, sa!ron-chive aioli, vine-ripened cluster tomato, baby arugula greens, white balsamic vinaigrette
baby lettuces, bok choy, diakon radish, bean sprout, cilantro, mandarin segments, crunch gyoza croutons, sesame soy vinaigrette
chicken breast, spinach, tomato, applewood smoked bacon, mayonnaise, bulkie roll
haddock filet, lettuce, tomato, caper tartar sauce, asian slaw
beef medallions, roasted red peppers, lime salted onions, homemade steak sauce on a rustic ciabatta roll
grilled to perfection, lettuce, tomato, onion strings, american cheese, applewood smoked bacon
grilled to perfection, lettuce, tomato, onion strings
sliced grilled sirloin steak, vine ripe tomatoes, blue cheese crumbles, romaine lettuce, white balsamic vinaigrette
traditional caesar salad topped with grilled natural salmon
home made potato chips, crispy iceberg lettuce, vine ripe tomato, white balsamic vinaigrette
marinated roma tomatoes, grilled scallion, shaved crisphead lettuce, smoky bacon, whole wheat lavash
rare shaved roast beef, avocado-egg salad, applewood bacon, crumbled maytag bleu, crunchy lettuce, max's house vinaigrette, toasted ciabatta
peppered beefsteak tomato, shaved bermuda onion, gruyere cheese, toasted ciabatta
marinated grilled chicken, hearts of romaine, marinated tomatoes, creamy parmesan dressing, garlic herb brioche croutons, spinach wrap
asparagus, yukon potato hash, silky fire roasted red bell pepper emulsion
porcini dusted, rock shrimp and ham risotto, garlic broccolini
non-pareille capers, fresh garlic, fresh lemon, white wine, gemelli pasta, wilted baby spinach, shaved grana padano
prepared simply. toasted ritz crusted fillet, roasted plum tomato, wilted baby spinach, whipped buttery potato
sauteed boneless chicken breast, silky mash potato, garlickly brocolini, mushroom-marsala sauce
pomme frites, grilled squashes, red wine demi-glace
peppercorn crusted sirloin pomme frites, grilled squashes, green peppercorn-brandy sauce
silky mash potato, buttery broccolini, herb demi glaze. add - grilled jumbo shrimp brochette $9.