The Villa Rose

Marinara

Seafood stuffing

Homemade tartar sauce

Marinara

French baguette, pesto, diced tomatoes, mozzarella cheese

With a sriracha aioli

Spicy red sauce

Sweet chili glaze, banana peppers & scallions

With marinara

Served with cajun garlic ranch for dipping

Lightly fried fresh mozzarella with marinara

French baguette with pesto, diced tomatoes & mozzarella cheese

With seafood stuffing & melted mozzarella cheese

Served with homemade marinara

Portuguese style house shrimp in a spicy red sauce

Tossed with a sweet chili glaze, banana peppers & scallions

Fried calamari served with our homemade marinara

2 oversized meatballs in marinara with provolone cheese

Fresh mussels cooked in a spicy red sauce

Lightly fried and served with a side of homemade tartar sauce

Seared homemade crab cakes with a sriracha aioli sauce

A smoked Portuguese sausage served flaming & with rolls

Your choice of mild, hot, volcanic, thai chili

Your choice of mild, hot, volcanic, thai chili

Your choice of mild, hot, volcanic, thai chili

Fresh mixed green side garden salad

Grande fresh mixed green garden salad

Iceberg, bacon, tomatoes, buttermilk ranch, fried onions

Grande romaine salad, parmesan, croutons, caesar dressing

Fresh mixed greens side garden salad

Grande fresh mixed green garden salad

Iceberg, bacon, tomatoes, buttermilk ranch, fried onions

Romaine lettuce, parmesan, croutons & caesar dressing

A traditional dish of hand-crafted linguine pasta served with three oversized homemade Italian meatballs

sauteed with a splash of olive oil, tomato confit scallions & mushrooms in a tomato shrimp broth tossed with fresh hand-crafted linguine

Traditional hand-crafted linguine tossed in a light parmesan cream sauce. Add broccoli for $1.00, chicken for $2.95, shrimp for $5.95

Sauteed with chicken, baby spinach, garlic, roasted red peppers, onion, tomatoes, artichoke hearts, kalamata olives, gorgonzola cheese & oregano tossed with fresh linguine & white wine

An all-time favorite of hand-crafted linguine pasta tossed with sweet baby peas, shallots, fresh garlic & prosciutto ham in a sherry cream sauce

A tasty meal of tender grilled chicken breast tossed in a light red sauce of shallots, garlic, baby spinach, marinara & cream over linguine pasta

With au jus, served fridays and saturdays, while it lasts

With au Jus, served fridays and saturdays, while it lasts

A 14oz choice cut new york sirloin

9oz melt in your mouth filet with a demi glace

Topped with crabmeat & a butter cream sauce

Two 8oz pork chops served with an apple cider demi glace

New York sirloin steak served with a choice of: 1 stuffed lobster tail, 2 baked stuffed shrimp or 1 crab cake

A generous portion of breaded chicken cutlet topped with our own hearty marinara sauce & provolone cheese and served with fresh hand-crafted linguine

Tender chicken breast, pounded & dredged then sauteed in white wine, chicken broth & capers and served with hand-crafted linguine

A chef's favorite of a breaded chicken breast topped with soppressata salami, mozzarella cheese with sage & a sherry sauce served with your choice of potato & veggie of the day

Two chicken breasts rolled with baby spinach, roasted red peppers, fresh garlic, shallots, tomatoes & provolone cheese served over fresh linguine tossed in a pesto cream sauce with just a hint of marinara added.

Clams, lobster, shrimp, mussels and sea scallops cooked in a zesty red seafood sauce with onions & colorful bell peppers

Famous portuguese dish of marinated cubes of pork sauteed together with fresh clams and served over deep-fried potatoes

Pan-roasted New York Strip topped with a fried egg- portuguese style. Accompanied with both rice and french fries

Portuguese marinated pork cutlet with onions & cheese

With provolone cheese & horseradish cream sauce

1/2 lb Kobe beef, aged vermont cheddar, lettuce & tomato

1/2 lb Kobe beef, american cheese, caramelized onions, bacon, BBQ sauce, lettuce & tomato

Roasted turkey with lettuce, tomato & cranberry aioli

Fried chicken sandwich with lettuce, tomato & mayo

Grilled Chicken topped with caramelized onions, bacon & bleu cheese

Fried chicken, marinara, mozzarella & lettuce on 8" roll

8" roll, homemade meatballs, marinara, mozzarella & parmesan

Baked en casserole with a lemon, butter & wine blend topped with a butter Ritz cracker & panko mix served with your choice of potato & veggie of the day

Finished with a lemon & dill cream sauce & served with your choice of potato & veggie of the day

A delectable dinner of fresh pan-seared scallops finished with a balsamic glaze & served with a sweet potato puree and veggie of the day

Lightly breaded & fried and served with hand-cut fries & veggies of the day

Four jumbo shrimp double stuffed with our delicious seafood stuffing, baked & served with your choice of potato & veggie of the day

Two 5oz Maine lobstre tails generously stuffed with our seafood stuffing, baked and served with warm drawn butter, your choice of potato & veggie of the day

Fresh, pan-seared Atlantic salmon topped with fresh crabmeat, lemon butter sauce & asparagus spears and served with a side of our house mashed potatoes

The freshest scallops, shrimp, haddock, crabmeat & cheese baked with sherry wine & garlic in a butter cream sauce then topped with cracker crumbs served with your choice of potato & veggie of the day