served with ranch dressing +280 Cal

served with blue cheese sauce +260 Cal

served with a honey-garlic sauce +220 Cal

with truffle aioli +390 Cal

served with ranch dressing +280 Cal

Crispy tots drizzled with BBQ sauce, topped with BBQ chicken, roasted corn, jalapeños and red onion salsa.

Crispy tots tossed with Parmesan, truffle oil and chopped parsley. served with Chef Paul's truffle aioli +390 Cal

Crispy tots layered with Chef Paul’s signature Wahl Sauce®, pickled red onion, bacon, spicy cheese sauce and Parmesan.

Beef burger, government cheese, lettuce, tomato, onion, pickles and Paul’s signature Wahl Sauce®.

Two beef burger patties, government cheese, lettuce, tomato, onion, pickles and Paul’s signature Wahl Sauce®.

Beef burger, white cheddar, bacon, fresh jalapeños, BBQ sauce and avocado spread.

ORIGINALLY FROM "DORCHESTAH" Two beef burger patties, Swiss cheese, bacon, sautéed mushrooms and tomato jam.

Two beef burger patties dusted with housemade southwestern spice rub, pepper jack cheese, fresh jalapeños, lettuce, housemade smoked pepper salsa, chipotle mayo and pickles.

Two beef burger patties served between thick-cut bread and grilled with government cheese, bacon, caramelized onions, pickles and housemade mustard sauce.

Plant-based patty, smoked cheddar, lettuce, caramelized onions, housemade chili spiced tomatoes and Paul’s signature Wahl Sauce®.

Paul’s own crispy fried chicken recipe with fresh tomato, shredded lettuce, pickles and ranch dressing.

Marinated seared chicken breast with caramelized onions, crispy onions, lettuce and housemade honey-garlic mayo.

Hand breaded, panko crusted, flaky white fish with lettuce, tomato and balsamic tartar sauce.

Marinated seared chicken breast, mixed greens, cherry tomatoes, hard boiled egg, crumbled blue cheese, sliced avocado and crumbled bacon served with blue cheese dressing.

Marinated seared chicken breast, mixed greens, caramelized onion, crispy onion, cherry tomatoes and diced avocado served with housemade honey-garlic dressing.

Seared salmon with mixed greens, roasted corn, diced tomatoes and cotija, dressed with honey-lime ranch and garnished with crispy tortillas.

Fresh romaine, housemade croutons and Parmesan served with Caesar dressing.

beef burger with government cheese (cooked well done)

made with government cheese

with BBQ sauce: +175 Cal | with honey mustard +220 Cal

penne, government cheese and cheddar

Refreshing orange soda combined with our creamy vanilla ice cream.