Spicy XO seafood soup with assorted seafood. Mild spicy, shellfish.
Kimchi soft tofu miso soup with choices of assorted seafood or pork. Mild spicy, includes shellfish.
Assorted seafood in soy sauce soup. Includes shellfish.
Soy bean soup.
Mixed with Sousaku house salad dressing. Includes shellfish.
Shrimp, crab stick, octopus, tobikko and spicy mayo. Mild spicy, shellfish.
Crab stick, cucumber, tobikko and avocado mixed with mayo. Shellfish.
Assorted seaweed and cucumber in light vinegar sauce.
Total 7 pieces. Salmon, white fish and tuna sashimi.
Total 12 pieces. Salmon, white fish, tuna, yellow tail and squid sashimi. Includes shellfish.
Chef's choice of assorted sashimi. Includes shellfish.
Total 3 pieces. Salmon, white fish and tuna sushi torched with Sousaku special sauce .
Total 5 pieces. Salmon, squid, tuna, yellowtail and eel sushi torched with Sousaku special sauce. Includes shellfish.
Total 9 pieces. Salmon, squid, tuna, yellowtail, eel, mackerel, scallop, cooked shrimp and sea urchin sushi torched with Sousaku special sauce. Includes shellfish.
Pan fried maki with choice of ingredients - salmon with fruit, spicy crab meat or spicy tuna.
Crispy fried rice as the base, tomato sauce, nori and cheese with choices of toppings - crawfish, salmon with pineapple, shrimp/scallop/tuna or shitake mushroom/zucchini/eggplant.
Poke bowl - freshly chopped tuna and salmon mixed with salad over white rice.
Grilled pork belly mixed with salad over white rice.
Tuna, salmon, avocado, tobiko, sesame and spicy mayo mixed with tempura crumb.
Steamed shrimp dumplings.
Fried shrimp dumplings.
Slices of roasted pork, shitake mushroom, fried onion, scallion, corn, half boiled egg, sesame, and wakame with choice of pork bone broth or curry broth; ramen, udon or soba
Stuffed eggs filled with a paste made from the egg yolks mixed with crab stick, avocado, and garlic mayo.
Deep-fried oysters served with katsu sauce and garlic sauce.
Deep-fried oysters, cucumber, scallion, sesame, and katsu sauce roll.
Shiso leaves, cucumber and plum sauce.
Pickled radish.
Cucumber.
Avocado.
Shitake mushroom tempura and eel sauce.
Fuji apple, fried sweet potato and eel sauce.
Spicy mayo, chopped tuna, tempura crumb and scallion. Mild spicy.
Spicy mayo, chopped salmon, tempura crumb and scallion. Mild spicy.
Spicy mayo, chopped yellowtail, tempura crumb and scallion. Mild spicy.
Tobiko, avocado, cucumber and crab stick.
Salmon.
Tuna.
Yellowtail, scallion and sesame.
Smoked salmon, cream cheese, cucumber and scallion.
Eel, cucumber, scallion and eel sauce.
Eel, avocado, scallion and eel sauce.
Eel, tobikko, cucumber, spicy mayo topped with avocado and eel sauce. Mild spicy.
Crab stick, tobikko, shrimp, spicy mayo topped with tuna, white fish, salmon and avocado. Mild spicy, shellfish.
Fried shrimp, avocado topped with spicy salmon, tempura crumb, tobiko, jalapeno and eel sauce. Mild spicy, shellfish.
Baked maki with crab stick, avocado, cucumber topped with spicy mayo and tobiko. Mild spicy, shellfish.
Sweet potato and pineapple topped with torched salmon, tartar sauce and eel sauce.
Baked maki with cucumber, avocado and tempura crumb topped with scallop, tobiko, scallion and spicy mayo. Mild spicy, shellfish.
Salmon, avocado, tempura crumb topped with escolar, seaweed salad and wasabi mayo.
Sweet potato & pineapple topped with torched salmon, tartar sauce & eel sauce
Baked maki: cucumber, avocado & tempura crumb topped with scallops, tobikko, scallion & spicy mayo
Mackerel nigiri, 2 pieces per order
Imitation crab stick nigiri, 2 pieces per order
Squid nigiri, 2 pieces per order (Shellfish)
Cooked shrimp nigiri, 2 pieces per order (Shellfish)
Tilapia nigiri, 2 pieces per order
Striped bass nigiri, 2 pieces per order
Salmon nigiri, 2 pieces per order
Flying fish roe gunkan style, 2 pieces per order
Smoked salmon nigiri, 2 pieces per order
Escolar nigiri, 2 pieces per order
Eel nigiri, 2 pieces per order
Octopus nigiri, 2 pieces per order (Shellfish)
Yellowtail nigiri, 2 pieces per order
Tuna nigiri, 2 pieces per order
Chopped raw scallop mixed with tobikko, spicy mayo and scallion gunkan style, 2 pieces per order. Mild spicy, shellfish.
Large sweet shrimp nigiri, 2 pieces per order (Shellfish)
Sea urchin gunkan style, 2 pieces per order (Shellfish)
Raw scallop nigiri, 2 pieces per order (Shellfish)
Salmon roe gunkan style, 2 pieces per order
Mackerel sashimi, 3 pieces per order
Imitation crab stick sashimi, 3 pieces per order (Shellfish)
Squid sashimi. Shellfish.
Cooked shrimp sashimi, 3 pieces per order (Shellfish)
Tilapia sashimi, 3 pieces per order
Stripe bass sashimi, 3 pieces per order
Salmon sashimi, 3 pieces per order
Flying fish roe sashimi
Smoked salmon sashimi, 3 pieces per order
Escolar sashimi, 3 pieces per order
Eel sashimi, 3 pieces per order
Octopus sashimi, 3 pieces per order (Shellfish)
Yellowtail sashimi, 3 pieces per order
Tuna sashimi, 3 pieces per order
Large sweet shrimp sashimi, 3 pieces per order (Shellfish)
Sea urchin sashimi. Shellfish.
Raw scallop sashimi, 3 pieces per order (Shellfish)
Salmon roe sashimi
Grilled chicken skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled wagyu beef skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled pork toro skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled chicken wing skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled shitake mushroom skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled scallop skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled asparagus skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled king mushroom skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled Japanese pork sausage skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled shrimp skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled bacon wrapped oyster mushroom skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled corn skewer with Sousaku barbecue sauce and sesame. 1 skewer per order.
Grilled (1) shitake mushroom yakitori, (1) chicken wing yakitori, (1) bacon wrapped oyster mushroom yakitori and (1) chicken yakitori with Sousaku barbecue sauce and sesame.
Grilled lamb skewer with Sousaku barbecue and sesame. 1 skewer per order.
Deep fried chicken skewer served with katsu sauce and mayo. 1 skewer per order.
Deep fried salmon skewer served with katsu sauce and mayo. 1 skewer per order.
Deep fried scallop skewer served with katsu sauce and mayo. 1 skewer per order.
Deep fried zucchini skewer served with katsu sauce and mayo. 1 skewer per order.
Deep fried shitake mushroom skewer served with katsu sauce and mayo. 1 skewer per order.
Deep fried Japanese pork sausage skewer served with katsu sauce and mayo. 1 skewer per order.
Deep fried shrimp skewer served with katsu sauce and mayo. 1 skewer per order.
Deep fried bacon wrapped oyster mushroom skewer served with katsu sauce and mayo. 1 skewer per order.
1 deep fried skewer per order, served with special sauce.
Deep fried (1) zucchini kushikatsu, (1) shitake mushroom kushikatsu, (1) scallop kushikatsu and (1) bacon wrapped oyster mushroom kushikatsu served with katsu sauce and mayo.
Sauteed mixed mushrooms, garlic and red wine vinegar.
Grilled butter corns and smothered in our house custard sauce on top.
Boiled Japanese green soy beans with mild spicy garlic sauce. Mild spicy.
Sousaku homemade crab cake mixed with mashed potato, corn, shredded crab meat dipped in Japanese bread crumb batter and deep fried to perfection, served with katsu sauce, mayo and scallion. Includes shellfish.
Semi-cooked tuna served with chef's special mixed grapefruit sauce.
Hand cut strips of fried sweet potatoes and served with plum favor seasoning.
Pan fried pork dumplings.
Squid teppanyaki and served with vegetables and teriyaki sauce. Shellfish.
Grilled boneless chicken with teriyaki sauce wrapped in parchment paper with vegetables and baked to perfection.
Deep fried marinated boneless chicken in light batter, served with spicy mayo sauce.
Korean style fried chicken wings, served with Korean sweet chili sauce. Mild spicy.
Deep fried soft tofu in light batter, served with mixed mushroom and tempura sauce.
Deep fried oyster mushroom in light batter with salt and pepper.
Fried octopus tentacles, served with spicy mayo. Shellfish.
Fried salt and pepper softshell crab. Shellfish.
Mango, cream cheese and shrimps rolled in toast and deep fried, served with sweet, spicy and sour sauce. Shellfish.
Roasted pork bun, served with lettuce, fried scallion and special Sousaku barbecue sauce.
Stir fry pork belly, tofu and kimchi
Lightly sliced seared sirloin steak semi-cooked, served with ponzu sauce.
Lightly sliced seared tuna semi-cooked, served with mustard salad dressing.
Seafood in light vinegar.
Raw tuna, raw salmon and avocado mixed with spicy mayo and eel sauce. Mild spicy.
Cooked shrimp, raw scallop, raw white fish, lettuce and cucumber wrapped in Korean kimchi. Mild spicy, shellfish.
Avocado, crab stick, shrimp, tobikko and spicy mayo rolled in thinly sliced cucumber. Mild spicy, shellfish.
Torched salmon wrapped in sliced fuji apple, served with sweet ume sauce.
Torched salmon on top of seafood salad and spicy mayo. Topped with eel sauce and scallion. Mild spicy, shellfish.
3 pieces of deep fried vegetables in a light batter, served with tempura sauce.
Pan fried chicken, nori, sesame, scallion over white rice, served with teriyaki sauce.
Grilled sirloin steak, nori, sesame, scallion over white rice, served with teriyaki sauce.
Fried boneless chicken over white rice, served with Japanese curry sauce.
Grilled eel, nori, sesame, scallion and seasoning with white rice in fish broth.
Broiled eel glazed with eel sauce over a bed of rice.
Grilled duck breast, nori, sesame and scallion over white rice, served with teriyaki sauce.
Grilled pork toro, nori, sesame, scallion over white rice, served with teriyaki sauce.
Grilled salmon, nori, sesame, scallion over white rice, served with teriyaki sauce.
Salmon on bed of sushi rice.
Uni and botan ebi on bed of sushi rice. Shellfish.
Chef's selection of sashimi on bed of sushi rice. Shellfish.
Kampyo, cucumber, tempura crumb and oshiko filling in squid, outside wasabi mayo. Spicy, shellfish.
Fried shrimp, wagyu beef, asparagus, lettuce, outside yakitori sauce. Shellfish.
Fried sweet potato, eel, cream cheese, avocado, topped with eel sauce.
Lettuce, asparagus, fried shrimp, topped with torched scallop, basil and garlic mayo. Includes shellfish.
Softshell crab tempura, cucumber and spicy mayo, outside tobikko, scallion and eel sauce. Spicy, includes shellfish.
Sweet potato & pineapple topped with torched salmon, tartar sauce & eel sauce
Baked maki: cucumber, avocado & tempura crumb topped with scallop, tobikko, scallion & spicy mayo
Salmon, avocado, tempura crumb topped with escolar, seaweed salad & wasabi mayo
Assorted filets of raw fish served with white rice. Served with miso soup and house salad.
5 pieces of sushi and a tuna roll. Served with miso soup and house salad.
Served with miso soup and house salad.
Chef's selection of sashimi on bed of sushi rice. Served with miso soup and house salad.
Assorted sushi and filets of raw fish. Served with miso soup and house salad.
Deep fried marinated boneless chicken in light batter. Thick wheat flour noodle soup. Served with house salad and side dish of chef's selection.
Assorted seafood. Thick wheat flour noodle soup. Served with house salad and side dish of chef's selection. Shellfish.
Chashu pork. Thick wheat flour noodle soup. Served with house salad and side dish of chef's selection.
Served with miso soup, house salad and side dish of chef's selection.
Served with miso soup, house salad and side dish of chef's selection.
Served with miso soup, house salad and side dish of chef's selection.
Served with miso soup, house salad and side dish of chef's selection.
tobikko, avocado, cucumber and crab stick
fuji apple, fried sweet potato and eel sauce
Spicy mayo, chopped yellowtail, tempura crumb & scallion
Spicy mayo, chopped Tuna, tempura crumb & scallion
Spicy mayo, chopped Salmon, tempura crumb & scallion
chopped raw scallop, tobiko, spicy mayo & scallion