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Jack's Ristorante
Fresh gulf shrimp sauteed with white wine, garlic and olive oil with garlic toast.
Fresh Ipswich Mussels sauteed with our fresh marinara, garlic and white wine.
Fresh shucked clams with roasted peppers, garlic and crackers. Topped with bacon and baked to perfection served with lemon and cocktail sauce.
Angel Hair pasta tossed with broccoli, fresh mushrooms, sweet cappacola, olive oil and garlic.
Fresh salad greens served with plum tomatoes, pepperocinis, olives, sweet cappacola, provolone cheese, Genoa salami and calamari salad.
Baby Clams served with your choice of Marinara or Scampi-style sauce.
Our hand-cut New York Sirloin grilled to your liking and finished with homemade marinara sauce, fresh basil and Romano cheese.
Chicken sauteed with fresh bell peppers, onions and mushrooms with fresh Marinara sauce served over linguini.
Chicken breast lightly dipped in egg, sauteed with fresh lemon, white wines and butter.
Tender veal breaded and baked with tomato sauce and Mozzarella cheese.
Tender veal medallions lightly dipped in egg, sauteed with fresh lemon, white wine and butter.
Tender veal medallions with fresh bell peppers, onions and mushrooms with fresh Marinara sauce served over linguini.
Tender veal medallions sauteed with fresh mushrooms and Marsala wine.
Our chicken breast rolled in sweet cappacola and mozzarella cheese and baked to perfection with fresh mushrooms and Marsala wine.
With Vinegar Peppers and Potatoes.
Our chicken cutlet topped with fresh zucchini, summer squash, broccoli and mushrooms tossed with fresh garlic, white wine and Romano cheese.
Tender veal medallions rolled with sweet cappacola and mozzarella cheese and baked to perfection with fresh mushrooms and Marsala wine.
Schrod and shrimp broiled with Ritz crackers, lemon and butter.
Our hand-cut 14 Ounces N.Y. sirloin rubbed with Extra Virgin Olive Oil and fresh garlic then dredged in crushed cracker crumbs, broiled to your liking.
We start with fresh calamari, Ipswich mussels, littleneck clams and shrimp, saute them in your choice of our fresh marinara sauce or white wine, garlic sauce and serve over linguini.
Schrod sauteed in our homemade marinara sauce.
Gulf shrimp sauteed with white wine, garlic, lemon and butter tossed with linguini.
Fresh mussels sauteed with our homemade marinara and crushed red pepper. Also available Bianco or marinara and served over linguini.
Our shrimp scampi tossed with broccoli served with linguini.
Menu for Jack's Ristorante provided by Allmenus.com
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