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5 Extra large shrimp. Boiled in our special blend of seasonings and served with spicy cocktail sauce and lemon
Half dozen freshly shucked, served with spicy cocktail sauce and lemon
Half dozen freshly shucked, served with spicy cocktail sauce and lemon
This is the red thing-chopped spinach, onion, garlic, parmesan and feta cheese with a hint of pernod
Piping hot stuffed with seasoned bread crumbs, bacon and garlic
Premium cultivated mussels steamed with garlic, white wine and butter
lightly breaded, served with marinara sauce
Large sweet rings, sliced thick, and deep-fried to perfection
Shredded Maryland crab meat with sweet butter, celery, onions, bell peppers and bread crumbs
Combines the goodness of tender clams, cream, onions and potatoes. Simple and simply wonderful
Ted's twist on a cajun classic is a medley of fresh fish, peppers, onion, celery, and tomatoes-no butter or flour but with more than a bit of spice. You'll want to zydeco the night away after you've tried it
Assorted fresh greens-authentic feta, kalamata olives, and greek pepperoncini
Traditionally prepared with Romaine lettuce, crispy croutons and parmesan cheese
Assorted fresh greens, tomatoes, cucumbers and onions, with your choice of dressing, blue cheese add $0.55
Haddock, sea scallops, 2 extra large shrimp, clam strips. Substitute whole clams for $2.00
5 Extra large premium white shrimp
Sliced ocean clams from the deep seas of the atlantic
Fresh, never frozen, they come straight from maine
These are sweet and succulent dry packed scallops-never soaked in preservatives or water
Our customers tell us that we have the best squid in the city-our secret-just use the best squid
Substitute whole clams for an additional dollar
Add, our savory stuffing is made with crabmeat, white fish, cracker crumbs, sauteed onions, celery and seasoning
6 Extra large with grilled vegetables
Haddock, scallops, and 2 stuffed shrimp
5 Jumbo stuffed with our savory seafood stuffing
For those who want it all. 1lb stuffed lobster, haddock, sea scallops, 2 stuffed shrimp, and 2 oyster rockefeller
Baked scallops and two baked stuffed shrimp accompanied by a one pound rib eye steak
A blend of fresh garlic, butter, olive oil, and white wine
Garlic, butter, cream with grated parmesan cheese
Fresh tomatoes, onions, peppers, and plenty of ground pepper
This fine steak will satisfy the most refined meat-lover
Add a slice of cheese $0.99, or bacon $0.99