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DIFs Dennehy's Island Fever
Angus ground beef, cooked with peppers, onion, garlic, in tomato based sauce with Caribbean seasoning.
Angus ground beef, cooked with peppers, onion, garlic, in tomato based sauce with Caribbean seasoning. Includes scotch bonnet peppers.
Boneless skinless thighs, cooked with peppers, onion, garlic, in tomato based sauce with Caribbean seasoning. The sauce is sweet and savory.
Boneless skinless thighs, cooked with peppers, onion, garlic, in tomato based sauce with Caribbean seasoning. The sauce is sweet and savory. Includes scotch bonnet peppers.
Boneless skinless breast, cooked with peppers, onion, garlic, in garlic butter based sauce with Caribbean seasoning.
Boneless skinless breast, cooked with peppers, onion, garlic, in garlic butter based sauce with Caribbean seasoning. Includes scotch bonnet peppers.
Caribbean pastry stuffed with mozzarella cheese, fried to perfection.
Boneless skinless breast cooked with buffalo sauce, seasoning and cream cheese
Caribbean jerk, pulled pork pate.
Portabella mushrooms, black beans, yukon gold potato, corn, V.I. mix (diced onion, peppers, celery, minced garlic)in a veggie, garlic based sauce.
Same as Veggie Pate, with scotch bonnet peppers.
Thin crust, Neapolitan/Italian style pizza, with San Marzano tomato sauce (low acidity, naturally sweet), and whole milk mozzarella cheese.
Thin crust, Italian style pizza, with San Marzano tomato sauce (low acidity, naturally sweet), and whole milk mozzarella cheese, generously topped with perfectly seasoned pepperoni
Thin crust, Italian style pizza, topped with carnitas (pulled pork, mild jerk seasoning), roasted in the pizza oven at 700 degrees; paired with pineapple, for a well balanced sweet and salty pizza.
Our thin crust, Italian style pizza topped with our Chicken Lite filling and sliced mangos. Also available with Chicken Dark filling upon request.
Large Pizza with Pepperoni, Sausage and Beef Pate filling (Ground Beef with diced onion, celery, garlic, peppers).
Large Pepperoni Pizza finished with our signature Scotch Bonnet Mash, Spicy Island Sauce.
Large, quarter pie slice of our Cheese pizza.
Large, quarter pie slice of our pepperoni pizza.
Perfectly fried chicken breast, seasoned with spicy jerk, topped with sharp cheddar cheese, romaine lettuce and island sauce (sweet ranch aioli) on a brioche roll.
Perfectly fried chicken breast, seasoned with mild jerk, topped with sharp cheddar cheese, romaine lettuce and island sauce (sweet ranch aioli) on a brioche roll.
Perfectly fried chicken breast, topped with sharp cheddar cheese, romaine lettuce and island sauce (sweet ranch aioli) on a brioche roll.
Traditional meatball sandwich with provolone and parmesan cheeses, in a zesty marinara (spicy upon request), on a French bread sub-roll.
Perfectly seasoned pork/carnitas with sharp cheddar cheese, romaine lettuce and island sauce (sweet ranch aioli) on a brioche roll.
Large, all natural chicken breast, sliced into 6-7 pieces. Per order, it is lightly coated and seasoned, then fried to perfection.
Caribbean style lightly sweetened fried dough.
3/8 straight fries. Simple. Delicious.
Sweet potato fries.
French Fries with Jerk Seasoning with/without diced scotch bonnet peppers.
Large French Fries, Jerk seasoning cover in cheddar cheese, topped with scotch bonnet peppers
Cans of soda, mostly coke products.
Poland Springs Bottle water
ONLY COKE & DIET COKE
Menu for DIFs Dennehy's Island Fever provided by Allmenus.com
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