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Savoring Indian Cuisine
Potato patties
Mixed vegetable fritters
Crispy turnovers stuffed with spiced potatoes and peas
Stuffed homemade cheese slices dipped in chickpea batter
A patty of lamb, lentil combined with herbs and spices, lightly breaded and fried until crispy. Served with chickpeas kutchumber salad
Crispy turnovers stuffed with ground lamb, potatoes, and peas
Tender boneless chicken breast marinated in lightly spiced chickpea batter
Extra large shrimp marinated in a mixture of mild spices and crisp fried
Boneless haddock fish, crispy fried
Vegetable pakora, vegetable samosa, aloo tikka and paneer pakora
Vegetable pakora, vegetable samosa, aloo tikki, paneer pakora, chicken pakora, meat samosa and shrimp pakora
Black bean wafer
Chicken marinated in lightly spiced corn starch, eggs and chickpea batter and crisp fried then sauteed with onion, garlic, ginger, curry leaves, and mustard seed
A very popular spicy salad in Northern India. Red onion, cucumber, tomatoes, and bell pepper tossed with fresh lemon juice and cilantro
Accompaniment for all Indian traditional dinner salad - red onion, green chili, and lemon, topped with chat masala
Fresh mixed greens, jalapeno jack cheese, fresh citrus, and nuts with house dressing
Fresh spinach cooked with potatoes, spices and touch of cream
Fresh garden peas cooked with potatoes
Vegetable balls cooked in an onion and creamy tomato sauce with almonds, cashews and raisins
A flavorful blend of fresh spinach, ginger, onion, and cubes of homemade cheese cooked in light spices and a touch of cream
A royal lentil dish cooked with ginger, garlic, and onions
A Northern Indian specialty. Subtle flavored chickpeas and potatoes tempered with ginger and garlic
A classic dish in Northern India. Fresh homemade low fat cheese gently cooked with peas and spices
A classic dish, whole eggplant roasted over charcoal, gently blended and tempered with aromatic herbs & spices
Fresh mix vegetables cooked with cashew, raisin and cream
Mixed assorted vegetables cooked with light spices
Chickpeas and paneer tempered with ginger and garlic
Homemade cheese cubes cooked with capers, cashews and coconut milk
Fresh spinach cooked with chickpeas, spices and touch of cream
Tandoor salmon cooked in a rich creamy tomato sauce
Cooked with onion, pepper, tomatoes, coconut milk
Cooked with potatoes and hot spices
Cooked with exotic spices, herbs, cashews, raisins, capers and coconut milk
Cooked in a light sauce
Cooked with fresh onions, garlic, and a unique blend of spices
Chicken cooked with fresh spinach
Pan roasted with spices, onions, and tomatoes
Curry cooked with mushrooms
Cooked with potatoes, hot spices and fresh green herbs
Cooked with exotic spices, herbs, cashews, raisins, capers and coconut milk
Tandoor cooked in a rich creamy tomato sauce
Cooked with onion, green and red peppers, sweet n' sour mango sauce and garnished with green herbs. Very delicious
Tandoor cooked with spinach
Saute with onion, garlic, ginger, spices, green chilies and peppers
Tikka, capers, onions, pepper, mushroom, tomatoes, tikka masala sauce
Cooked with vegetables, fresh herbs and exotic Indian spices
Cooked with fresh onions, garlic, and a unique blend of spices
Lamb cooked with fresh spinach
Pan roasted with spices, onions, and tomatoes
Curry cooked with mushrooms
Cooked with potatoes, hot spices and fresh green herbs
Cooked with exotic spices, herbs, cashews, raisins, capers and coconut milk
Tandoori Lamb kebobs cooked in a rich creamy tomato sauce
Cooked with onion, green and red peppers, sweet n' sour mango sauce and garnished with green herbs. Very delicious
Tandoori Lamb kebobs cooked with spinach
Saute with onion, garlic, ginger, spices, green chilies and peppers
Tikka, capers, onions, pepper, mushroom, tomatoes, tikka masala sauce
Cooked with vegetables, fresh herbs and exotic Indian spices
Cooked with fresh onions, garlic, and a unique blend of spices
Chicken cooked with fresh spinach
Pan roasted with spices, onions, and tomatoes
Curry cooked with mushrooms
Cooked with potatoes, hot spices and fresh green herbs
Cooked with exotic spices, herbs, cashews, raisins, capers and coconut milk
Tandoor cooked in a rich creamy tomato sauce
Cooked with onion, green and red peppers, sweet n' sour mango sauce and garnished with green herbs. VeryCooked with onion, green and red peppers, sweet n' sour mango sauce and garnished with green herbs. Very delicious
Tandoor cooked with spinach
Saute with onion, garlic, ginger, spices, green chilies and peppers
Tikka, capers, onions, pepper, mushroom, tomatoes, tikka masala sauce
Cooked with vegetables, fresh herbs and exotic Indian spices
Unleavened bread baked and garnished with garlic
Unleavened white bread stuffed with chopped onions
Unleavened white flour baked bread
Stuffed with mashed potatoes and peas
Stuffed with raisins, cashews, and coconut
Unleavened white bread, stuffed with cheese
Stuffed with spicy onion and baked in clay oven
Stuffed with ground lamb and green peas, butter
Crispy, deep fried puffy bread
Traditional, flat Indian wheat bread
Multi-layer whole wheat bread cooked with butter
Wheat bread cooked over charcoal heat
A variety of breads for a group meal. Small: plain naan, garlic naan and poori. Large: plain naan, garlic naan, onion naan, tandoori roti and poori
Vegetable soup, aloo ki tikkiya, choice of vegetarian entree, rice pullau, naan, dessert badami kheer or gulab jamun
Soup, shami kabob, choice of chicken entree, rice pullau, naan, dessert (badami kheer or gulab jamun
Juicy chunks of lamb marinated in yogurt and spices, clay oven broiled
Boneless and tender piece of chicken breast marinated in cream cheese and spices broiled on charcoal fire in the tandoor
Jumbo shrimp marinated in freshly ground spices and grilled in clay oven
Ground lamb marinated with herbs and spices, and then broiled on skewers over charcoal in the tandoor
Fish marinated in yogurt and spices, broiled over charcoal flame
Boneless chicken breast subtly flavored with spices and baked to perfection in the tandoor
Spring chicken marinated in yogurt and spices, grilled in clay oven
Delicious combinations of lamb, chicken, fish and shrimp tandoori
Idaho Potatoes cups stuffed with mix vegetables, soya meat, and paneer. Cooked in onion gravy with fresh herbs, nutmeg, onion seeds, and sesame seeds
Famous Hyderabadi chicken curry, boneless chicken strips marinated in olive oil, lemon juice and mild spices. Cooked in coconut milk sauce with roasted coconuts, cashews, poppy seeds, mustard seeds, anise and cinnamon
Juicy chunks of pork loin marinated in sour cream, cream cheese, mustard oil, ginger-garlic paste, and fresh ground herbs and spices. Broiled in Tandoor oven, over charcoal flame. Served with Fenugreek spiced potatoes.
Tilapia battered with corn starch and fried crisp. Served with sauteed onions, bell peppers, mushrooms, and masala sauce.
Crispy garden fresh okra stir-fried with onion, tomato bell pepper and aromatic herbs and spices
Fresh cauliflower with patato cooked with ginger-galic, diced onions and tomatos in fresh authentic herbs and spices
Long grain basmati rice cooked with Paneer Indian cheese fresh green peas, toasted nuts, and raisins
Royal specialty from Hyderabad. Long grain basmati rice cooked with lamb or chicken in a delicate blend of exotic spices and toasted with nuts
Saffron flavored basmati rice cooked with extra large shrimp seasoned with fresh ground spices and toasted with nuts
Basmatic rice cooked with a variety of fresh vegetables seasoned with herbs and roasted with almonds, cashews, and raisins. Very aromatic
Homemade yogurt drink with mango
Homemade yogurt drink with strawberry
Sweet or salty
O J, Mango, cranberry, pineapple
Menu for Savoring Indian Cuisine provided by Allmenus.com
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