Fried tofu.

Crispy fried dumplings with pork.

Steamed or fried shrimp dumplings.

Boiled green soybeans lightly salted.

Grilled soybeans with spicy sauce.

Thinly sliced raw beef with ponzu sauce.

Thinly sliced raw salmon with ponzu sauce.

Thinly sliced raw tuna with ponzu sauce.

Shrimp & vegetables deep fried in light batter

Softshell crab deep fried in light batter.

Seasonal vegetables deep fried in light batter

Grilled chicken breast meat in chunks with teriyaki sauce.

Grilled steak in chunks with teriyaki sauce.

Grilled shrimp with teriyaki sauce.

Fried crispy rice paper rolls stuffed with shredded vegetables.

Hand-rolled with marinated pork and vegetables.

Steamed rice paper rolls stuffed with shrimp and rice stick.

Marinated and barbecued, served with peanut sauce.

Chicken wings, crab Rangoon, Thai roll, beef kushiyaki and boneless spareribs.

Chicken wings, crab Rangoon, Thai roll, chicken fingers, beef kushiyaki and boneless spareribs.

Grilled fresh scallop with crab meat and house spicy sauce.

Deep-fried crispy shrimp cubes with special spicy powder.

Deep-fried tuna cubes with special spicy powder.

Crispy pancake served with scallion sauce.

Fried calamari in light batter with spice.

Chicken deep fried in light batter.

Crispy noodle flakes flavored with spice.

Crispy sushi rice cake topped with crab meat, seaweed, squid salad and spicy mayo.

Thai hot and sour soup with fresh vegetables, scallions, chili sauce and lime juice. Spicy.

Avocado, crabmeat, cucumber and tobiko mixed in a mayo sauce.

Avocado, crabmeat, cucumber and tobiko mixed in house special spicy sauce. Spicy.

Seaweed seasoned in sesame.

Cooked squid in home made sauce.

Fresh lettuce w. tomatoes, carrot & cucumber w. house-made ginger dressing

Grilled chicken breast over a bed of fresh lettuce, cucumber, carrot and tomato

Crispy chicken breast fried in light bread crumb over a bed of fresh lettuce

Torched tuna over a bed of fresh lettuce

Avocado, crabmeat, squid, tobiko and shrimp.

Avocado, tobiko wrapped in cucumber without rice.

Fresh lettuce with tomatoes, carrot and cucumber with house-made ginger dressing.

Grilled chicken breast over a bed of fresh lettuce, cucumber, carrot and tomato.

Crispy chicken breast fried in light bread crumb over a bed of fresh lettuce.

Torched tuna over a bed of fresh lettuce.

Grilled grounded tuna, Japanese pickles, seaweed salad, scallop and crab meat in teriyaki sauce. Served with white rice.

Grilled grounded salmon, Japanese pickles, seaweed salad, scallop and crab meat in house special sauce. Served with white rice.

Grilled salmon, scallop and crab meat, mixed vegetables in scallion sauce.

Crispy chicken and mixed vegetable in house special sauce. Spicy.

Crispy tuna and mixed vegetable in house special sauce. Spicy.

Crispy chicken in sweet and sour sesame sauce.

Deep-fried beef with mixed vegetables in chef special sauce.Spicy.

Crispy chicken coated in a sweet orange-flavored chili sauce.

Crispy beef coated in a sweet orange-flavored chili sauce.

Chicken, shrimp and beef with mixed vegetables in brown sauce.

Sauteed vegetables broiled with egg, served over rice. Served with white rice.

Crispy duck breast and confit in chili, sweet and sour sauce with lychee. Served with white rice. Spicy.

Japanese thick wheat noodles.

Stir fried Thai rice noodles with egg, bean sprouts and crushed peanuts. Spicy.

Stir fried egg noodles with fresh basil, mixed vegetables and hot chilli. Spicy.

With peanut sauce.

White flat rice noodles with chicken, shrimp, mixed vegetables and fresh basil leaves in hot chili. Spicy.

Fried rice with chicken, shrimp, egg, onions and pineapple chunks.

Fried rice with pork, beef with mixed vegetables.

Fried rice with chicken, shrimp, egg, onions and fresh mango.

Lightly battered and deep-fried.

Lightly battered and deep-fried.

Lightly battered and deep-fried.

Shrimp, squid, crab meat, scallops and vegetables. Lightly battered and deep-fried.

Chicken breast meat grilled with teriyaki sauce. Served with white rice.

Grilled beef with teriyaki sauce. Served with white rice.

Grilled with teriyaki sauce. Served with white rice.

Grilled with teriyaki sauce.Served with white rice.

Eel grilled with teriyaki sauce. Served with white rice.

Grilled with teriyaki sauce. Served with white rice.

Mixed vegetables with light brown sauce.

Chicken breast meat and mixed vegetables with light brown sauce.

Mixed vegetables with light brown sauce.

Mixed vegetables with light brown sauce.

Shrimp, squid, crab meat, scallop and vegetables with light brown sauce.

Chicken breast. Dipped in a light bread crumb and deep-fried.

Dipped in a light bread crumb and deep-fried.

Sauteed with fresh mango and mixed vegetables with curry powder. Spicy.

Sauteed with cashew nuts and mixed vegetables with curry powder in a spicy brown sauce. Spicy.

Sauteed in a tasty garlic and pepper sauce. Spicy.

Sauteed with jalapeno peppers and mixed vegetables in chili sauce. Spicy.

Sauteed with fresh basil leaves and mixed vegetables. Spicy.

Sauteed with pineapple chunks, mixed vegetables and curry powder. Spicy.

Sauteed with peanuts and mixed vegetables. Spicy.

Sauteed with light brown sauce with broccoli.

Green chili curry in coconut milk and mixed vegetables. Flavored with chili paste. Spicy.

Red chilli curry in coconut milk and mixed vegetables. Flavored with chili paste. Spicy.

Mild yellow curry in coconut milk and mixed vegetables. Flavored with chili paste. Spicy.

Masman curry paste with peanut in coconut milk and mixed vegetables. Flavored with chili paste.

A thickly spiced red curry in coconut milk and mixed vegetables. Flavored with chili paste. Spicy.

Shrimp

Yellowtail

Surf clam

Scallop

Squid

Fried sweet tofu

Crab stick

Tuna

Mackerel

Salmon

Striped bass

Octopus

Egg Omelet

Flying fish roe

Fresh water eel. Two pieces.

Fluke. Three pieces.

Two pieces.

Three pieces.

Two pieces.

Three pieces.

Sea urchin. Two pieces.

Sea urchin. Three pieces.

Two pieces.

Three pieces.

Salmon, avocado and cucumber.

Avocado and cucumber.

Crab stick, avocado, cucumber and flying fish roe.

Yellowtail and avocado.

Yellowtail

Yellowtail and cucumber

Cooked squash.

Cucumber.

Sweet potatoes.

Shrimp, avocado, cucumber and flying fish roe.

Pickled radish.

Avocado, smoked salmon and cream cheese.

Salmon and avocado.

Salmon and cucumber.

Yellowtail and cucumber with spicy mayo and tempura crumb.

Salmon and cucumber with spicy mayo and tempura crumb.

Cooked scallop, cucumber with spicy mayo and tempura crumb.

Tuna and cucumber with spicy mayo and tempura crumb.

Tuna.

Tuna and cucumber.

Tuna and avocado.

Plum paste and oba leaf.

Eel and avocado.

Eel and cucumber

Deep fried roll with daily fresh fish, crab meat, flying fish roe, avocado and cucumber.

B25 maki wrapped with rice and seaweed.

Beef teriyaki and cucumber.

Cooked salmon mixed with spicy mayo and cucumber.

Eel cucumber roll wrapped with avocado.

Chicken teriyaki and cucumber.

Shrimp tempura, avocado and cucumber with flying fish roe,tempura crumbs and spicy mayo.

California maki wrapped with grilled eel.

Grilled salmon, avocado and cucumber roll topped with tempura crumbs, crab meat and spicy mayo.

Crab meat and tempura crumbs mixed with spicy mayo.

California maki topped with tuna, white fish, salmon, shrimp and yellowtail.

Eel, avocado and flying fish roe maki covered with shrimp.

California maki topped with cooked scallop, flying fish roe and spicy mayo.

Deep-fried soft shell crab, avocado and cucumber with flying fish roe and spicy mayo.

Chopped tuna mixed with house special tataki sauce, topped with avocado.

Fresh grilled U-10 scallop on the top of California maki.

Mexican maki topped with tuna, half cooked and half raw.

California maki topped with Tuna and Salmon

Cream cheese, eel, avocado and crabmeat with tempura crumb and spicy mayo topped with cooked salmon.

Cooked scallop, crabmeat, spicy mayo and tempura crumb maki topped with avocado.

California maki topped with torched salmon in spicy mayo

Cooked scallop, cucumber, spicy mayo and tempura crumbs maki topped with tuna.

California maki topped with cooked scallop, crabmeat, tobiki, tempura crumb and spicy mayo.

Shrimp tempura maki with spicy mayo and scallion topped with cooked tuna.

Chopped tuna and fresh mango mixed with spicy mayo and flying fish roe topped with raw tuna and seaweed salad.

Cucumber and tempura crumb maki topped with chopped tuna, tobiko and spicy mayo mix.

Chef's choice of eight pieces of nigiri sushi and California maki.

Chefs choice of 10 pieces of nigiri sushi, California maki and tekka maki.

B-25 maki, California maki, crazy maki and Mexican maki.

Alaska maki, B25 maki, California maki, crazy maki, Mexican maki, spicy tekka maki, and una-avo maki.

Chefs choice of 15 pieces of fresh raw fish.

Chefs choice of 21 pieces of fresh raw fish.

Six pieces of nigiri sushi, six pieces of sashimi and Mexican maki.

Serves two. Chefs choice of eight pieces of nigiri sushi, eight pieces of sashimi, spicy tekka maki, California maki and Mexican maki.

Serves three. Chef's choice of 10 pieces of nigiri sushi, 10 pieces of sashimi, spider maki, B25 maki, spicy salmon maki and Mexican maki.

Tuna with tempura crumb, spicy mayo, sushi rice and soy paper.

Salmon with tempura crumb, spicy mayo, sushi rice and soy paper.

Thai iced team with sugar and cream

House-made asian-flavored mix with black tea, honey and milk.

House-made asian-flavored mix with green tea, honey and milk.

A combination of strong tea, milk, honey and black bubbles. Bubbles are primarily made from tapioca starch from the cassava plant.

A combination of strong tea, milk, honey and black bubbles. Bubbles are primarily made from tapioca starch from the cassava plant.

Tuna, Salmon, Sea Bass, Shrimp & Crabmeat

Tuna, Suzuki and Shrimp

Unagi, Shrimp & Crabmeat

Spicy tuna maki & spicy scallop maki

Avokyu Maki & Idaho Maki