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Choice of 3 Appetizers
Tuna sashimi, salmon sashimi, white fish sashimi
Tuna sushi, salmon sushi, white fish sushi and california maki
Chef's choice of 3 different types of spicy maki
6 slices of tuna over a bed of sushi rice
6 slices of salmon over a bed of sushi rice
Broiled unagi over a bed of sushi rice
Eight pieces of assorted sashimi
Seared sirloin steak served with daikon, micro mix greens, onions and chef's special tataki sauce
Seared tuna served with daikon, micro mix greens, onions and chef's special tataki sauce
Kanikama, salmon, tuna, avocado, and tobiko wrapped together with a layer of crisp cucumber skin and topped off with a drizzle of spicy mayo
Fresh diced salmon and mango married in chef's yuzu miso dressing
Fresh diced tuna and avocado married in chef's ponzu vinaigrette
White tuna sashimi prepped carpaccio style, served with chef's spicy white truffle dressing
A refreshing mixture of avocado, cucumber, kanikama, tobiko and mayo
A mixture of kanikama, shrimp, tako, tobiko, and spicy mayo served on top of a layer of crisp julienne cut cucumber
A mixture of fresh tuna, tempura flakes, and spicy mayo served on top of a layer of crisp julienne cut cucumber
Nine pieces of assorted sushi
Three pieces of assorted sushi two assorted maki
Eight pieces of assorted sushi, california maki
Ten pieces of assorted sushi, tekka maki
Fifteen pieces of assorted sashimi
Broiled unagi over a bed of white rice
Nine pieces of fresh salmon over a bed of white rice
Nine pieces of fresh tuna over a bed of white rice
Assorted pieces of sashimi over a bed of white rice
Twelve pieces of assorted sushi, twelve pieces of assorted sashimi california maki, tekka maki
Twenty pieces of assorted sushi, eighteen pieces of assorted sashimi, california maki, kappa maki, tekka maki
Salmon, asparagus & cream cheese topped off with smoked salmon & avocado
Shrimp tempura, avocado, cucumber topped off with unagi, black tobiko & unagi sauce
Spicy seafood salad and avocado topped off with a layer of baked salmon belly that's been seasoned with togarashi, unagi sauce and wasabi tobiko
Spicy yellowtail, cucumber, daikon topped off with white tuna
Unagi, kanikama, cucumber topped off with avocado & unagi sauce
Mixture of spicy shrimp & scallops, avocado, wasabi tobiko, frisee lettuce with jalapeno wasabi mayo
Panko crusted fried oysters, avocado topped off with a layer of fresh mango, black tobiko, red tobiko and spicy mango sauce
Shrimp tempura, avocado, cream cheese & yamagobo topped off with tempura seaweed, spicy mayo & unagi sauce
California maki topped off with avocado, unagi & unagi sauce
Spicy yellowtail, cucumber topped off with a layer of torched yellowtail, orange tobiko & spicy mayo
Shrimp tempura maki topped off with lobster salad, yuzu mayo, micro greens and tobiko
Spicy tuna, avocado, jalapeno topped off with a layer of torched white tuna, spicy mayo & red tobiko
Fried onions, asparagus, avocado topped off with a layer of cajun tuna, jalapeno wasabi mayo, ponzu & chili sauce
Pineapple chunks, fried taro crunch, tempura flakes topped off with lobster salad
Spicy tuna maki topped off with tuna & avocado
Smoked salmon, cream cheese, red onions topped off with red tobiko
Veggie maki topped off with salmon, lemon, red onion, bonito flakes, micro mix greens & ponzu sauce
Shrimp tempura, cucumber & kanikama topped off with shrimp, avocado & wasabi tobiko
Shrimp tempura maki topped off with spicy tuna & tempura flakes
Soft shell crab, avocado, cucumber, yamagobo & spicy mayo topped with unagi & unagi sauce
Soft shell crab, avocado, cucumber topped off with torched kanikama salad, tobiko & unagi sauce
Spicy salmon, avocado maki topped off with torched salmon belly that's been marinated with red wine reduction and tabasco
Shrimp tempura & asparagus topped off with a layer of torched yellowtail, truffle oil & black tobiko
Unagi, scallop tempura & asparagus topped off with layer of salmon, avocado, mango & red wine reduction
California maki smothered with a mixture of spicy seafood salad which is then baked in the oven and finished with a drizzle of spicy mayo
Fried ebi and kanikama, avocado topped off with a layer of torched white tuna, spicy mayo, honey yuzu marmalade sauce, micro greens & black tobiko
Lightly salted steamed green soybeans
Served Cold
Beef shank & tendons
Tempura calamari rings seasoned with togarashi (japanese 7 spice) served with togarashi mayo and spicy mango sauce
Panko-breaded fried oysters
Oven-baked spicy seafood salad on top of a scallion pancake topped off with fresh mango and micro wasabi greens
Grilled yellowtail collar served with ponzu sauce
Succulent bbq pork chop ribs made famous by our affiliated restaurant chinatown in stoughton
Translucent wheat flour dumplings filled with shrimp and bamboo shoots
Open-faced dumplings filled with a mixture of seasoned pork, shrimp, black mushroom, and water chestnuts
Shanghai- style soup dumplings made with pork
Boneless fillets of grey sole stir-fried with fresh seasonal vegetables in a light clear sauce
Specially prepared halves of boneless duck breast that is finished off with a layer of mandarin orange liquor infused sauce
A combination of sliced white meat chicken and jumbo shrimp stir-fried with fresh seasonal vegetables in a light clear sauce
A combination of diver's scallops and angus beef stir-fried with fresh vegetables in chef's special oyster sauce
Crispy jumbo shrimp finished with chef's special thai sauce (combination of spicy and sweet & sour)
Crispy jumbo shrimp finished with chef's special yuzu infused mayo dressing and pineapple chunks
Pan-seared angus ny sirloin seasoned with black pepper served over a bed of chinese broccoli and topped off with chef's special oyster sauce
A mixture of shrimp, scallop, chicken, black mushrooms and peas in a light brown sauce, which is layered over a bed of white fried rice
Golden pan fried noodles with pork, beef, chicken, and fresh vegetables
Golden pan fried noodles with shrimp, chicken, and fresh vegetables
Stir fried rice noodles with chicken, shrimp, onion, green and red pepper, egg, and bean sprouts
Stir fried rice noodles with curry, chicken, shrimp, onion, green and red pepper, egg, and bean sprouts
With vegetable
With vegetable
With vegetable
With vegetable
With black bean sauce
With black bean sauce
With black bean sauce
With black bean sauce
Shrimp, scallop, squid, fish fillet, clams, and homemade fish ball
Your choice of beef, chicken, lamb or pork with a seafood platter consisting of shrimp, squid, fish fillet, and homemade fish ball
Combination of beef, chicken, pork, homemade beef balls and pork balls