lightly salted
Oven baked - served with ponzu dipping sauce
Oven baked - served with ponzu dipping sauce
Oven baked - served with ponzu dipping sauce
Soy wrapper, cucumber, avocado, red pepper, carrot and oshinko.
Avocado, cucumber, carrot, shiitake and cilantro pesto.
Avocado, cucumber, red pepper, cilantro and spicy mayo.
PURPLE sweet potato, avocado, cucumber and sweet sushi sauce.
Fresh spring roll, avocado, carrot, cabbage, cucumber, lettuce and sweet chili sauce with rice paper wrapper.
Sweet tofu pocket filled with sushi rice.
Choose 1 vegetable - Avocado, Cucumber, Carrot, Shiitake mushrooms (marinated), Red Pepper, Oshinko (Japanese pickle)
Cream cheese, spicy mayo, tempura flakes, scallions and eel sauce.
Spicy red pepper coulis.
Salmon, tuna and yellow tail in a sesame chili sauce.
Served with cilantro pesto.
Crabsticks.
Unagi
Hamachi
Salmon roe.
Flying fish roe.
Crawfish Salad
Sweet egg omelet.
With your choice of protein.
Classic Japanese soup with a fish broth, tofu & scallions
Cold yakisoba Noodles and vegetables with a white soy & yuzu dressing.
Mesclun spring mix, cucumber, tomato and carrot with homemade ginger dressing.
Cooked Squid, seaweed salad and cucumber in a light citrus dressing.
TWO (filled with chocolate coconut cream)
Drizzled with mango puree
Chocolate cake with whipped cream filling.
Typically mixed melons, strawberries, pineapple or other.