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Latina Kitchen & Bar
mushrooms / carrots / cauliflower / red onion / roasted peppers / thyme / roasted garlic oil / lemon / sherry vinegar
beef tenderloin* seared RARE / shaved parmigiano / anchovy-caper drizzle / roasted pepper tapenade / roasted garlic crostini / balsamic-fig glaze
PEI Mussels / Tomato/Garlic/Lemon/White Wine/Fresh Basil/Grilled Crostini
fresh herbs and citrus arinated mediterranean olives
2 each home made empanadas
Corn Pancakes filled with mozzarella cheese
scallops / mango / avocado / red onion / cucumber / jalapeño-passion fruit-cilantro-lime emulsion / plantain chips
flash fried RI calamari / roasted poblano rajas / cilantro / queso fresco / piri piri salsa rosada
the most famous Venezuelan finger food: queso blanco wrapped in crispy dough / spicy cilantro
South American fried yucca / garlic?lime?cilantro mojo / tomatillo salsa verde
char-grilled Spanish octopus / green salad and roasted potatoes / smoked paprika-lemon emulsion
grilled vegetables stack: eggplant / portobello mushroom / red onions . zucchini / tomato / peppers / marinara / mozzarella / chimichurri
green platain tostones / guasacaca (Venezuelan avocado sauce)
little mad potatoes / piri piri salsa rosada
red onions, coconut jalapeno lime emulsion, scallions, plantain chips
2 Brioche bread sliders, pasilla chili smoked brisket, pickled jalapeno, manchego cheese, fries
fried shrimp over green plantain tostones / guasacaca (avocado sauce) /garlic aioli
Manchego cheese (cow's milk) - nutty, caramel; Spain. Idiazabal cheese (sheep's milk) ? smoked, nutty; Spain. Red dragon cheese (cow's milk) ? buttery, not too spicy; England. Emmentaler cheese (cow's milk) ? buttery, mildly sharp, slightly nutty taste; Swiss. Accompanied with fig jam, Marcona almonds, honey, dried grapes and flatbread.
for 2 person or more black angus filet "churrasco"*/ chicken breast spanish morcilla and chorizo / burgundy demi / chimichurri / yucca fries
certified black angus steak* 12oz / papas fritas / green salad / burgundy demi / chimichurri / flash-fried shoestring onions
pan seared pepita crusted mahi mahi / white rice and seasonal vegetables / Veracruz sauce
seared ahi tuna / corn tortilla / latin slaw / salsa verde / spicy sour cream
half roasted organic Giannone chicken / sweet potato mashed / seasonal vegetables / spicy cilantro sauce / jus / GF
crispy skin Faroe Island salmon* / greens a quinoa salad / roasted potatoes / GF
bone in pork chop* 12oz / black beans and rice / green beans / tropical fruit salsa
Platain Gnocchi/Short Rib ragu/Pecorino Cheese
Pan seared scallops, sweet potato mashed, seasonal vegetables
Cuban bread, Latina marinated pork, Swiss, ham, pickles, slaw, fries
Romaine, tomato, grilled onion, avocado, brioche bun, cilantro spicy aioli. Fries. Add cheese, bacon for an additional charge.
Grilled focaccia bread, portobello mushrooms, eggplant, peppers, oven-roasted tomatoes, zucchini, mozzarella, pesto mayo.
Shredded beef and queso Blanco, Latin slaw, a trio of salsas.
salmon and crab cakes / latin slaw / sweet plantain with queso fresco
Spanish rice / grilled vegetables: eggplant, zucchini, yellow squash, peppers / parmesan cheese
cod / corn tortilla / slaw / salsa verde/ shoestring fried onions
pasilla chili smoked brisket / corn tortilla / pickled jalapeño / pico de gallo / spicy sour cream / fried shoestring onions
classic NE lobster salad / brioche bread / slaw / fries
brioche bread / tropical fruit salad / maple syrup / whipped cream
classic Spanish omelette (eggs, onions and potato) / greens and quinoa salad / GF
French Fries
nappa cabbage / jicama / red onion / peppers / cilantro
Sweet plantain "tajadas" with queso fresco
Dulce de leche filled shortbread cookies, coconut flakes, vanilla ice cream.
Ke-see-yo. Venezuelan style flan, rum caramel sauce.
Brioche bread, caramel sauce.
Classic 3 milk and rum cake, meringue
Chocolate, vanilla.
Lemon, mango
traditional rice pudding / cinnamon
Home made traditional cheesecake! It's a must try!
Menu for Latina Kitchen & Bar provided by Allmenus.com
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