Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Top Shelf Bar & Grill
Warm crispy tortilla chips topped with barbecue sauce, queso, jalapeno, and pico de gallo. Add protein for an additional charge.
Cheddar cheese and bacon bits.
Choose bone-in or boneless. Served with choice of sauce: Buffalo, barbecue, honey mustard, or chipotle barbecue.
Served with choice of sauce: Buffalo, barbecue, honey mustard, or chipotle barbecue.
Served with banana peppers and balsamic vinegar.
Crispy, deep fried breaded mozzarella sticks served with marinara sauce.
Crisp fried topped with a blend of 4 cheeses, apple wood smoked baconand linguica, served with a side of sour cream or chipotle mayo.
Succulent shrimp coated in coconut flakes, deep fried and served with sweet chile sauce.
Panko breaded chicken tenders tossed in a Thai peanut sauce.
Potato skins loaded with ground beef sautéed with onions, peppers and marinara sauce, and cheddar cheese.
4 crab shells stuffed with seafood stuffing.
Cranberries, candy walnuts and feta cheese tossed with raspberry vinaigrette dressing.
Served with romaine lettuce, Caesar dressing, Parmesan cheese and garlic croutons.
Baby spinach topped with fresh avocado, honey roasted almonds, parmesan cheese and balsamic vinegar.
Our hand breaded Thai chicken served over iceberg romaine mix with red onion and tomatoes.
Sauteed sirloin tips, chicken, linguica, topped with cubed flamenco cheese in a brandy sauce.
One dozen sauteed shrimp with olive oil, garlic and a hint of crushed peppers.
Garlic bread crostini topped with goat cheese. Add bacon for an additional charge.
Shrimp sauteed in a spicy saffron sauce, garlic and wine.
Littlenecks served in white wine, garlic and olive oil sauce.
Fresh sliced mozzarella, tomato, and basil topped with balsamic vinegar glaze.
Littlenecks and shrimp served in a zesty Spanish sauce with peppers and onions.
Shrimp or fish. Your choice of crispy shrimp or crispy haddock topped with coleslaw pico de gallo and chipotle mayo on a corn tortilla served with rice.
Feta cheese, black olives, onionsand green peppers.
Slices of prosciutto served with goat cheese.
Fresh mozzarella, basil and fresh tomato.
Grilled chicken with barbeque sauce topped with shredded mozzarella cheese.
Grilled chicken with Buffalo sauce topped with shredded mozzarella cheese served with a side of blue cheese.
Linguica, onions and green peppers.
Sauteed chicken and shrimp, Mozambique sauce and rice topped with shredded mozzarella cheese.
Our thin-crust pizza topped with Brie cheese - sliced apples, bacon, and a maple glaze.
Roasted garlic oil, chicken, Portuguese red peppers, banana peppers, onions, spinach, and our shredded cheese blend.
Jumbo shrimp stuffed with our own homemade stuffing.
Have it as is or top it off with Cajun spices (blackened), mango salsa, almond crusted, or honey glaze.
Pan-seared scallops served with spinach, sauteed in garlic and tomato and mashed potatoes.
Shrimp, scallops, and lobster meat sauteed in creamy lobster sauce served over pasta.
Chicken sauteed with mushrooms and Marsala wine.
Haddock topped with ritz crackers and our housemade lobster sauce.
Stuffed haddock stuffed with crab meat stuffing topped with creamy lobster sauce.
Sauteed chicken in spicy saffron sauce with shrimp, topped with cubed potatoes and bananas peppers.
Pan seared with garlic and mushrooms in a Madeira wine sauce.
Charbroiled Octopus topped with sautéed onions and garlic served with batata a murro. Portuguese style baked potato. Add Mozambique sauce for an additional charge.
Crab stuffed salmon served on a pan seared crab cake over spinach sauteed with garlic and tomatoes.
Crispy battered haddock served with french fries, homemade coleslaw and tartar sauce.
Sauteed chicken and broccoli with Alfredo sauce, served over linguine pasta.
Bacalhau maduro. Char-broiled cod topped with olive oil, garlic onions, and peppers, served with batata a mirror (baked red potatoes).
Lobster ravioli served with sauteed shrimp in a pink vodka sauce.
Shrimp, scallop, littlenecks, mussels, chicken, chorizo, garlic, peas, carrots in saffron sauce served over rice.
Scallops, shrimp, and lobster baked in our house mac and cheese topped with extra cheese and cracker crumb topping.
Crispy hand-battered fried shrimp topped with a spicy Buffalo sauce served with fries and coleslaw.
Grilled marinated turkey tips.
12 oz. steak topped with 2 eggs and Portuguese red pepper.
Marinated tender pork.
Topped with fried cubed potatoes.
8 oz. grilled sirloin tips topped off with teriyaki sauce.
Black Angus sirloin with peppers, onions, linguica.
10 oz. flat iron steak grilled and topped with one egg, red pepper, and our own chef's gravy.
Our top-shelf flat iron steak served with 2 baked stuffed shrimp.
Bourbon marinated steak tips cooked to your liking.
A spicy version of our mac and cheese topped with crispy Buffalo chicken topped with breadcrumbs.
Our slow-cooked boneless braised short ribs served with mashed potatoes.
Chicken breast skewered with peppers, onions, and cherry tomatoes seasoned with a teriyaki glaze grilled.
Fresh tuna skewered with peppers, onions, and cherry tomatoes topped with a garlic sauce.
Tuna Steak coated with Cajun spices and grilled topped with mango salsa.
Grilled chicken with cheddar cheese, applewood bacon, onion rings and barbecue sauce.
Grilled chicken with Buffalo sauce, lettuce, tomatoes, and blue cheese dressing.
Grilled chicken breast topped with fresh mozzarella, tomato and basil.
Grilled chicken breast topped with fresh mozzarella, tomato and basil.
Grilled chicken breast topped with lettuce, tomato, avocado and chipotle mayo.
Lean steak, onions, peppers, mushrooms, and mozzarella cheese.
Grilled steak topped with Portuguese red pepper, and egg.
Our cacoila served on your choice of ciabatta or wrap served with your choice of 1 side.
Choose up to 3 toppings. Additional toppings for an additional charge.
Prime burger served with portabella mushroom and mushroom and mozzarella.
Apple wood smoked bacon cheddar cheese topped with a fried egg.
Prime burger served with cheddar cheese, barbecue sauce, and onion rings.
Turkey burger topped with American cheese lettuce, tomato and avocado.
Served with 1 side.
Served with 1 side.
Served with marinara or butter sauce.
Menu for Top Shelf Bar & Grill provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.