Boiled green soybeans.
Shrimp dumplings.
Meat and vegetable dumplings.
Shrimp and vegetable deep-fried.
Fried tofu with house sauce.
Raw. Seared tuna with ponzu sauce.
Deep-fried chicken.
9 pieces.
9 pieces.
Deep-fried battered octopus.
Seasoned with sesame.
Fresh served with house dressing.
Fish roe and spicy mayo.
Avocado, crab stick, roe and mayo.
Boiled spinach with house spicy sauce.
Tuna, spicy mayo, avocado, cucumber and spicy tobiko.
Broiled eel with special sauce over rice.
Chicken teriyaki with rice.
Beef teriyaki with rice.
Salmon teriyaki with rice.
Choice of deep-fried chicken, beef, pork or shrimp over rice.
Japanese noodles with deep-fried chicken on the side.
Japanese noodles with deep-fried chicken on the side.
Japanese noodles with beef.
Japanese noodles with beef.
Japanese style soup with seafood served in iron pot.
Japanese noodles with tempura.
Noodles with seafood.
Noodles with seafood.
Raw. 12 pieces sushi and 1 spicy tuna roll.
Raw. Rainbow roll, spicy tuna maki and Boston maki.
Raw. Chef's choice.
Raw. Salmon and salmon roe over rice.
Raw. Chefs choice of 18 pieces of sushi and 18 pieces makimono.
Raw. Spicy yellowtail, spicy tuna and spicy salmon maki.
Raw. 30 pieces. Your choice of tuna, salmon, eel, white flsh, ebi, California maki, unagi maki, or spicy tuna maki.
Cooked shrimp.
Raw. Super white tuna.
Raw. Squid.
Fried tofu.
Raw. Yellowtail.
Raw. Fluke.
Raw. Scallop.
Raw. Salmon roe.
Raw. Tuna.
Raw. Pickled mackerel.
Raw. Salmon.
Raw. Red snapper.
Octopus.
Sweet egg.
Flying fish roe.
Broiled eel.
Raw. Sea urchin.
Yellowtail, tempura, crab, avocado and tobiko.
Raw. Salmon, avocado and lettuce.
Cucumber, crab and avocado.
Cucumber, eel, avocado and tobiko.
Fried chicken, avocado and eel sauce.
Shrimp tempura, eel and avocado.
Tuna, spicy mayo and tobiko.
Vegetable, crab stick and sweet egg roll.
Raw. Yellowtail with avocado.
Smoked salmon, cream cheese and cucumber.
Egg, eel and fish roe.
Raw. Crab, cucumber, salmon, tuna and avocado.
Salmon skin, cucumber, salmon and avocado.
Raw. Salmon and avocado.
Salmon skin, cucumber and pickled burdock.
Cooked shrimp, asparagus, avocado and wasabi mayo.
Maki fried sweet potato and eel.
Deep-fried shrimp.
Raw. Salmon and spicy mayo.
Raw. Tuna, spicy mayo.
Soft shell crab, mayo, cucumber, avocado and fish roe.
Raw. Spicy salmon, avocado and roe.
Shrimp tempura, crab, tobiko, avocado and scallion.
Deep-fried potato.
Raw. Tuna and avocado.
Eel, cucumber and avocado.
Raw. Scallop, spicy mayo and fish roe.
Raw. Shrimp tempura, spicy tuna and tobiko.
Raw. White tuna, avocado and black fish roe.
Pan-fried with spicy sauce.
5 pieces.
Monkfish liver.
Potato cake.
6 pieces.
2 pieces.
Hot or cold buckwheat noodles served with shrimp and vegetable tempura with dipping sauce.