Jamjuli

Canned soda.

Chicken barbecued on skewers. Served with peanut sauce and cucumber salad.

Beef barbecued on skewers. Served with peanut sauce and cucumber salad.

Ground chicken, special black mushrooms, peas, carrots, corn and Thai spices. Served in a crispy ka-tong (spring roll skin cup) along with hot sauce.

Crispy spring rolls stuffed with chicken and vegetables. Served with white turnip sauce.

Crispy rice noodles glazed with brown tamarind sauce and topped with shrimp, coriander and scallions. Served with fresh bean sprouts.

Delicate whole shrimp wrapped in a crispy egg roll skin. Served with plum sauce.

Deep-fried tofu. Served with sweet chili sauce.

Your choice of shrimp or vegetarian rolls with steamed vermicelli, fresh lettuce, mint and sweet basil wrapped in fresh spring roll skins. Served with Vietnamese peanut sauce.

Crispy spring rolls stuffed with vegetables. Served with white turnip sauce.

Minced shrimp and cod fish mixed with Thai curry sauce and sliced Thai long beans. Fried and served with cucumber sauce and topped with ground peanuts.

A combination of Siam rolls, vegetarian rolls and shrimp in a blanket.

Crispy fried calamari. Served with diced mango salad in house special dressing.

The famous Thai hot and sour soup spiced with chili, lemon grass, mushrooms and lime juice.

Mild and delicious chicken soup with coconut milk, galanga and lime juice.

Shrimp, bean threads, mushrooms, snow peas and baby corn in a clear broth.

Assorted vegetables and fresh tofu in a vegetable broth.

An assortment of fresh green vegetables. Served with our special peanut sauce.

Cooked ground chicken tossed with fresh ginger, green onions, roasted peanuts, chili peppers and lime juice.

Barbecued jumbo shrimp marinated with lemon grass and spices. Served with thin rice noodles and carrot salad.

Shrimp quickly boiled with hot and spicy lime juice dressing with vegetables. Served on a bed of lettuce and tomatoes.

Sliced grilled chicken topped with fresh green vegetables. Served with special peanut dressing.

Diced tenderloin beef marinated and sauteed to perfection. Served with house dressing.

Finely sliced fresh green papaya and carrots salad mixed with spicy sweet and sour dressing, seasoned with garlic and chili and topped with shrimp and roasted peanuts.

Sliced chicken sauteed with roasted cashew nuts, peppers, mushrooms, snow peas and scallions in a Thai chili paste.

Stir-fried thinly sliced chicken breast with shallots, dried cranberries, pine nuts, baby spinach and black mushrooms in a mild Thai cilantro sauce.

Thinly sliced broiled sirloin tossed with fresh mushrooms, red peppers and onions in a spicy lime sauce.

Thin slices of pork loin marinated in garlic oil, white pepper, coriander roots and thin soy sauce then stir-fried with mushrooms and green peas.

Marinated cubes of tender beef stir-fried with mushrooms, scallions and macadamia nuts then complemented with watercress.

A crispy half boneless roasted duck topped with savory mango chutney sauce and crispy basil leaves. Served on a bed of broiled green mustard.

Fried tofu topped with sliced ginger, mixed vegetables and black mushroom sauce. Served on top of cabbage.

Boneless roast duck sauteed in Thai choo chee curry and vegetables.

Barbecued boneless chicken breast marinated in homemade herbs and spices. Served with sweet and sour chili sauce and peanut dressing.

Thinly sliced beef sirloin sauteed with spicy Thai panang curry, lemon leaves, mushrooms, basil leaves and baby corn.

Your choice of meat broiled on a bed of broccoli, cauliflower and green beans topped with Jamjuli's special peanut sauce.

Thai jelly noodles fried with shrimp, green peas, eggs, white cabbage, black mushrooms, white mushrooms and scallions.

The most famous Thai noodle dish fried with shrimp, ground peanuts, eggs, bean sprouts and Thai spices.

Fried rice with shrimp, chicken, egg, snow peas, green peas, raisins, carrots, red peppers and tomatoes.

Fried rice with shrimp, chicken, pineapple, dried mushrooms, green peas and curry powder.

Stir-fried small thin rice noodles with mixed seafood, bean sprouts and scallions in a mild Indian yellow curry.

Fried fresh rice noodles with ground chicken, Thai eggplant, onions, sweet basil leaves and hot peppers.

Fried rice with assorted fresh green vegetables.

Shrimp fried rice with Indonesian curry sauce, mushrooms and peas topped with sliced barbecued chicken.

Pan-fried fresh tofu with green spinach, soba noodles, eggs, black beans, ginger and Chinese broccoli.

A hearty and well seasoned soup with thin rice noodles served with your choice of meat, bean sprouts and Chinese broccoli topped with cilantro.

Stir-fried shrimp with ginger, snow peas, tomatoes, baby corns and white nuts in a special oyster sauce.

Sauteed fish fillet with mixed vegetables in a special blend of garlic and oyster sauce.

Sauteed scallops with ginger, black mushrooms and green oriental vegetables in a fresh lemon sauce.

Sauteed jumbo shrimp with white cabbage, pineapple and mushrooms. Served in a specially prepared Thai spice sauce on top of crispy tiny rice noodles.

Deep-fried fish fillet of your choice topped with house special sauce, shredded pork, ginger, onions and black mushrooms.

Sauteed shrimp, squid, scallops and clams with chili paste, mushrooms, snow peas and squash.

A saute of mixed shrimp, scallops, squid and chunk of fish in hot chili, onion, mushrooms and green peppers with spices and herbs on top of steamed clams.

Sauteed shrimp, squid and scallops with cashew nuts, mushrooms, celery and scallions in a mild chili sauce.

Fried whole sea bass topped with mix vegetables and hot garlic chili sauce.

Tender squid sauteed with tasty fresh minced hot peppers, sweet basil, onions, mushrooms and green peppers.

Stir-fried salmon with Thai eggplants, string beans, mushrooms and fresh hot chili pepper sauce.

Steamed shrimp, scallops, squids, chunk of fish, crab meat and vegetables in a delightful broth.

Sauteed shrimp with assorted fresh vegetables in a whole yellow bean sauce.

Salmon topped with shrimp in a spicy curry sauce, snow peas, baby corn, red peppers and fresh basil leaves.

Sauteed shrimp with Thai chili peppers, mushrooms, snow peas, bell peppers and basil leaves.

Sauteed shrimp with coconut curry, butternut squash, asparagus, baby corns, bamboo shoots, hot pepper and basil leaves.

Sauteed assorted vegetables in red curry sauce.

Chicken sauteed in hot green curry sauce with string beans, Thai melon, bamboo shoots, green peppers and sweet basil leaves.

Shrimp sauteed in hot green curry sauce with string beans, Thai melon, bamboo shoots, green peppers and sweet basil leaves.

Sauteed chicken in mild yellow curry sauce with pineapple, onions, tomatoes and summer squash.

Chicken sauteed in a Thai red curry sauce with mushrooms, bamboo shoots, peppers, Thai melon and basil leaves.

Beef sauteed in a Thai red curry sauce with mushrooms, bamboo shoots, peppers, Thai melon and basil leaves.

Chicken sauteed in fine Thai-Indonesian curry sauce with sweet potatoes, peanuts, onions and carrots.

Beef sauteed in fine Thai-Indonesian curry sauce with sweet potatoes, peanuts, onions and carrots.

Sauteed sliced beef sirloin in spicy green chili sauce with asparagus, eggplants, string beans, Thai melon and basil leaves.

Thai-Indian version of curry dish with your choice of sliced protein, ginger, mango, carrots, onions and cashew nuts with abundance of zesty spices and coconut milk.

Tender shrimp sauteed with roasted cashew nuts, bell peppers, onions, mushrooms, snow peas and scallions in a delicious honey lemon sauce.

Sauteed sliced pork tenderloin with fresh garlic oil, black pepper, mushrooms and scallions on a bed of sliced cucumbers.

Sauteed beef with broccoli, straw mushrooms and oyster sauce.

Sauteed sliced pork with black mushrooms, baby corn, onions, dried chili and scallions.

Sauteed sliced chicken with black mushrooms, baby corn, onions, dried chili and scallions.

Chicken sauteed with minced hot peppers, basil leaves, mushrooms, green peppers and onions.

Beef sauteed with minced hot peppers, basil leaves, mushrooms, green peppers and onions.

Tender pork pan-fried with snow peas, baby corn and bamboo shoots in our house special spice sauce.

Tender duck pan-fried with snow peas, baby corn and bamboo shoots in our house special spicy sauce.

Sauteed sliced pork tenderloin with string beans, snow peas and cashew nuts tossed in spicy red chili sauce.

Sauteed slices of beef with assorted vegetables in a southern country sauce.

Tender chicken sauteed with pine nuts, assorted vegetables and gingers in a light soy sauce.

Beef sauteed with snow peas, tofu, mushrooms, baby corn, cashew nuts, chili paste and scallions.

Tender pork pan-fried with mushrooms, green peppercorns, fresh bail and hot chili peppers in Thai spiced sauce.

Chicken sauteed with pineapple, snow peas, tomatoes, onions and curry powder.

Shrimp sauteed in spicy chili sauce (pik king curry sauce) with string beans, lemon leaves, green chili.

Chicken sauteed in sweet and sour sauce with assorted vegetables.

Shrimp sauteed in sweet and sour sauce with assorted vegetables.

Sliced beef sirloin sauteed with baby corn, oyster, mushrooms, tomatoes and green peppers in mild pineapple sauce.

Large succulent shrimp tossed in Thai spices stir-fried in light Malay curry powder served on top of fresh pickled vegetables.

Steamed fresh tofu on glass noodles with vegetables and black mushrooms in ginger sauce.

Sauteed assorted vegetables in a light oyster sauce and garlic.

Fried fresh tofu topped with mushrooms, bean sprouts, snow peas, scallions and brown sauce.

Your choice of protein and your choice of sauce cooked with mixed vegetables.

Indian style pancake.

Crispy spring rolls stuffed with chicken and vegetables. Served with white turnip sauce.

Chicken barbecued on skewers. Served with peanut sauce and cucumber salad.

Beef barbecued on skewers. Served with peanut sauce and cucumber salad.

Deep-fried tofu. Served with sweet chili sauce.

Crispy spring rolls stuffed with vegetables. Served with white turnip sauce.

Delicate whole shrimp wrapped in a crispy egg roll skin. Served with plum sauce.

Spicy. Minced shrimp and cod fish mixed with Thai curry paste and sliced Thai long beans. Fried and served with cucumber sauce and topped with ground peanuts.

Diced tenderloin beef marinated and sauteed to perfection. Served with refreshing house dressing.

The famous Thai hot and sour soup spiced with chili, lemon grass, mushrooms and lime juice.

Assorted vegetables and fresh tofu in a vegetable broth.

Mild and delicious chicken soup with coconut milk, galanga and lime juice.

Grilled jumbo shrimp, marinated with lemon grass and spices. Served with thin rice noodles and carrot salad.

An assortment of fresh green vegetables served with peanut sauce.

Finely sliced fresh green papaya and carrot salad mixed with spicy sweet and sour dressing, seasoned with garlic and chili and topped with shrimp and roasted peanuts.

Sliced grilled chicken topped with fresh green vegetables topped with peanut dressing.

The most famous Thai noodle dish fried with shrimp, ground peanuts, eggs, bean sprouts and Thai spices.

Fried rice with shrimp, chicken, egg, snow peas, green peas and tomatoes.

Shrimp fried rice with Indonesian curry sauce, mushrooms and peas topped with sliced barbecued chicken.

Fried rice with shrimp, chicken, pineapple, dried mushrooms, green peas and curry powder.

Thai jelly noodles fried with shrimp, green peas, eggs, white cabbage, black mushrooms, white mushrooms and scallions.

Stir-fried small thin rice noodles with mixed seafood, bean sprouts and scallions in a mild Indian yellow curry.

Soft rice noodles sauteed with sliced beef sirloin, eggs, soy sauce, bean sprouts and broccoli.

Fried rice with assorted fresh green vegetables.

Sauteed assorted vegetables in red curry sauce. Served with your choice of rice.

Fried fresh tofu topped with mushrooms, bean sprouts, snow peas, scallions and a brown sauce. Served with your choice of rice.

Sauteed shrimp with Thai chili peppers, mushrooms, snow peas, bell peppers and basil leaves. Served with your choice of rice.

Sauteed assorted vegetables with oyster sauce. Served with your choice of rice.

Sliced chicken sauteed with roasted cashew nuts, mixed vegetables in a Thai chili paste. Served with your choice of rice.

Thin slices of pork loin marinated in garlic oil, white pepper, coriander roots and thin soy sauce stir-fried with mushrooms and green peas. Served with your choice of rice.

Stir-fried shrimp with ginger, snow peas, tomatoes, baby corn and white nuts in spiced oyster sauce. Served with your choice of rice.

Marinated cubes of tender beef stir-fried with mushrooms, scallions and macadamia nuts complemented with watercress. Served with your choice of rice.

Sauteed scallops with garlic, ginger, black mushrooms and green oriental vegetables in a fresh lemon sauce. Served with your choice of rice.

Thinly sliced beef sirloin sauteed in spicy Thai panang curry, lemon leaves, mushrooms, basil leaves and baby corn topped with walnuts. Served with your choice of rice.

Sliced beef sirloin sauteed in spicy green chili sauce with asparagus, eggplants, string beans, Thai melon and basil leaves. Served with your choice of rice.

Chicken sauteed in fine Thai-Indonesian curry sauce with sweet potatoes, peanuts, onions carrots. Served with your choice of rice.

Beef sauteed in fine Thai-Indonesian curry sauce with sweet potatoes, peanuts, onions carrots. Served with your choice of rice.

Sauteed shrimp, squid, clams and scallops with chili paste, mushrooms, snow peas and squash. Served with your choice of rice.

Chicken sauteed with pineapple, snow peas, tomatoes, onions and curry powder. Served with your choice of rice.

Sauteed sliced pork tenderloin with string beans, snow peas and cashew nuts tossed in spicy red chili sauce. Served with your choice of rice.

Boneless roasted duck sauteed in Thai choo chee curry and vegetables. Served with your choice of rice.

Sauteed in hot green curry sauce with string beans, Thai melon, bamboo shoots, green peppers and sweet basil leaves. Served with your choice of rice.

Sauteed in hot green curry sauce with string beans, Thai melon, bamboo shoots, green peppers and sweet basil leaves. Served with your choice of rice.

Sauteed in hot green curry sauce with string beans, Thai melon, bamboo shoots, green peppers and sweet basil leaves. Served with your choice of rice.

Tender squid sauteed with fresh minced hot peppers, sweet basil, onions, mushrooms and green peppers. Served with your choice of rice.

Sauteed shrimp, squid and scallop with cashew nuts, mushrooms, celery and scallions in a mild chili sauce. Served with your choice of rice.

Sauteed slices of beef with assorted vegetables in a southern country sauce. Served with your choice of rice.

Shrimp sauteed in spicy chili sauce (Pik King sauce) with string beans, lemon leaves and green chili topped with pine nuts. Served with your choice of rice.

Tender pork pan-fried with snow peas, baby corn and bamboo shoots in our house special spicy sauce. Served with your choice of rice.

Tender duck pan-fried with snow peas, baby corn and bamboo shoots in our house special spicy sauce. Served with your choice of rice.

Sauteed sliced beef sirloin with baby corn, oyster mushrooms, tomatoes and green peppers in a mild pineapple sauce. Served with your choice of rice.

Chicken sauteed in Thai red curry sauce with mushrooms, bamboo shoots, pepper, Thai melon and basil leaves. Served with your choice of rice.

Beef sauteed in Thai red curry sauce with mushrooms, bamboo shoots, pepper, Thai melon and basil leaves. Served with your choice of rice.

Tender pork pan-fried with mushrooms, green peppercorns, fresh basil and hot chili peppers in Thai spiced sauce. Served with your choice of rice.

Sauteed Dover sole with mixed vegetables in a special blend of garlic and oyster sauce. Served with your choice of rice.

Sauteed chicken with minced hot peppers, basil leaves, mushrooms, green peppers and onions. Served with your choice of rice.

Sauteed beef with minced hot peppers, basil leaves, mushrooms, green peppers and onions. Served with your choice of rice.

Sauteed sliced pork with black mushrooms, baby corn, onions and scallions. Served with your choice of rice.

Sauteed sliced chicken with black mushrooms, baby corn, onions and scallions. Served with your choice of rice.

Sweet and sour chicken sauteed chicken in sweet and sour sauce and assorted vegetables. Served with your choice of rice.

Sweet and sour shrimp sauteed chicken in sweet and sour sauce and assorted vegetables. Served with your choice of rice.

Stir-fried salmon with chili peppers, garlic, Thai eggplant, mushrooms and fresh hot chili peppers. Served with your choice of rice.

Sauteed beef with broccoli, straw mushrooms and oyster sauce. Served with your choice of rice.

Tender chicken sauteed with pine nuts, assorted vegetables and ginger in a light soy sauce. Served with your choice of rice.

Sauteed chicken in a mild yellow curry sauce with pineapple, onions, tomatoes and summer squash. Served with your choice of rice.

Tender shrimp sauteed with roasted cashew nuts, onions, mushrooms, snow peas and scallions in a delicious honey lemon sauce. Served with your choice of rice.