Hummus topped with sauteed ground lamb and pine nuts. Served with pita bread.

Garbanzo beans blended with tahini and lemon juice, garnished with paprika, light extra virgin olive oil and parsley. Served with pita bread. Vegetarian.

Hummus topped with sauteed pine nuts. Served with pita bread. Vegetarian.

Hummus mixed with blend of house spices. Vegetarian.

Roasted eggplant mixed with tahini, garlic and lemon juice. Served with pita bread. Vegetarian.

Stuffed with rice, onions, tomato and herbs. Served with homemade yogurt sauce.

Homemade strained yogurt cheese topped with sun-dried mint, drizzled with light extra virgin olive oil. Vegetarian.

Spicy dried cheese mixed with onions, tomatoes, parsley and light extra virgin olive oil. Vegetarian.

Feta cheese, tomato, Kalamata olives, dry mint topped with sun-dried mint, drizzled with light extra virgin olive oil. Vegetarian.

Lightly fried cauliflower, drizzled with homemade tahini sauce, parsley and tomatoes. Vegetarian.

Phyllo cigars filled with house cheese blend, parsley and scallions. Vegetarian.

Fried ground chickpeas served with parsley, tomato, radish, turnip and tahini sauce. Vegetarian.

Grape leaves stuffed with special mix of ground lamb and beef, spices, lemon and rice. Served with yogurt.

Cabbage leaves stuffed with rice, ground lamb and beef. Served with homemade yogurt sauce.

Fresh spinach sauteed with caramelized onion drizzled with lemon juice. Vegetarian.

Beef and lamb cured sausages sauteed with onions and tomato.

Mini lamb cured sausages sauteed in butter and lemon, finished with pomegranate molasses.

Lebanese dumplings stuffed with sauteed mix ground beef and lamb, toasted pine nuts and onion. Served with yogurt cucumber sauce.

Steamed pumpkin mixed bulgar wheat stuffed with spinach and chickpeas. Vegetarian.

Spinach pies. Traditional Lebanese dough stuffed with spinach and sumac. Vegetarian.

Meat pies. Small baked pies stuffed with lamb, tomato, onion and spices. Served with yogurt sauce.

Traditional Lebanese dough stuffed with a mix of ground lamb, beef and pine nuts.

Traditional Lebanese dough stuffed with house cheese blend. Vegetarian.

Fried chicken wings tossed in homemade cilantro-garlic sauce. Served with famous garlic aioli.

Four pieces. Red sauce, green pepper, mushroom, olives and cheese. Vegetarian.

Fresh bread chicken tender with fries and garlic.

Hummus, baba ghanouj, 4 vegetarian grape leaves, 2 spinach pies, 2 falafels. Vegetarian.

2 meat pies, 2 spinach pies, 2 rakakat, 2 kebbe balls, 2 sumbousik blahmeh.

Iceberg lettuce, cucumbers, tomatoes, onions, radishes, green pepper, mint, parsley, with a lemon-garlic dressing, and pita chips. Vegetarian.

Traditional Lebanese salad of finely chopped parsley, mint, tomatoes, onion and bulgur wheat, with house dressing. Vegetarian.

Iceberg lettuce, tomato, green peppers, cucumbers, onion, Kalamata olives, and feta with Greek dressing. Vegetarian.

Iceberg lettuce. tomatoes, onion, cucumber, green pepper and homemade dressing. Vegetarian.

Fattoush salad topped with beef and chicken shawarma drizzled with tahini.

Mix green salad, tomato topped with 4 sauteed garlic shrimp toasted with house dressing.

Chicken, beef shawarma and falafel with french fries, parsley, tomatoes, cucumber, lettuce, garlic and tahini. Vegetarian.

Marinated beef cubes with onions, peppers, spices, hummus, pickles, parsley and tomato.

Marinated lamb cubes with peppers, tomato, spices, hummus, pickles and parsley.

Marinated chicken cubes with a blend of spices, garlic paste, french fries and pickles.

Ground beef with spices, onion, parsley, hummus, tomatoes and pickles.

Ground lamb with a house-blend of spices, onion, parsley, hummus, tomatoes and pickles.

Marinated grilled chicken strips with garlic paste, french fries and pickles.

Marinated grilled beef strips, tomatoes, pickles, onions, parsley with tahini.

Marinated grilled lamb strips, tomatoes, pickles, onions, parsley, sumac. Served with tahini.

Grilled seasoned ground beef, with cheese, lettuce, fries, pickles, grilled tomatoes, onions, ketchup and mustard.

Tahini, tomato, pickled turnip, parsley, and radish. Vegetarian.

Green pepper, tomato, onion, mushroom and olives. Vegetarian.

Light fried cauliflower, parsley, tomato, tahini and french fries.

Shrimp, hummus, feta, mix green tomatoes and french fries.

Parsley, tomato, pickles, onion, cucumber and french fries. Vegetarian.

Marinated mushrooms, tahini, parlsey, tomato and onion. Vegetarian.

2 shrimp skewers and onions. Served with garlic aioli and pickled vegetables.

2 lamb skewers and pepper, served with hummus and pickled vegetables.

4 pieces of kafta (ground lamb with parsley and onion) and spices. Served with hummus and pickled vegetables.

4 pieces of kafta (ground beef with parsley, onion and spices). Served with hummus and pickled vegetables.

2 beef skewers with onions and pepper. Served with hummus and pickled vegetables.

2 chicken skewers with onion and pepper. Served with garlic aioli and pickled vegetables.

Marinated chicken strips sauteed with green pepper and onion. Served with a garlic aioli and pickled vegetables.

Marinated beef strips sauteed with green pepper, drizzled with tahini sauce. Served with pickled vegetables, parsley, onions and tomatoes.

Marinated lamb strips sauteed with green pepper, drizzled with tahini sauce. Served with pickled vegetables, parsley, onions and tomatoes.

Lamb, beef, kafta, chicken and shrimp. Served with hummus, garlic aioli and pickled vegetables.

8 oz. Grilled salmon served with garlic, aioli, pickled veggies.

Lebanese dumplings stuffed with sauteed mix ground beef and lamb. Served with hummus and pickle veggies.

Cabbage leaves stuffed with rice, ground lemonade beef and pickled veggies.

Served with tomato, pickled turnip, parsley, radish, tahini sauce. Vegetarian.

Grilled marinated cauliflower served with hummus and pickled vegetables. Vegetarian.

Tomatoes, onion, green peppers, mushrooms served with hummus and pickled vegetables. Vegetarian.

Steamed lentil and rice, house spice served with yogurt, pickled vegetables, topped with caramelized onion. Vegetarian.

Baked ground beef with burgul wheat stuffed with meat and pine nuts. Served with hummus yogurt sauce and pickled vegetables.

4 to 6 people, Served with fries, garlic, hummus, mixed pickle, spicy bread and grilled veggies.

Marinated mushrooms, sauteed with green peppers, onion. Served with pickles drizzled with tahini sauce. Vegetarian.

60 minutes. Marinated grilled whole chicken served with garlic paste, hummus and pickles.

Hummus, baba ghanouj, fattoush salad, vegetarian grape leaves.Falafel, kibbee balls, rakakat, spinach pies, meat pies, french fries.Chicken, lamb kafta kabab, beef kebab served with rice pilaf and garlic aioli. For 2

Served with choice of side.

Grilled semolina dough stuffed with ashta.

Lebanese cheesecake.

Each. Philo dough stuffed with walnuts, drizzled with simple syrup.

Coke, diet coke, sprite.

25 oz. Full tray.

Garbanzo beans blended with tahini and lemon juice.

Roasted eggplant mixed with tahini, garlic and lemon juice.

Stuffed with rice, onions, tomato and herbs.

Homemade strained yogurt cheese topped with sun-dried mint, drizzled with light extra virgin olive oil.

Spicy dried cheese mixed with onions, tomatoes, parsley and light extra virgin olive oil.

Lightly fried cauliflower drizzled with homemade tahini sauce, parsley and tomatoes. Vegetarian.

Fried wings tossed in a cilantro garlic sauce.

Beef and lamb cured sausages sauteed with onions and tomato.

Cabbage leaves stuffed with rice, ground lamb and beef spices.

Beef and lamb cured sausages sauteed with onions and tomato.

Dozen. Red sauce, ham, onion, pepper, mushroom and cheese.

Dozen. Crispy dough topped with our cheese blend. Vegetarian.

Dozen. Crispy dough covered with wild thyme and sesame. Vegetarian.

Dozen. Lebanese dumplings stuffed with sauteed ground beef, toasted pine nuts. Served with homemade yogurt cucumber sauce.

Vegetarian.

Dozen. Small baked pies stuffed with minced lamb, tomato, onion and spices.

Dozen. Traditional Lebanese dough stuffed with a mix of ground lamb, beef and pine nuts.

Dozen. Dough stuffed with our cheese blend.

Dozen. Phyllo cigars filled with our cheese blend and spices. Vegetarian.

Dozen. Fried ground chickpeas and fava beans with tahini. Vegetarian.

Finely chopped parsley, mint, tomatoes, onion and bulgar wheat.

Mixed greens, cucumbers, tomatoes, radishes, green peppers, mint, parsley.

Romaine lettuce, cucumbers, tomatoes, peppers, onion, olives and feta cheese.

Mix green salad, tomatoes, topped with sauteed garlic shrimp.

Marinated beef strips sauteed with green pepper, onion, tahini.

Marinated chicken strips sauteed with green pepper and onion.

Cumin rice, with caramelized onion, baked fish, nuts and tahini.

Cinnamon rice, with steamed chicken and roasted nuts.

Spiced rice with ground meat and roasted nuts.

Cooked lentils and rice with spices and caramelized onions. Vegetarian.

Vegetarian.

Full tray. Your choice of chicken, lamb, kafta, beef, maanek, soujouk shrimp or veggie.

Full tray. Your choice of chicken, lamb, kafta, beef, maanek, soujouk shrimp or veggie.

Full tray.

Per plate. Includes your choice of 2 kebabs, with a side of fattoush salad, rice pilaf, hummus and pita bread.

Coke, diet coke, sprite, root beer, ginger ale.