Spicy chicken wings served with a bleu cheese dip.

Served with a bleu cheese dip.

Served with our own tomato sauce.

Served with a mild barbecue sauce.

Our homemade meatballs served in a casserole with marinara and mozzarella cheese. Sauteed peppers and onions upon request.

Our homemade sausage served in a casserole with marinara and mozzarella cheese. Sauteed peppers and onions upon request.

Contains sausage and ground beef.

Mixed greens, tomato, carrots and assorted garden vegetables. Served with a choice of Italian, french, bleu cheese, or our homemade creamy house dressing.

Select greens, romaine, red and green leaf lettuce, chopped egg, bacon bits, tomato, carrot, croutons and topped with Parmesan cheese. Served with our house dressing.

Olives, pepperoni, sliced egg, garbanzo beans, carrots, roasted red peppers, tomatoes and shredded mozzarella cheese served over fresh greens.

Mixed greens, tomato, olives, Italian cold cuts, provolone cheese, sliced egg, pepperoncini and roasted red peppers.

Portobello, shitake and oyster mushrooms cooked in balsamic vinegar and served over mixed greens with Gorgonzola cheese, walnuts and vine-ripened tomatoes.

Freshly breaded, deep fried, served with cocktail sauce and lemon wedge.

Served with red (tomatoes, garlic and spices) or white (white wine, garlic and herbs) sauce.

Served with red (tomatoes, garlic, and spices) or white (white wine, garlic, and herbs) sauce.

Spicy sauce with white wine, onions, fresh tomatoes and hot peppers.

Spicy sauce with white wine, onions, fresh tomatoes and hot peppers.

"Zuppe" combination of clams and mussels with red or white sauce.

Meatless on request. Noodles layered with meat sauce and ricotta cheese baked en casserole and topped with mozzarella cheese.

Baked en casserole.

Vegetarian specialty. Eggplant baked in tomato sauce and mozzarella cheese.

Fresh veal cutlets or chicken breast topped with prosciutto, spinach and fresh mozzarella. Pan seared with onions and garlic in Marsala mushroom cream sauce, served over linguine.

Fettuccini pasta served with Alfredo sauce.

Chicken sauteed with garlic, capers, artichoke hearts, white wine and lemon. Served over ziti.

Chicken sauteed with onions, mushrooms, red peppers, and hot peppers. Served over linguine.

Chicken sauteed with garlic and mushrooms in a Marsala wine sauce. Served over linguine.

Chicken sauteed with peppers, mushrooms, tomatoes, red wine and marinara.

Baked, tomato sauce and cheese.

Chicken sauteed with garlic and lemon. Served over linguine.

Shrimp sauteed with garlic, lemon, white wine and tomatoes, served over linguine.

Baked, tomato sauce and cheese.

Breaded, with a twist of lemon.

Blend of basil and garlic, Parmesan cheese, walnuts and olive oil.

Olives, capers, anchovies, fresh roasted garlic and sauteed to order with our marinara sauce.

Each.

Each.

Sprinkled with powdered sugar contains walnuts.

Italian specialty. Contains nuts.

Pink beets, peppery arugula, candied walnuts, caramelized onions, Gorgonzola and a white balsamic vinaigrette.

Bone-in or boneless. Served with our house dressing.

Tender chicken breast, butternut squash, chopped walnuts, spinach and ziti in a Gorgonzola cream sauce.