Shrimp and pork.
Ground beef.
Mao dou. Regular.
Regular.
Fried or steamed. Regualr.
Boiled or pan fried.
Regular.
Boiled or pan fried.
Comes with spicy ginger sauce. Regular. Spicy.
Pork. Regular.
Comes with shrimp and pork. Homemade.
Regular.
Regular.
Regular. Spicy.
Regular.
Regular.
Regular.
Spring rolls, fried shrimp, beef teriyaki, chicken fingers, chicken wings, spare ribs. Any substitution for an additional charge.
Pork.
Pork. Spicy.
Seaweed and bean curd.
Shrimp and scallop. Spicy.
Shrimp and scallop. Spicy.
Mixed baby greens with special house dressing.
Mixed baby greens with special house dressing.
Mixed baby greens with special house dressing.
Mixed baby greens with special house dressing.
Mixed baby greens with special house dressing.
Assorted seaweed and cucumber in light vinegar sauce.
Smoked squid and cucumber in light ginger sauce.
Shrimp, crab stick, octopus, tobiko and spicy mayo. Raw or marinated. Spicy.
Shrimp, crab stick, octopus, tobiko with mixed greens, avocado and spicy mayo. Raw or marinated.
Comes with mixed vegetables.
Strips of chicken, onion and green and red peppers cooked in a specially prepared honey sauce, served on a bed of crunchy bean noodles.
Tender beef with scallions and onions in a mild Mongolian sauce, served on a sizzling platter.
A splendid combination of jumbo shrimp, beef and chicken with a variety of vegetables, complemented by our own special kung pao sauce.
Shrimp in a crispy batter with celery, pea-pods, water chestnut, straw mushrooms and broccoli.
Fresh scallops, shrimp, lobster, imitation crabmeat and mixed vegetables sauteed in a delicate white sauce, then carefully nested in an intricate nest made of shredded potatoes.
A succulent fish filet, crisply fried and served swimming in our chef's flavorful red sauce. Spicy.
Spicy.
On 1 side of the platter, chunks of chicken with celery in a kung pao sauce, on the other, sliced white chicken meat paired with mixed vegetables in a special brown sauce. Spicy.
Stir fried shrimp until crispy. Coated in a tangy sauce and garnished with broccoli.
Large shrimp fried until crispy with a zesty red sauce on the side. Spicy.
Fresh scallops stir fried with snow peas and straw mushrooms in a spicy sauce. Spicy.
A special Cantonese blend of chicken, shrimp and mixed vegetables simmered in a brown sauce, served on a bed of noodles.
Boneless sliced long island duckling, steamed in a brown sauce then sauteed with sliced young ginger root and red peppers.
Comes with garlic sauce.
Comes with ginger and scallion.
Crisp duck skin and meat served with homemade crepes, fresh scallions and rich hoisin sauce.
Chicken breast meat coated with the water-chestnuts powder deep fried with lemon sauce on the side.
Served with 5 crepes, small order has 3. Extra crepes for an additional charge.
Spicy.
Comes in a spicy brown sauce with whole peanuts. Spicy.
Not really so strange, water chestnuts, mushrooms, pea pod-sand and a tangy brown sauce. Spicy.
Diced chicken and shrimp in a brown sauce with green peppers.
Diced, with vegetables, in a special soy-based sauce.
Yellow. Spicy.
White meat. Crispy, with water chestnuts powder coated chunks in a special brown sauce with baby corn, celeryand straw mushrooms. Regular. Spicy.
White meat. Crispy, with water-chestnuts powder coated chunks with green and red peppers in a kung pao sauce. Regular. Spicy.
White meat. Regular. Spicy.
White meat. Stir fried until crispy, coated in a tangy sauce and garnished with broccoli. Regular.
Spicy.
Spicy.
Spicy.
Regular.
Regular. Spicy.
Sliced, with snow peas, water-chestnuts, broccoli and mushrooms, sauteed in a tangy, spicy sauce. Regular. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Shrimp.
Tuna. Raw or marinated.
Salmon. Raw or marinated.
Mackerel. Raw or marinated.
Yellowtail. Raw or marinated.
Squid. Raw or marinated.
Salmon roe. Raw or marinated.
Scallop. Raw or marinated.
Crab stick.
Octopus. Raw or marinated.
Egg cake.
Flying fish roe. Raw or marinated.
Fresh water eel.
Unagi avocado.
Raw or marinated.
Mesculin lettuce, salmon, avocado and cucumber. Raw or marinated.
Raw or marinated.
Shrimp, avocado and cucumber with roe.
Cucumber roll.
Pickle roll.
Tuna roll. Raw or marinated.
Yellowtail, scallion roll. Raw or marinated.
Salmon, scallion roll. Raw or marinated.
Shrimp tempura roll.
1/2 giant veggie roll.
Raw or marinated.
Raw or marinated.
Eel and covered with avocado.
Fresh water eel roll.
Raw or marinated. Spicy.
Spicy.
Raw or marinated. Spicy.
Raw or marinated. Spicy.
Raw or marinated. Spicy.
Eel with avocado on top.
Shrimp tempura and eel on top.
Soft shell crab with cucumber and avocado in spicy mayo. Spicy.
Raw or marinated. Spicy.
Raw or marinated.
Raw or marinated.
Raw or marinated.
Raw or marinated.
8 chef choice sushi and California maki. Raw or marinated.
16 chef choice sushi with California maki and tekka maki. Raw or marinated.
18 chef choice assortments maki. Raw or marinated.
5 different kinds of chef choice fish. Raw or marinated.
Raw or marinated.
Variety of raw fish on sushi rice with small cut size. Raw or marinated.
Grilled fresh water eel on sushi rice.
Spicy.
Spicy.
Spicy.
Sauteed in a white wine sauce with broccoli, baby corn and egg white.
Yellow. Regular. Spicy.
Regular. Spicy.
Spicy.
Regular.
Sauteed or steamed.
Comes with or without pork. Spicy.
Regular.
Comes with or without ground pork. Spicy.
Comes with or without ground pork. Spicy.
Fried slices, mixed with sliced pork, onions, mushrooms and green peppers in a kung pao sauce. Regular.
Regular. Spicy.
Regular.
Regular. Comes with water chestnuts.
Single.
Single.
Chicken and shrimp.
Regular.
Assorted meats, shrimp and vegetables on bed of soft and crispy noodles. Regular.
Regular.
Regular.
Comes with shrimp and pork in a curry sauce. Regular. Spicy.
Wide rice noodles stir fried with scallion. Regular.
Regular.
Regular.
Regular.
Comes in a spicy sauce flavored with ground pork. Regular. Spicy.
Comes with chicken, shrimp, rice noodles and peanuts. Regular.
Regular.
Regular.
Raw or marinated.
Raw or marinated.
Raw or marinated.
Raw or marinated.
Japanese style pork cutlet in bread crumb batter.
Japanese style chicken cutlet in bread crumb batter.
Sushi and California maki. Raw or marinated.
Raw or marinated.
California maki, tekka maki and kappa maki. Raw or marinated.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.