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Abbondanza II
fresh tomato, double cheese, fresh mushroom, green pepper, onion, ham, pineapple, garlic, black olive, anchovies, salami, eggplant, bacon, pepperoni, ricotta cheese, Italian sausage, meatball, hamburger, broccoli, artichoke, spinach, roasted red peppers
tender calamari, deep fried and served with our homemade marinara sauce
fresh mussels steamed and served in a white wine marinara sauce
toasted Italian bread topped with fresh mozzarella cheese, onions, tomatoes, and basil drizzled with olive oil
fresh crabmeat combined with our special seasonal stuffing and served with a spicy roasted red pepper sauce
six jumbo shrimp served with cocktail sauce and garnished with lemon wedges
cheese ravioli sauteed and served in a basil garlic butter sauce
homemade chicken tenders fried and sauteed in a butter, buffalo style hot sauce and served with bleu cheese dressing
baked potato stuffed with bacon, scallions, melted mozzarella and cheddar cheese served with sour cream and chives
layered with ricotta cheese, meat sauce, and melted mozzarella cheese served with two homemade meatballs
cheese ravioli topped with meat sauce and mozzarella cheese served with two homemade meatballs
rich potato based pasta sauteed with olives and spinach in a white marinara sauce topped with fresh mozzarella cheese
linguine served with a white or red clam sauce
tender spaghetti topped with two meatballs, homemade meat sauce and sprinkled with parmesan and romano chese
tender spaghetti topped with one sausage, homemade meat sauce and sprinkled with parmesan and romano cheese
mixed greens served with our own balsamic vinaigrette
crisp romaine lettuce tossed in our homemade caesar dressing, topped with croutons and sprinkled with parmesan and romano cheese
Fresh Spinach leaves mixed in sauteed cherry vinaigrette and topped with walnuts and goat cheese
mixed greens, fresh vegetables, feta cheese, and black olives topped with creamy greek dressing
fresh tomato, mozzarella cheese and basil drizzled with extra virgin olive oil
mixed greens, fresh vegetables, and the finest cheeses and Italian cold cuts topped with balsamic vinaigrette
homemade stuffed shells with our three cheese, filling, topped with meat sauce and served with two homemade meatballs
homemade eggplant served over linguine with meat sauce, melted mozzarella cheese and sprinkled with parmesan and romano cheese
penne pasta sauteed with fresh seasonal vegetables and your choice of white wine butter garlic sauce or alfredo sauce
sauteed shrimp with fresh mushrooms, peppers and onions in a light white wine marinara sauce served over linguine
sauteed shrimp and fresh broccoli in a garlic alfredo sauce served over penne pasta
fresh shrimp sauteed with tomatoes in a lemon butter garlic wine sauce served over linguine
sauteed shrimp and scallops with scallions, and diced tomatoes in a white wine marinara sauce tossed with penne pasta
sauteed shrimp and tomatoes in a spicy white wine marinara sauce served over linguine
sauteed shrimp, scallops. mussels, clams, and calamari in a spicy white wine marinara sauce served over linguine
sauteed calamari and tomatoes in spicy white wine marinara sauce served over linguine
sauteed calamari with fresh mushrooms, peppers and onions in a light white wine marinara sauce served over linguine
fresh scallops baked in a lemon cream sauce topped with our own ritz cracker stuffing served with fresh seasonal vegetables and a choice of: baked potato, garlic whipped potato, rice, pasta or French fries
fresh baked scallops, shrimp and haddock in our homemade ritz cracker stuffing with a butter wine sauce. Served with garlic whipped potatoes and fresh seasonal vegetables
fresh haddock baked in our own ritz cracker stuffing served with fresh seasonal vegetables and a choice of baked potato, garlic whipped potato, rice, pasta or French fries
fresh grilled swordfish topped with a lemon butter garlic sauce served with fresh seasonal vegetables and a choice of baked potato, garlic whipped potato, rice, pasta or French fries
handmade in house, stuffed with fresh lobster meat, minced vegetables, Italian cheeses in a lobster cream sauce garnished with fresh seasonal vegetables
one half lobster (in it's shell) sauteed with scallops, shrimp, calamari, mussels, and clams in a spicy marinara sauce served over angel hair pasta
sauteed sea scallops serve over a roasted carrot puree with rice pilaf and fried leeks
breaded gulf shrimp served over linguine with homemade marinara sauce, melted mozzarella cheese and sprinkled with parmesan and romano cheese
8oz. Grilled filet mignon topped with sauteed shrimp and roasted red peppers in a brandy cream sauce. Served with baked potato and fresh seasonal vegetables
sauteed chicken in a lemon butter caper sauce served with fresh seasonal vegetables and a choice of baked potato, garlic whipped potato, rice, pasta or French fries
sauteed chicken with fresh mushrooms in a rich marsala wine sauce served with a choice of baked potato, garlic whipped potato, rice, pasta or French fries
sauteed chicken with fresh mushrooms, peppers and onions in light white wine marinara sauce served over linguine
sauteed chicken and fresh broccoli in a garlic alfredo sauce served over penne pasta
sauteed chicken with sundried tomatoes and black olives in a pesto cream sauce served over linguine
sauteed chicken with roasted red peppers, mushrooms, artichoke hearts and prosciutto in a tomato cream sauce served over linguine
tender breaded chicken cutlets lightly fried and topped with fresh tomatoes, spinach, prosciutto, sage and mozzarella cheese, baked in a marsala wine sauce. Served with a choice of baked potato, garlic whipped potatoes, rice, pasta or French fries
tender breaded chicken cutlets served over linguine with homemade meat sauce, melted mozzarella cheese and sprinkled with parmesan and romano cheese
sauteed egg-battered chicken in a white wine, lemon butter sauce served with fresh seasonal vegetables and a choice of baked potato, garlic whipped potato, rice, pasta or French fries
tender chicken sauteed with mushrooms fresh tomatoes, and smoked mozzarella cheese in a garlic wine sauce served over angel hair pasta
sauteed chicken breast with fresh mushrooms, artichoke hearts, and roasted red peppers topped with prosciutto, provolone cheese and a brandy cream sauce. Served with a choice of ziti or linguine
tender chicken sauteed with fresh tomatoes, onions and a tomato vodka cream sauce topped with penne pasta
(lamb, steak & sausage)
(lemon herb, B.B.Q. or cajun)
16oz. Grilled New York sirloin steak topped with onions, peppers, fresh tomatoes, and marinara sauce. Served with garlic whipped potatoes and fresh seasonal vegetables
16oz. Grilled New York sirloin steak topped with sauteed mushrooms in a marsala wine sauce. Served with garlic whipped potatoes and fresh seasonal vegetables
sauteed veal in a lemon butter caper sauce served with fresh seasonal vegetables and a choice of baked potato, garlic whipped potato, rice, pasta or French fries
sauteed veal with fresh mushrooms in a rich marsala wine sauce served with a choice of baked potato, garlic whipped potato, rice, pasta or French fries
sauteed veal with fresh mushrooms, peppers and onions in a light white wine marinara sauce served over linguine
tender breaded milk fed veal cutlets lightly fried and topped with fresh tomatoes, spinach, prosciutto, sage and mozzarella cheese baked in a marsala wine sauce. Served with a choice of baked potato, garlic whipped potatoes, rice, pasta or French fries
breaded milk fed veal served over linguine with homemade meat sauce, melted mozzarella cheese and sprinkled with parmesan and romano cheese
tender veal sauteed with fresh shrimp and mushrooms, topped with prosciutto and provolone cheese, and finished with a brandy cream sauce. Served with a side of angel hair pasta
Menu for Abbondanza II provided by Allmenus.com
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