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Kagawa Sushi Bar & Restaurant
Thai traditional beverage.
Thai traditional beverage.
Fried tofu served with sweet chili sauce.
Vegetarian dumplings served with sweet soy sauce.
Beef dumplings served with sweet soy sauce.
Crispy wontons stuffed with crab meat and cream cheese served with sweet chili sauce.
With light salt.
Pan-fried chive cakes made with chive and rice flour, served with sweet soy sauce.
Ground pork in a traditional wonton served with sweet chili sauce.
Fried egg roll wrapped with veggie served with sweet chili sauce.
Grilled yellowtail neck part with house special sauce.
Vegetable spring rolls.
Homemade lightly fried choice from spicy wings and garlic soysauce.
Pancake with vegetable, egg, and choice of beef, squid or shrimp.
2 pieces. Steamed bun filled with meat, carrots and lettuce garnished with cilantro.
Pork and chive dumpling filled with ground pork and chives.
Grilled salmon neck part with house special sauce.
Crispy soft shell crab with light batter.
Steamed combination of pork ball, fish ball and shrimp ball served with spicy lime juice sauce.
Fresh salmon and cream cheese in a star shape.
Shredded lettuce, shrimp, thin rice vermicelli, avocado, carrots and oak leaf lettuce wrapped with softened rice paper, served with hoisin sauce.
Chef's choice of 8 pieces of sashimi.
Thinly sliced seared tuna served with chef's special chili sauce.
2 pieces white tuna, 2 pieces tuna and 2 pieces salmon wrapped with mango, crab stick and cucumber with honey wasabi sauce and ponzu sauce.
Crab stick with avocado covered with a light touch of salmon, spicy mayo and honey wasabi sauce.
Seaweed tempura with avocado, olive, fresh salmon sashimi, tuna sashimi and tomato with tobiko on top.
Salmon sashimi, sushi rice, mango, avocado and strawberry wrapped with rice paper.
Light torch sear super white tuna with cucumber, dressed with light ponzu sauce with tobiko on top.
Crab stick, tobiko and avocado wrapped in cucumber with spicy mayo.
Made of Japanese soybean base, tofu, seaweed and scallion.
Boiled bean curb and bonito flakes with special broth.
Daily fresh seafood and homemade chowder.
Clear chicken broth, bean sprouts, mince celery, kale, sprinkled with scallions, cilantro and crispy garlic. Served with sen lek (thin rice noodle).
Hot and sour soup in chicken broth with coconut milk, mushroom, kale, lemon juice, garnished with scallions and cilantro. Hot and spicy. Gluten free.
Clear chicken broth mince celery, kale, bean sprout, sprinkled with scallions, cilantro and crispy garlic.
Duck stew deeply infused with star anise, celery, bean sprouts, kale garnished with scallions, cilantro and crispy garlic served with sen ba mee (egg noodle)
Fresh tofu, carrots, bean sprouts, scallions, purple cabbage, slide bamboo, shitake mushroom, corn, kale, celery in vegetarian broth garnished with scallions, cilantro and crispy garlic served with sen mee (rice vermicelli). Vegetarian.
Beef stew deeply infused with star anise. carrots, celery, kale, bean sprouts, kale garnished with scallions, cilantro and crispy garlic served with sen lek (thin rice noodle). Gluten free.
Soupless, boiled noodles, chili,sugar, bean sprouts garnished with peanuts, scallions, cilantro and crispy garlic served with side small soup.
Seaweed marinated with sesame oil and vinegar.
Fresh mixed greens and vegetables with house ginger dressing.
Avocado, crab stick, tobiko and cucumber with Japanese style mayonnaise.
Silky cold tofu and tobiko with kagawa special sauce.
Fresh salmon, tobiko and vegetable in special dressing.
Tako, crab sticks and shrimp with spicy mayo.
Shrimp, crab stick, octopus, tobiko and cucumber in Japanese style spicy mayo.
Salmon served with green salad, mango and sesame in ponzu sauce.
Steamed chicken on a bed of mixed vegetable salad topped with peanut sauce.
Shrimp.
Crabstick.
Octopus.
Grilled eel.
Fried bean curd.
Egg.
Mackerel.
Salmon.
Tuna.
Surf clam.
Bass.
Yellowtail.
Red snapper.
White tuna.
Flying fish roe.
Wasabi flying fish roe.
Scallop.
Squid.
Soybean sheet, crunch tuna sashimi wrapped torch yellowtail, avocado and mango seasoned with spicy mayo sauce.
Crab meat, avocado, cucumber. Cream cheese maki deep fried, topped with spicy tuna with spicy mayo, tempura flakes and tobiko.
Crunch shrimp tempura and avocado, wrapped with spicy tuna and tobiko on top.
Crunch spicy sake, cucumber and green tobiko wasabi on top.
Deep fried hamachi roll with kanikama, avocado and tobiko.
Grill eel, avocado, cucumber and tobiko rolled in the shape of a caterpillar.
Premium tuna, spicy kanikama, seaweed salad, with sesame seed oil, decorated with wasabi sauce and spicy mayo.
Grilled eel, cucumber and avocado wrapped with shrimp.
Grill eel on top of kani, avocado, cucumber and tobiko.
Spicy tuna, avocado, wrapped with tobacco sauce, spicy mayo and tobiko on top.
Rolled with cream cheese and cucumber.
Roll made of fresh salmon and cucumber inside with nori outside.
Spicy tuna, cucumber, cilantro, inside seared white tuna, sliced jalapeno outside spicy mayo topped with tobiko.
Shrimp tempura, spicy tuna, avocado covered with crab meat, spicy mayo, tempura flakes.
Spicy yellowtail, avocado, cucumber covered with salmon, mango, spicy mayo and tobiko.
Fried sweet potato, eel covered with salmon baked to perfection, black tobiko on top with wasabi mayo.
Spicy salmon, avocado, sweet mango wrapped in soy bean sheet deep fried with honey wasabi sauce.
Cooked shrimp, cream cheese, crunchy inside, crab meat and red tobiko on top.
Fresh sea scallop boiled with spicy mayo, topped with dried bonito and tobiko.
Salmon roll. Uncooked.
Tuna. Uncooked.
Yellowtail with scallion. Uncooked.
Salmon with scallion. Uncooked.
Tuna and scallion roll. Uncooked.
Chopped yellowtail, tempura crumb and spicy mayo. Uncooked.
Chopped salmon, tempura crumb and spicy mayo. Uncooked.
Chopped tuna, tempura crumb and spicy mayo. Uncooked.
Smoked salmon, avocado and cucumber. Uncooked.
Salmon, avocado and cream cheese. Uncooked.
Spicy tuna, salmon and tempura crumbs. Uncooked.
Salmon, lettuce, avocado and cucumber. Uncooked.
Shrimp, whitefish, tuna, salmon, yellowtail, crab stick, tobiko, avocado and cucumber with spicy mayo. Uncooked.
Crabstick, avocado, cucumber and tobiko.
Crispy salmon skin and avocado.
Smoked salmon, cream cheese, avocado and cucumber.
Tamago, oshinko, avocado, seaweed and cucumber.
Salmon tempura with cream cheese.
Shrimp tempura, cucumber, avocado, tobiko and spicy mayo.
Crab and tempura crumbs with spicy mayo.
Soft shell crab, tobiko, avocado, cucumber and mayo.
Grilled eel, cucumber, scallion and spicy mayo.
Grilled eel and avocado.
Grill eel and cucumber.
Fresh asparagus and beef teriyaki.
Deep fried hamachi roll with kanikama, avocado and tobiko.
Mackerel, scallion, ginger and bonito flakes.
Kani, tobiko and avocado wraped with cucumber.
Salmon skin, cucumber, scallion, radish sprouts and bonito flakes.
Oyster tempura, cucumber and spicy mayo.
Cooked shrimp, cucumber and avocado.
Shrimp, octopus, crab sticks and spicy mayo.
Egg omelete and cucumber.
Fresh water eel and cucumber.
Squid tempura, avocado, cucumber, tobiko, and spicy mayo.
Spicy tuna, white fish and tempura crumbs.
Deep fried Hamachi roll with kanikama, avocado, and tobiko.
Norwegian smoked salmon.
Choice of fish, cucumber, tempura crumbs and spicy mayo.
Sea scallops with spicy Japanese mayo.
Fresh cucumber.
Sweet potato tempura.
Japanese pickle roll.
With your choice of fruit.
Green bean tempura.
Gourd.
Seaweed salad and cucumber.
Fermented soybean paste maki.
Cooked Japanese shitake mushroom.
Shiso leaf and plum paste.
Asparagus, avocado, carrot, cucumber and lettuce.
The most famous Thai rice noodles stir-fried with shrimp and chicken, bean sprouts, egg, scallions and crushed peanut.
The most famous Thai rice noodles stir-fried with bean sprouts, egg, scallions and crushed peanut topped with crispy chicken.
The most famous Thai rice noodles stir-fried with shrimp and chicken, egg, bean sprouts, scallions, crushed peanut and basil leave in house spicy sauce.
Stir-fried bean thread noodles with shrimp and chicken, egg, snow peas, scallions, baby corn, onions, carrots and napa in light brown sauce.
Wide flat rice noodles stir-fried with egg, Chinese broccoli and your choice of meat in brown sauce.
Hot and spicy wide flat rice noodles stir-fried with carrots, broccoli, string bean, bell peppers, bamboo shoots and basil leaves in basil sauce.
Fried rice with chicken and shrimp, egg, onion, carrot, pea and tomato.
Spicy fried rice in hot chili basil sauce with chicken, egg, bell pepper, broccoli, carrot and basil leaves.
Fried rice with shrimp and chicken, pineapple, egg, onion, carrot, pea, scallions and curry powder.
Fried rice with egg, onion, pea and scallions topped with crispy chicken.
Fried rice with egg and mixed vegetables.
Fried rice with mango, shrimp and chicken, egg, onion, carrot, pea, scallions and curry powder.
Spicy fried rice in chili paste with egg, bell pepper, onion and jalapeno topped with crispy chicken and fried egg.
Your choice of meat in green curry sauce with bamboo shoot, string bean, bell peppers, pea and basil leaves.
Your choice of meat in red curry sauce with bamboo shoot, carrot, bell peppers, pea, mushrooms and basil leaves.
Your choice of meat in yellow curry sauce, pineapple, carrot, onions, tomato, bell peppers and curry powder.
Your choice of meat in panang curry sauce with pea and bell peppers.
Your choice of meat in massaman curry sauce with onions, potato, carrots and peanuts.
Your choice of meat sauteed in a spicy basil sauce, carrot, onions, bell peppers, mushroom and snow peas.
Your choice of meat sauteed in homemade sauce with cashew nut, carrot, bell pepper, mushroom, onion, scallions and pineapple.
Your choice of meat sauteed in garlic sauce, carrot, onions, bell peppers, mushroom, snow peas, broccoli and scallion.
Your choice of meat sauteed in sweet and sour sauce with onions, bell peppers, mushrooms, snow pea, pineapple, carrot, tomato and scallion.
Your choice of meat sauteed in a ginger sauce with fresh shredded ginger, carrot, onions, bell peppers, mushroom and scallions.
Your choice of meat sauteed with spicy chili paste with onions, bell peppers, mushroom, bamboo shoot and scallions.
Steamed mixed vegetables serves with our chef's special peanut sauce.
Your choice of meat sauteed in house sauce with snow pea, onions, scallion and carrot.
Your choice of meat sauteed in spicy prik khing paste with string bean, bell peppers and lime leaf.
With stir-fried onion and melted butter.
With stir-fried onion and melted butter.
With stir-fried onion and melted butter.
With stir-fried onion and melted butter.
Sauteed chicken with cashew nut, string bean and bell peppers in chili sauce.
Boneless duck in red curry sauce and coconut milk with tomato, pineapple, bell peppers and snow pea.
Crispy chicken stir-fried with cashew nuts, onions, carrot and celery in chili sauce.
Assorted seafood sauteed with cashew nuts, mushroom, onion, bell peppers, scallions and pineapple in house sauce.
Crispy chicken sauteed in spicy homemade sauce with garlic, chili and broccoli.
Shrimps, scallops and squids sauteed with assorted mixed vegetables in special house sauce.
Stir-fried shrimp, scallops and squid with string bean, bell peppers and finger root in spicy garlic sauce.
Stir-fried shrimp, scallops and squid sauteed with bamboo shoot, bell peppers and basil in chili sauce.
Crispy chicken sauteed in a spicy sauce with basil leaves, bell peppers, mushrooms, broccoli, carrots and baby corn.
Crispy fish fillet topped with diced onion and bell peppers in street chili sauce.
Salmon fillet topped with snow peas, bell peppers and lime leaf in choo-chee curry sauce.
Crispy soft shell crab topped with onions and bell peppers in spicy basil sauce.
Delicately steamed fish fillet with fresh ginger, mushrooms, onions, carrots, bell peppers, baby corn and scallions in a savory brown sauce.
Sliced roasted duck in a savory chili garlic sauce.
Thai style cooked with seafood (shrimps, scallops and squid) in mango yellow curry with bamboo shoots, carrot, string beans and bell peppers.
Crispy shrimps sauteed with bell peppers, onion and pineapple in crystal sauce.
Sauteed shrimp with asparagus in special house sauce.
Fresh salmon sashimi over rice.
Tuna sashimi over rice.
Assorted fresh fish sashimi over rice.
Grilled eel over rice.
Avocado, mango, Japanese bean sprouts, strawberry, scallion, seaweed, sesame seeds mixed in Japanese dressing over rice.
16 pieces of chef's choice fresh raw fish.
12 pieces. Chef's choice of fresh raw fish.
12 pieces. 6 pieces sushi plus tuna roll.
16 pieces. 10 pieces plus California roll.
5 pieces sushi, 9 pieces sashimi, plus tekka maki.
6 pieces sushi.
6 pieces of spicy tuna and 6 pieces of California rolls. Served with rice, garden salad and miso soup or hot and sour soup.
6 pieces of spicy tuna, 6 pieces of California rolls and 6 pieces of avocado cucumber. Served with rice, garden salad and miso soup or hot and sour soup.
6 pieces of nigiri sushi and 6 pieces of spicy tuna. Served with rice, garden salad and miso soup or hot and sour soup.
9 pieces of chef's choice of raw fresh fish and seafood. Served with rice, garden salad and miso soup or hot and sour soup.
4 pieces of yasai, 6 pieces of avocado cucumber and 6 pieces of oshinko. Served with rice, garden salad and miso soup or hot and sour soup.
5 pieces of shiitake mushroom tempura, 6 pieces of asparagus and 6 pieces of kappa. Served with rice, garden salad and miso soup or hot and sour soup.
6 pieces spicy salmon, 6 pieces salmon roll and salmon hand roll.
6 pieces spicy tuna, 6 pieces tuna roll and tuna hand roll.
6 pieces spicy yellowtail, 6 pieces yellowtail roll and yellowtail hand roll.
6 pieces spicy yellowtail, 6 pieces spicy tuna and 6 pieces spicy salmon.
6 pieces spicy tuna, 6 pieces California and 6 pieces cucumber avocado.
Love boat. 9 pieces sashimi, 8 sushi and salmon roll.
Boston Harbor cruises. 12 pieces sashimi, 16 sushi and spicy tuna.
Your choice of meat in green curry sauce with bamboo shoot, string bean, bell peppers, pea and basil leaves.
Your choice of meat in red curry sauce with bamboo shoot, carrot, bell peppers, pea, mushrooms and basil leaves.
Your choice of meat in yellow curry sauce, pineapple, carrot, onions, tomato, bell peppers and curry powder.
Your choice of meat in panang curry sauce with pea and bell peppers.
Your choice of meat in massaman curry sauce with onions, potato, carrots and peanuts.
Your choice of meat sauteed in a spicy basil sauce, carrot, onions, bell peppers, mushroom and snow peas.
Your choice of meat sauteed in homemade sauce with cashew nut, carrot, bell pepper, mushroom, onion, scallions and pineapple.
Your choice of meat sauteed in garlic sauce, carrot, onions, bell peppers, mushroom, snow peas, broccoli and scallion.
Your choice of meat sauteed in sweet and sour sauce with onions, bell peppers, mushrooms, snow peas, pineapple, carrot, tomato and scallions.
Your choice of meat sauteed in a ginger sauce with fresh shredded ginger, carrot, onions, bell peppers, mushroom and scallion.
Your choice of meat sauteed in spicy chili paste with onions, bell peppers, mushroom, bamboo shoot and scallion.
Steamed mixed vegetables served with our chef's special peanut sauce.
Your choice of meat sauteed in house sauce with snow peas, onions, scallion and carrot.
Your choice of meat sauteed in spicy prik khing paste with string bean, bell peppers and lime leaf.
Sauteed chicken with cashew nut, string bean and bell peppers in chili sauce.
Crispy chicken stir-fried with cashew nuts, onions, carrot and celery in chili sauce.
The most famous Thai rice noodles stir-fried with shrimp and chicken, bean sprouts, egg, scallions and crushed peanut.
The most famous Thai rice noodles stir-fried with shrimp and chicken, egg, bean sprouts, scallions, crushed peanut and basil leaves in house spicy sauce.
Stir-fried bean thread noodles with shrimp and chicken, egg, snow peas, scallions, baby corn, onions, carrots and napa in light brown sauce.
Served with soup, salad and your choice of side and rice.
Served with soup, salad and your choice of side and rice.
Served with soup, salad and your choice of side and rice.
Chef's choice of 8 pieces of sushi and 6 pieces of California roll. Served with miso soup.
Chef's choice of 10 pieces of sashimi with rice. Served with miso soup.
Chef's choice of 6 pieces of sashimi and 5 pieces of sushi. Served with miso soup.
12 pieces of California roll.
18 pieces. 6 pieces of California roll, 6 pieces of cucumber roll and 6 pieces of salmon roll.
Chef's choice of 3 pieces of sashimi, 3 pieces of sushi and spicy tuna.
1 pieces. Sticky rice cake (mochi). Gluten free.
Asian fruit served in syrup with crushed ice. Gluten free.
Menu for Kagawa Sushi Bar & Restaurant provided by Allmenus.com
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