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Hand tossed in your choice of our house sauces or plain. Sauces: Buffalo, 5 alarm hot sauce, honey sriracha sauce, guinness BBQ glaze, garlic teriyaki sauce or caribbean dry spice rub
Served with house marinara and fresh basil, this is a classic dish done with a unique spin
Tortilla chips layered with melted jack and cheddar cheeses, slow cooked pulled pork, whiskey caramelized onions, fresh jalapeno, pico de gallo and finished with chipotle sour cream
Encrusted with black and white sesame seeds, served over a bed of arugula and paired with a house made asian slaw
A basket of fried seasoned pickles served with a spicy ranch dipping sauce
Thin flat bread topped with chef courtney's favorite pairings
Tortilla chips layered with melted jack and cheddar cheeses, slow cooked pulled pork, fresh jalapeno, pico de gallo, topped with chipotle sour cream
Wedges of ice berg lettuce, layered with blue cheese crumbles, crispy bacon, tomatoes and fried crispy onion served with house made blue cheese dressing
Fresh romaine lightly grilled, drizzled with house made caesar dressing, finished with shaved parmesan and croutons
Mixed greens, cucumbers, shredded carrots, tomatoes, candied walnuts and red onion, with choice of dressing
Chef's choice of classic soups
House made all beef burger, grilled to your liking, topped with cheddar cheese, our tomato chutney, bacon and a fried egg
Grilled chicken, with melted swiss cheese, bacon, tomato, lettuce and a parsley aioli
Balsamic marinated portobello mushroom cap smothered in swiss cheese and topped with guinness BBQ and a golden crispy onion ring
Chicken stuffed with thinly sliced ham topped with a bechamel sauce with smashed potatoes and chefs vegetables
Grilled hanger steak drizzled with our chimichurri, topped with a fried egg and served with parmesan frites
10 Oz haddock coated in our guinness beer batter and served up with house made cole slaw, tartar sauce and french fries
Pan seared salmon seasoned with crack black pepper and served with purple fingerling potatoes and chef's choice vegetables
Sauteed shrimp in a garlic butter and white wine sauce, roasted tomatoes and drizzled with a lemon oil served over linguine pasta
Mediterranean marinated steak, shrimp and chicken skewers served over a house made rice pilaf
Marinara, mozzarella cheese topped off with basil
Marinara, mozzarella cheese and covered in pepperoni
Marinara, mozzarella cheese topped off with our tomato chutney and basil
Chicken stuffed with thinly sliced ham topped with a bechamel sauce with smashed potatoes and chefs vegetables
A classic lunch time favorite, crispy bacon, lettuce, tomato and parsley aioli served with french fries
Grilled chicken, melted swiss cheese, bacon, tomato, lettuce and a parsley aioli
Sauteed shrimp in a garlic butter and white wine sauce, drizzled with a lemon oil and served over linguine pasta
Shaved hanger steak sauteed in peppers, onions and mushrooms and melted cheddar and jack cheese on a brioche roll
Thick cut white onion marinated in beer and crusted with panko bread crumbs and cornmeal
Thick cut and fried till golden and crispy
Our thick cut fries tossed in parmesan and parsley
Crispy and hand tossed in a cinnamon salt
French fries smothered in whiskey gravy with cheese curds and green onions
With fries
Four chicken tenders with fries and ranch dipping sauce
With fries
Cheese or pepperoni served with marinara dipping sauce
Topped with house made caramel sauce, berries, or chocolate drizzle
Served with whipped topping
Seasonal house favorite
Blackberry, cran rasberry, orange mango & grapefruit