• Massachusetts
  • Quincy
  • Assembly

Assembly

(617) 302-4987
  • 425 Hancock Street, Quincy, MA 02171
  • Grubhub.com
  • Menu
  • Appetizers
    • Assembly's Hand Cut Fries $8

      Hand cut Yukon potatoes crispily fried and served with dipping sauces or tossed in Parmesan garlic sauce.

    • Crispy Fish Tacos $10

      Soft tortillas with crispy fried haddock, pico de gallo, chipotle sauce, shredded lettuce and jack cheese.

    • Tuna Tartar $10

      Raw. Yellowfin tuna, avocado, soy, siracha mayo, over seaweed salad served with crispy wontons.

    • Lamb Lollipop $12

      Grilled lamb lollipops served with tzatziki sauce, cherry peppers and garlic bread.

    • Spinach Artichoke Dip $8

      With tortilla chips.

    • Three Cheese Spinach & Artichoke Dip $8

      With flatbread toast points.

    • Beef Skewers $11

      Teriyaki beef skewers served with spicy peanut sauce, jasmine rice and pico de gallo.

    • Crispy Fish Taco $10

      Soft tortillas filled with crispy haddock, pico de gallo, chipotle sauce, lettuce and blended cheeses.

    • Mussels Al Forno $12

      PEI mussels filled with crabmeat, bacon and scallions in a white wine butter sauce.

    • Crab Cake $10

      Pan fried and served with a chiffonade of lettuce and remoulade sauce.

    • Salt & Pepper Calamar $10

      Flash fried calamari with garlic, salt, pepper and hot peppers served with chipotle sauce.

    • Quesadilla $11

      Caramelized onions and blended cheeses. Choice of short rib, shaved steak, crispy buffalo chicken, or grilled chicken and applewood bacon.

    • Guacamole $8

      Fresh house-made guacamole served with pico de gallo and tortilla chips.

    • Lamp Lollipops $12

      Grilled lamb lollipops served with tzatziki sauce, hot peppers and garlic bread.

    • Chicken Wings $9

      Choice of plain, buffalo, Barbeque, sweet heat, or Cajun dusted.

    • Quesadillas $11

      Grilled tortilla, caramelized onions and blended cheeses. Choice of crispy buffalo chicken, short rib, chicken and applewood bacon. Served with sour cream and salsa.

    • Bucket Of Bones $12

      St. Louis ribs, chicken wings, lamb lollipops, over french fries.

    • Nacho's $8

      Crispy nacho chips covered with blended cheeses, jalapenos, pico de gallo.

    • Crispy Chicken Wings or Boneless Finger $9

      Plain, buffalo, Barbeque, sweet heat, or Cajun dusted.

    • Tuna Tartare $10

      Raw yellowfin tuna, soy, sriracha mayo, avocado, over seaweed salad, served with crispy wontons.

    • Salt & Pepper Calamari $10

      Flash fried calamari with garlic, salt, pepper and hot peppers served with chipotle sauce.

    • Chicken Tender $9

      Crispy fried tenders choice of plain, buffalo, Barbeque, sweet heat, or Cajun dusted.

    • Meatballs Al Forno $8

      House-made beef, vealand pork meatballs baked with marinara and mozzarella served w- garlic bread.

  • Salads
    • Yellowfin Tuna $13

      Pan seared blackened tuna over mixed greens, tomatoes, crispy wontons, apples, pistachios, onions, fried goat cheese tossed in an orange vinaigrette. Served with side of ponzu sauce.

    • Asian Salad $12

      Mixed greens, cucumbers, onions, tomatoes, topped with grilled salmon or beef skewers, served with sesame dressing.

    • Caesar Salad $8

      Romaine hearts tossed with croutons, Parmesan cheese and creamy dressing.

    • Apple & Goat Cheese $12

      Grilled chicken, apple slices, goat cheese, walnuts, cranberries and mixed greens with balsamic vinaigrette.

    • House Salad $8

      Mixed greens, tomatoes, cucumbers, onions, shredded cheese and croutons.

    • Black & Bleu $13

      Blackened steak tips on spinach leaves, bleu cheese crumbles, tomatoes, onions, crutons with choice of dressing.

    • Fiesta Salad $11

      Tossed salad with crispy chicken, shredded cheese, sweet corn, tomato, red onion, cucumber and wontons served with chipotle dressing.

    • Buffalo Wedge $12

      Iceberg wedge, crispy buffalo chicken, applewood bacon, cherry tomato and crispy onions ring topped with chunky bleu cheese dressing.

    • Bistro Salad $9

      Arugula topped with yellow beets, yukon potato, pistachios, radishes, red onion, tomato tossed in orange vinaigrette.

    • Chicken Fiesta Salad $12

      A tossed salad with shredded cheese, friend chicken pieces, sweet corn, tomatoes, red onions, cucumbers and crispy wonton strips. Served with chipotle dressing

    • Apple & Goat Cheese Salad $12

      Grilled chicken layered with apple slices, goat cheese, walnuts and cranberries on a bed of field greens. Served with a dressing of your choice.

    • Black & Bleu Steak Salad $14

      Blackened steak tips on spinach leaves with bleu cheese crumbles, tomatoes, onions, cucumbers and croutons. Served with a dressing of your choice.

    • Buffalo Chicken Wedge $13

      Iceberg wedge, crispy buffalo chicken, applewood bacon, cherry tomatoes and crispy onion strings topped with chunky bleu cheese dressing.

  • Soup
    • Homemade New England Clam Chowder $4

  • Sandwiches
    All sandwiches are served on a bulky roll with lettuce, tomato & onions unless otherwise specified, with your choice of jasmine rice or French fries.
    • Buffalo Chicken Wrap $12

      Crispy buffalo chicken, bleu cheese crumbles. Shredded lettuce and tomatoes in a flour tortilla.

    • Turkey Club $11

      Sliced Turkey breast, bacon, lettuce, tomato, mayo. Choice of white or wheat toast.

    • Southwest Wrap $12

      Grilled chicken, lettuce, pico de gallo, avocado, jack cheese, corn and chipotle dressing in a flour tortilla.

    • Chicken or Meatball Parm Sub $12

      Lightly fried chicken or meatballs, marinara sauce, mozzarella, Parmesan, in a sub roll.

    • Assembly Chicken $12

      Crispy or grilled chicken topped with homemade dressing, bacon, lettuce, tomato, onion and cheese on focaccia.

    • Pesto Chicken $12

      Grilled pesto chicken, prosciutto, tomato, fresh mozzarella on toasted focaccia.

    • Short Rib Panini $12

      Braised short rib, pepper jack cheese, caramelized onions, mint aioli on toasted focaccia.

    • Steak Bomb $12

      Shaved sirloin steak, American cheese, mushrooms, peppers and onions on a toasted sub roll.

    • Hot Pastrami $12

      Hot pastrami, Swiss cheese, coleslaw, chipotle dressing, on marble rye.

    • Fish Sandwich $12

      Fried haddock with lettuce, tomato, onion and American cheese on a bulky roll.

    • Sliders $12

      Choice of chicken parm, meatball, or short rib with American cheese.

    • Assembly's Chicken Sandwich $12

      Lightly fried chicken breast topped with homemade dressing, bacon and cheese or served buffalo style with bleu cheese dressing. Both served on a foccacia roll with lettuce, tomato and onion.

  • Burgers
    All burgers are served on a bulky roll with lettuce, tomato & onions unless otherwise specified, with your choice of jasmine rice or French fries.
    • Smokehouse $12

      Choice Angus burger cooked to your liking topped with Barbeque sauce, cheddar cheese, bacon, crispy shoe-string onion rings, lettuce, tomato.

    • El Caliente Burger $12

      Choice Angus burger cooked to your liking with jack cheese, avocado, jalapenos and chipotle sauce.

    • Assembly Burger $12

      Choice Angus burger cooked to your liking, served with lettuce, tomato, onion, with choice of Swiss, American, cheddar, or bleu cheese.

    • Smokehouse Burger $12

      Choice Angus burger charbroiled to your liking topped with Barbeque sauce, cheddar cheese and bacon. Served with lettuce, tomatoand onion.

  • Flatbread Pizza
    • Short Rib & Potato $14

      Braised short rib, mashed potato, caramelized onions, topped with arugula.

    • Vegetarian $12

      Onions, mushrooms, peppers, asparagus, cherry tomatoes.

    • Buffalo Chicken $13

      Crispy buffalo chicken, bacon, blended cheeses, served with bleu cheese.

    • Shrimp Scampi $13

      Sauteed shrimp, tomatoes, scallions, mushrooms and blended cheeses.

    • Italian $13

      Prosciutto, Genoa salami, fresh mozzarella, banana peppers, topped with arugula.

    • BBQ Chicken $13

      Roasted chicken, Barbeque sauce, caramelized onions, blended cheeses.

    • Margherita $12

      Fresh mozzarella, basil, marinara.

  • Pizza
    • BBQ Chicken $13

      Roasted Barbeque chicken, caramelized onions and blended cheeses.

    • Buffalo Chicken $13

      Crispy buffalo chicken, blended cheeses, bacon with a side of bleu cheese dressing.

    • Italian $13

      Prosciutto, Genoa salami, fresh mozzarella, banana peppers, topped with arugula.

    • Vegetarian $12

      Cherry tomatoes, onions, asparagus, mushrooms, roasted red peppers, tomato sauce, blended cheeses.

    • Short Rib & Potato $14

      Braised short rib, mashed potato, caramelized onions, topped with arugula.

    • Margherita $12

      Tomato sauce, fresh mozzarella and basil.

  • Entrees
    • Steak Tips $15

      Tender marinated steak tips served with onion rings, vegetables and potato of choice.

    • Lobster Ravioli $14

      Sauteed mussels, pancetta bacon, mushrooms, spinach, tomatoes, in a creamy alfredo sauce over lobster filled ravioli.

    • Fishermans Platte $18

      Lightly fried haddock, shrimp and scallops served with coleslaw, fries and tarter.

    • Chicken & Biscuits $13

      Fried boneless chicken breast over mashed potato and sauteed spinach served with supreme cream sauce and warm biscuits.

    • Grilled Sirloin $17

      12oz sirloin cooked to your liking topped with red wine sauce served over mashed potato and grilled asparagus.

    • Fish & Chips $13

      Lightly battered haddock served with fries, coleslaw and tarter.

    • Chicken Curry $14

      Tender chicken, onions, peppers, imported spices in a creamy piquant sauce served over jasmine rice served with naan bread and mango chutney.

    • Chicken Piccata $13

      Sauteed chicken breast, mushrooms, capers, in a white wine lemon butter sauce over linguini pasta.

    • Salmon Risotto $14

      Grilled salmon over vegetable risotto topped with a lemon cream sauce.

    • Bolognese $13

      Choice beef, porkand veal with pancetta bacon and herbs in a tomato cream sauce tossed with fusilli pasta.

  • Pasta
    • Bolognese $16

      Choice beef, pork and veal sauteed with pancetta bacon and herbs in a creamy tomato sauce tossed with fusilli pasta.

    • Assembly Pasta $15

      Sauteed shrimp, lightly fried chicken breast, mushrooms, pancetta and tomato in a pesto cream sauce over cheese tortellini.

    • Mac N' Cheese $16

      Cavatappi pasta in a rich 4 cheese sauce baked with a cracker topping. Choice of short rib, crispy sweat heat chicken, or grilled chicken and applewood bacon.

    • Chicken Parmesan $14

      Chicken cutlet lightly bread crumbed and fried. Served with marinara sauce and melted mozzarella cheese, over penne or linguine.

    • Seafood Saute $17

      Shrimp, scallops, mussels, calamari, onions, peppers, in choice of spicy tomato or scampi sauces.

    • Chicken, Broccoli, Ziti $14

      Tender chicken, broccoli florets and penne pasta in an alfredo cream sauce.

  • Mains
    • Fish & Chips $14

      Lightly battered haddock. Served with hand cut french fries and coleslaw.

    • Steak Tips $16

      Tender marinated steak tips cooked to your liking. Served with onions rings, fresh vegetables and potato of choice.

    • Assembly Signature Tacos $14

      3 soft tortillas with shredded lettuce, blended cheeses, fresh pico de gallo and chipotle dressing with choice of fried haddock or flank steak. Served with jasmine rice.

    • Surf & Turf $24

      Filet mignon wrapped in bacon and topped with grilled shrimp served over whipped potato, asparagus and bordelaise sauce.

    • Grilled Salmon $15

      Grilled salmon topped with crabmeat and lemon cream sauce. Served with grilled asparagus and whipped potato.

    • Sizzling Steak $18

      New York sirloin, cooked to your liking, served with sizzling onions, mushrooms, peppers and mashed potato.

    • Rack Of Lamb $22

      Rack of lamb with red wine demi glaze, served with truffle mashed potato and sauteed spinach.

    • Chicken Tikka Masala $15

      Tender chicken, onions, peppers and imported spices in an Indian curry sauce served with jasmine rice, naan bread and mango chutney.

    • Turkey Tips $13

      Cajun or Barbeque Turkey tips served with vegetable risotto.

    • Brasato $17

      Red wine slow braised short rib served with truffle mashed potato and sauteed vegetables.

    • Scallops $20

      Pan seared jumbo scallops served over cauliflower potato puree, pancetta bacon, baby spinach and lemon buerre blanc sauce.

  • Sides
    • Steamed Broccoli $4

    • Side Of French Fries $5

    • Grilled Asparagus $5

    • Mashed Potatoes $5

    • Sweet Potato Fries $5

    • Jasmine Rice $4

    • Onion Rings $5

    • Sauteed Garlic Spinach $3

    • Mac N Cheese $5

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