Raw Bar
- Daily Selection of Oysters $3.00
- Shellfish Platter $60.00
  
  Local oysters, claims, shrimp and lobster.
- Cherrystone Clams $2.00
- Shellfish Platter grand $120.00
  
  Local oysters, claims, shrimp and lobster.

Soups and Salads
- Clam and Corn Chowder $13.00
  
  Idaho potatoes, smoked bacon, scallions and brioche croutons.
- Mixed Greens $10.00
  
  Tomatoes, cucumbers, radish and house dressing.
- Caesar Salad $14.00
  
  Romaine, escarole, shaved cauliflower, panko and white anchovies.

For The Table
- Malaysian Style Chicken Wings $14.00
  
  Ranch, sambal, lime and scallions.
- Crispy Fried Calamari $15.00
  
  Sliced cherry peppers and pomodoro sauce.
- Kobe Beef and Foie Gras Dumplings $17.00
  
  Stir fry cabbage and ponzu.
- Mezze Plate $13.00
  
  Selection of house clips and sumac pita chips.

Entrees
- Reel House Burger $17.00
  
  House blend, Tabasco onions, thousand island, pickle and fries.
- Grilled Hanger Steak $31.00
  
  Green bean almondine, potato puree and au poivre sauce.
- Chef's Earth Bowl $21.00
  
  Seasonal vegetables, wheat berry grain salad and lemon vinaigrette.
- Chicken Carbonara $23.00
  
  Rigatoni, exotic mushrooms, shaved prosciutto and Parmesan cream.
- Pepper Crusted Swordfish $31.00
  
  Salt cod potato cake, sauteed spinach and roasted red onion.
- The East Boston Cioppino $32.00
  
  Mussels, clams, shrimp, saffron lobster broth and rouille crostini.

Sides
- French Fries $5.00
- Lobster Mashed Potatoes $12.00
- Creamed Spinach $6.00

Lunch Raw Bar
- Daily Selection of Oysters $3.00
- Shrimp Cocktail $3.50
- Shellfish Platter grand $120.00
  
  Local oysters, clams, shrimp and lobster.
- Cherrystone Clams $2.00
- Shellfish Platter petit $60.00
  
  Local oysters, clams, shrimp and lobster.

Lunch Soups and Salads
- Clam and Corn Chowder $13.00
  
  Idaho potatoes, smoked bacon, scallions and brioche croutons.
- Beets and Frites $12.00
  
  Roasted beets, whipped ricotto, arugula and shoe string fries.
- Mixed Greens $10.00
  
  Tomatoes, cucumbers, radish and house dressing.
- Homemade Chicken Soup $11.00
  
  Diced root vegetables, Swiss chard and Parmesan.
- Caesar Salad $14.00
  
  Romaine, escarole, shaved cauliflower, panko and white anchovies.

Lunch For The Table
- Malaysian Style Chicken Wings $14.00
  
  Ranch, sambal, lime and scallions.
- Crispy Fried Calamari $15.00
  
  Sliced cherry peppers and pomodoro sauce.
- Mezze Plate $13.00
  
  Selection of house dips, sumac pita chips.
- Avocado toast $12.00
  
  Edamame, diced tomatoes and sourdough.
- Smoked Trout Toast $13.00
  
  Aioli, pickled green beans and sourdough.

Lunch Plates
- Reel House Burger Plate $17.00
  
  House blend, Tabasco onions, thousand island, pickle and fries.
- Add Crab Louies Plate $4.00
- Steak Tips Plate $25.00
  
  Parmesan frites, sauteed spinach and red wine souce.
- Crispy Cod Fish Sandwich Plate $16.00
  
  Roasted tomatoes, onions, harissa aioli and house-made pickles.
- Faroe island Salmon Plate $24.00
  
  Roasted vegetables and blood orange reduction.
- Chef's Earth Bowl Plate $21.00
  
  Seasonal vegetables, wheat berry grain salad and lemon vinaigrette.

Brunch Raw Bar
- Daily Selection of Oysters $3.00
- Shellfish Platter petit $60.00
  
  Local oysters, claims shrimp and lobster.
- Shrimp Cocktail $3.50
- Shellfish Platter grand $120.00
  
  Local oysters, claims, shrimp and lobster.
- Cherrystone Clams $2.00

Brunch Soups and Salad
- Clam and Corn Chowder $13.00
  
  Idaho potatoes, smoked bacon, scallions and brioche croutons.
- Mixed Greens $10.00
  
  Tomatoes, cucumbers, radish and house dressing.
- Beets and Frites $12.00
  
  Roasted beets, whipped ricotta, arugula and shoe string fries.
- Caesar Salad $14.00
  
  Romaine, escarole, shaved cauliflower, panko and white anchovies.

Brunch Starters
- Freshly Baked Pastry Basket $9.00
- Smoked Trout Toast $13.00
  
  Aioli, pickled green beans and sourdough.
- Seasonal Fruit Bowl $5.00
  
  Including granola for additional charges.
- Mezze Plate $13.00
  
  Selection of house, clips and sumac pita chips.

Brunch Specialties
- House Scrambled $13.00
  
  Home fries, mixed greens and toast.
- Brioche French Toast $14.00
  
  Fresh berry compote, cinnamon whipped cream and sugar powder.
- West Coast Benedict $14.00
  
  Spinach, pico, guacamole, poached egg and hollandaise.
- Tipico Montanero $23.00
  
  Steak tips, chicharrones, rice and beans, chimichurri and poached eggs.

Menu for Reelhouse provided by Allmenus.com

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