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Seven pieces.
Eight pieces. Spicy.
Two chicken wings, boneless spareribs, beef teriyaki, three chicken fingers, two pieces of crab Rangoon, one egg roll, one fried shrimp.
Four chicken tenders, two chicken teriyaki and four crab rangoon.
Spicy.
Spicy.
Mandarin cooking style containing lily flowers, mushroom, cabbage and bamboo shoots.
Mandarin cooking style containing lily flowers, mushroom, cabbage and bamboo shoots.
Mandarin cooking style containing lily flowers, mushroom, cabbage and bamboo shoots.
Mandarin cooking style containing lily flowers, mushroom, cabbage and bamboo shoots.
Mandarin cooking style containing lily flowers, mushroom, cabbage and bamboo shoots.
Spicy.
Spicy.
Chunks of chicken fried to golden brown, sauteed with ham, beef, mushrooms, water chestnuts, bamboo shoots and oyster sauce.
Chunks of chicken deep fried to a golden brown, sauteed with white mushrooms, water chestnut and other Chinese vegetables.
Slices of pork garnished with broccoli, carrot, woo-dear, baby com in special sauce. Spicy.
Cubes of chicken coated with water chestnut flour and egg whites, deep fried until crispy and cooked with our special ginger sauce. Spicy.
Crispy aromatic chicken sauteed with chef's special. Spicy.
Crispy aromatic beef sauteed with chef's special. Spicy.
Tender marinated chicken, fried until crispy, then cooked in tangy sesame sauce.
Tender marinated beef, fried until crispy, then cooked in tangy sesame sauce.
Tender marinated shrimp, fried until crispy, then cooked in tangy sesame sauce.
Spicy.
Spicy.
Spicy.
Breaded chicken, beef and shrimp with veges, white mushrooms sauteed in oyster sauce and served on bed of la mein.
Crab meat, shrimp, scallops and calamari sauteed with assorted Chinese vegetables.
Chicken, shrimp, roast pork and tender beef blended into fresh garden vegetables and oyster sauce.
Tender chicken, beef, shrimp, crab meat, scallop, pork and Chinese vegetable with crispy wantons.
large shrimp cooked with broccoli, pea pods, baby com, straw mushrooms, water chestnuts, carrots and egg white.
Marinated beef sauteed with onions, scallions, black pepper, garlic and wine. Spicy.
Shrimp, beef and chicken sauteed with peppers, celery, mushrooms, water chestnuts and special sauce.
Pork tenderloin, sauteed with chicken, shrimp and vegetables.
Shrimp and beef cooked with lobster sauce on a bed of soft noodle.
Sliced beef and fresh scallops sauteed with broccoli, water chestnuts and pea pods.
Tender steer beef expertly cooked with pineapples, pea pods, water chestnuts and white mushroom.
Spicy.
Spicy.
Spicy.
Spicy.
Chinese omelet with brown gravy.
Chinese omelet with brown gravy.
Chinese omelet with brown gravy.
Chinese omelet with brown gravy.
Chinese omelet with brown gravy.
Chinese omelet with brown gravy.
Chinese omelet with brown gravy.
The Szechuan Style is one of the famous dishes of China. A variety of ingredients such as Szechuan peppers, scallions, ginger, soy sauce, oyster sauce and wine with peanuts, red peppers and celery. Spicy.
The Szechuan Style is one of the famous dishes of China. A variety of ingredients such as Szechuan peppers, scallions, ginger, soy sauce, oyster sauce and wine with peanuts, red peppers and celery. Spicy.
The Szechuan Style is one of the famous dishes of China. A variety of ingredients such as Szechuan peppers, scallions, ginger, soy sauce, oyster sauce and wine with peanuts, red peppers and celery. Spicy.
The Szechuan Style is one of the famous dishes of China. A variety of ingredients such as Szechuan peppers, scallions, ginger, soy sauce, oyster sauce and wine with peanuts, red peppers and celery. Spicy.
The Szechuan Style is one of the famous dishes of China. A variety of ingredients such as Szechuan peppers, scallions, ginger, soy sauce, oyster sauce and wine with peanuts, red peppers and celery. Spicy.
The Szechuan Style is one of the famous dishes of China. A variety of ingredients such as Szechuan peppers, scallions, ginger, soy sauce, oyster sauce and wine with peanuts, red peppers and celery. Spicy.
A spicy aromatic Szechuan dish, originally designed for fish (Yu Hsiang means "fish aromatic"). Prepared with finely shredded woo-dears, water chestnuts, mushrooms, green peppers and pea pods.
A spicy aromatic Szechuan dish, originally designed for fish (Yu Hsiang means "fish aromatic"). Prepared with finely shredded woo-dears, water chestnuts, mushrooms, green peppers and pea pods.
A spicy aromatic Szechuan dish, originally designed for fish (Yu Hsiang means "fish aromatic"). Prepared with finely shredded woo-dears, water chestnuts, mushrooms, green peppers and pea pods.
A spicy aromatic Szechuan dish, originally designed for fish (Yu Hsiang means "fish aromatic"). Prepared with finely shredded woo-dears, water chestnuts, mushrooms, green peppers and pea pods.
A spicy aromatic Szechuan dish, originally designed for fish (Yu Hsiang means "fish aromatic"). Prepared with finely shredded woo-dears, water chestnuts, mushrooms, green peppers and pea pods.
A spicy aromatic Szechuan dish, originally designed for fish (Yu Hsiang means "fish aromatic"). Prepared with finely shredded woo-dears, water chestnuts, mushrooms, green peppers and pea pods.
A rich savory curry sauce with onions and green peppers. A gourmet's delight. Spicy.
A rich savory curry sauce with onions and green peppers. A gourmet's delight. Spicy.
A rich savory curry sauce with onions and green peppers. A gourmet's delight. Spicy.
A rich savory curry sauce with onions and green peppers. A gourmet's delight. Spicy.
A rich savory curry sauce with onions and green peppers. A gourmet's delight. Spicy.
A rich savory curry sauce with onions and green peppers. A gourmet's delight. Spicy.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods. Spicy.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Chicken, Beef, Roast Pork, Shrimp with soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Thin rice mixed with roast pork, baby shrimp and egg in curry sauce. Spicy.
Soft noodles and finely cut vegetables mixed together with mushrooms, water chestnuts and pea pods.
Pan fried noodles with the topping of sliced chicken, beef, shrimp and mixed vegetables.
Thai style noodles.
Thai style noodles.
Vegetarian Thai style noodles.
Japanese noodles cooked with cabbage.
Japanese noodles cooked with cabbage.
Japanese noodles cooked with cabbage.
Japanese noodles cooked with cabbage.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.