Mandarin Reading Restaurant
(781) 942-8200

Chinese Appetizers
- Crab Rangoon $7.50
  
  8 pieces. Deep-fried dumplings stuffed with crab meat and cream cheese.
- Bo Bo $19.50
  
  For 2.
- Vegetable Tempura $6.50
- Grilled Beef Roll $9.50
- Egg Rolls $3.95
  
  2 pieces.
- Chicken Wings $9.95
- Chicken Fingers $7.50
- Shao-Mai $5.50
  
  6 pieces. Steamed egg flour dumplings stuffed with ground pork, shrimp and vegetables.
- Stuffed Pancake with Beef & Scallion $9.50
- Shrimp Tempura $8.95
  
  2 pieces.
- Vegetable Spring Rolls $3.50
  
  2 pieces.
- Edamame $4.50
- Chicken Skewers $7.50
  
  4 pieces.
- Boneless Spareribs $7.50
- Pan Seared Edamame Ravioli $6.95
- Beijing Ravioli $6.50
  
  8 pieces.

Chinese Soup
- Deep Ocean Soup Large $11.50
- Sizzling Rice with Chicken Soup $8.95
- Spinach & Tofu Soup $7.95
- Hot & Sour Soup $3.50
  
  Hot and spicy.
- Miso Soup $2.95
- Wonton Soup $3.50

Chinese Moo-Shi
- Moo-Shi $10.50
  
  A classic Mandarin dish sauteed with cabbage, mushrooms, wood ears, dried lily flowers, scallions, and scrambled egg. Served wrapped with 4 pancakes. Choice of chicken, beef, pork, shrimp, or vegetable.

Chinese Sizzling Platters
- Mongolian Beef Sizzling Platter $13.50
- Beef with Scallops Sizzling Platter $14.95
- Seafood Festival Sizzling Platter $17.50

Chinese Poultry
- Chicken in Black Bean Sauce $11.50
- General Gau's Chicken $11.50
  
  Hot and spicy.
- Chicken with Broccoli $10.50
- Sweet & Sour Chicken $10.50
- Shanghai Boneless Duck $18.50
  
  Roasted duck with snow peapods, black mushrooms and bamboo shoots in a delicate brown sauce.
- Chicken Lettuce Wraps $10.95
- Orange Flavored Chicken $11.50
  
  Hot and spicy.
- Sauteed Chicken with Vegetables $10.50
- Hunan Spicy Boneless Duck $18.50
  
  Hot and spicy. Roasted duck with broccoli, snow pea pods, black mushroomsand baby corn in a spicy sauce.
- Chicken with Asparagus $11.50
- Chicken with Cashew Nuts $11.50
- Chicken in Garlic Sauce $10.50
  
  Hot and spicy.
- Chicken with Chinese Eggplant $10.50
  
  Hot and spicy.
- Tropical Taste Chicken $10.50
  
  Pineapples and peppers garnished with a touch of black pepper.
- Basil Treasure $13.50
  
  Chicken, shrimpand scallops with garlic, gingerand peapods in a translucent sauce.
- Kung Pao Chicken with Peanuts $10.50
  
  Hot and spicy.
- Lemon Chicken $10.95
  
  Lightly battered, fried and served with lemon sauce.

Chinese Beijing Duck
- Beijing Duck $23.50
  
  Tender duck, marinated in a unique sauce and expertly roasted. The duck is then deboned and skinned. Served with pancakes, scallions, and cucumbers, topped with hoisin sauce.

Chinese Pork
- Beijing Pork Tenderloin $10.50
  
  Hot and spicy. In a delicate sweet and sour sauce.
- Chung-King Pork $10.50
  
  Hot and spicy. With Napa, peppers and black mushrooms.
- Salt & Pepper Pork Tenderloin $10.50
  
  Hot and spicy.
- Pork in Garlic Sauce $10.50
  
  Hot and spicy.

Chinese Beef
- Beef with French Leek $12.95
- Hunan Spicy Beef $11.95
  
  Hot and spicy.
- Beef & Mushrooms $11.95
  
  With peapods and jicama in an oyster sauce.
- Beef with Peppers & Onions $11.95
- Beef with Broccoli $11.95
- Beef with Asparagus $12.50
- Happy Family $13.50
  
  Beef, chicken, shrimpand vegetables stir fried in a delicate brown sauce.
- Crispy Beef with Sesame $13.95
  
  Hot and spicy.
- Spicy Satay Beef $13.50
- Yuen-Yang Spicy Beef $12.95
  
  Hot and spicy. In a hot pepper sauce on a bed of string beans.

Chinese Seafood
- Shrimp in Garlic Sauce $14.50
  
  Hot and spicy.
- Shrimp in Lobster Sauce $14.50
- Tropical Taste Shrimp $14.95
  
  Pineapples and peppers garnished with a touch of black peper.
- Crystal Scallops $15.50
  
  With snow pea pods, carrots and black mushrooms in a light sauce of garlic and ginger.
- Shrimp with Asparagus $14.95
- Scallops in Garlic Sauce $15.50
  
  Hot and spicy.
- Salt & Pepper Calamari $13.50
  
  Hot and spicy.
- Sauteed Shrimp with Vegetables $14.50
- Salt & Pepper Shrimp $15.50
  
  Hot and spicy.
- Mermaid Shrimp $15.95
  
  Crispy shrimp, sesame seeds, finely ground roasted peanuts, spices and a hint of sweet and sour.
- Shrimp with Ginger & Scallions $14.95
- Crispy Fish Fillet $14.95
  
  Hot and spicy. With garlic sauce or chardonnay sautee.
- Imperial Couple $16.50
  
  Hot and spicy. Shrimp and scallops in a szechuan peppercorn sauce served with broccoli.
- Shrimp with Pea Pod Stems $16.50
- Shrimp Lettuce Wraps $12.95

Chinese Light Fare
- Steamed Chicken $10.50
  
  With mixed vegetables.
- Steamed Shrimp $14.50
  
  With mixed vegetables.
- Buddha's Feast $8.95
  
  Steamed mixed vegetables, broccoli, baby corn, sugar snap peas, jicama and bok choy.

Chinese Vegetable
- Mandarin Tofu $10.50
  
  Pan fried to a golden brown, topped with sauteed black beans and black mushrooms.
- Home Style Tofu $9.50
  
  Deep-fried tofu with vegetables in a brown sauce.
- Chinese Eggplant with Tofu $10.95
- Dry Cooked String Beans $8.95
  
  With a unique blend of seasonings.
- Vegetarian Delight $8.95
- Green Chow Mein $13.50
- Chinese Eggplant in Garlic Sauce $8.95
- Szechuan Tofu $9.50
  
  Cubed soft tofu in a spicy peppercorn sauce.
- Broccoli in Garlic Sauce $8.95
- Peppercorn Chinese Eggplant $11.50

Chinese Rice & Noodles
- Shanghai Pan-Fried Noodles $12.50
  
  Angel hair egg noodles topped with a combination of beef, chicken, shrimpand assorted vegetables.
- Oriental Crispy Pad Thai $10.95
  
  Angel hair noodles with a combination of chicken, shrimp, vegetables and crushed peanuts.
- House Fried Rice $8.95
- Spinach Fried Rice $8.50
  
  White.
- Brown Rice $1.50
  
  Pint.
- White Rice $1.00
  
  Pint.
- Sushi Rice $2.50
- Singapore Rice Noodles $12.50
  
  Fine rice noodles with a choice of beef, chicken, pork, shrimp, or vegetables flavored with curry.
- Lo Mein $8.50
  
  Soft egg noodles stir fried with a choice of beef, chicken, pork, shrimp, or vegetable.

Japanese Appetizers
- Spiced Baked Scallops $8.95
  
  With crab stick, mushrooms and flying fish roe.
- Mini-Shumai $5.50
  
  Deep-fried shrimp dumplings.
- Gyoza $5.50
  
  Pan-fried meat and vegetable ravioli.
- Grilled Beef Roll $9.50
  
  Mandarin signature dish. Thin sliced sirloin rolled with cheese, scallions and coated with teriyaki sauce.
- Edamame $4.50
  
  Boiled soybeans with sea salt and lime.
- Hamachi-Kama. $11.95
  
  Grilled and lightly salted yellowtail collar served with ponzu sauce.
- Shrimp Tempura $8.95
  
  Mandarin signature dish.
- Vegetable Tempura $6.50
  
  Mandarin signature dish.

Japanese Salads
- Avocado & Crab Stick Salad $8.50
  
  Mayonnaise dressing.
- House Salad $3.50
  
  Ginger dressing.
- Tuna Salad $14.50
  
  Undercooked seafood. Onion dressing.
- Sashimi Salad $13.50
  
  Mandarin signature dish. Spicy lemon dressing.
- Seaweed Salad $5.50
  
  Sesame dressing.

Japanese Sushi Bar
- Shellfish Summer Roll Sushi Bar $14.50
  
  Mandarin signature dish. Undercooked seafood. Lobster, shrimp, crab stick, avocado, asparagus, mango, and flying fish roe rolled in rice paper.
- Tuna Sushi Bar $12.50
  
  Mandarin signature dish, undercooked seafood. With yuzu miso sauce.
- Sashimi Roll Sushi Bar $17.95
  
  Mandarin signature dish, undercooked seafood. Salmon, tuna, and yellowtail with seaweed, aba, and pickle rolled in a sesame soy wrap, topped with seared escolar glazed with eel wasabi dressing.
- Sushi Delight Sushi Bar $25.50
  
  Undercooked seafood. 10 pieces of nigiri sushi, cucumber maki, and California maki.
- Yellowtail Sushi Bar $11.50
  
  Undercooked seafood. With chili yuzu sauce.
- Mandarin Sampler Sushi Bar $34.95
  
  Undercooked seafood. Chef's choice of assorted sushi, sashimi, and California maki.
- Sushi Couple Sushi Bar $21.50
  
  Undercooked seafood. Select nigiri sushi and tuna maki.
- Love Boat Sushi Bar $78.50
  
  Undercooked seafood. Chef's choice of assorted sushi, sashimi, and seasonal specials.
- Sashimi Sampler Sushi Bar $31.50
  
  Undercooked seafood. Select raw fish fillet with sushi rice.
- Escolar Tataki Sushi Bar $10.50
  
  Undercooked seafood. White fish in a spicy onion sauce.
- Maguro Awase Sushi Bar $9.50
  
  Seafood. Spicy tuna with flying fish roe, avocado, seaweed, and tempura flake.
- Mandarin Garden Sushi Bar $49.95
  
  Undercooked seafood. Chef's choice of assorted sushi, sashimi, and seasonal specials.
- Pepper Tuna Sushi Bar $12.50
  
  Undercooked seafood. With ponzu sauce.
- Seared Salmon Sushi Bar $8.95
  
  Mandarin signature dish, undercooked seafood. With wasabi and mayonnaise.
- Naruto Sushi Bar $10.95
  
  Mandarin signature dish, undercooked seafood. Choice of tuna, salmon, yellowtail, or crab stick rolled with avocado, thinly sliced cucumber and flying fish role. Spicy is available.

Japanese Tempura Entrees

Seafood or vegetable lightly battered and deep-fried served with miso soup and rice.
- Vegetable Japanese Tempura $15.50
  
  Select seafood and vegetables.
- Shrimp Japanese Tempura $19.50
- Shrimp & Vegetable Combo Japanese Tempura $17.50

Japanese Teriyaki Entrees
- Salmon Japanese Teriyaki $19.95
- Shrimp Japanese Teriyaki $19.95
- Una-Ju (Eel) Japanese Teriyaki $19.95
- Sirloin Steak Japanese Teriyaki $18.50
- Chicken Japanese Teriyaki $17.50
- Scallop Japanese Teriyaki $19.95

Japanese Nabe Mono Entrees

Seafood or thinly sliced meat with vegetables, tofu and yam noodles cooked with sake and soy sauce.
- Empire Yose Nabe $19.95
  
  Select seafood or chicken.
- Chicken Sukiyaki $18.50
  
  Served with rice.
- Shrimp Tempura Udon $17.95
- Beef Sukiyaki $19.50
  
  Served with rice.
- Chicken Udon $16.50

Nigiri Sushi

Two pieces of raw or cooked seafood on rice.
- Spicy Tuna Nigiri Sushi $5.75
  
  Undercooked seafood.
- Egg Omelette Nigiri Sushi $3.50
  
  Tamago.
- Tuna Nigiri Sushi $5.50
  
  Maguro. Undercooked seafood.
- Salmon Nigiri Sushi $5.25
  
  Sake. Undercooked seafood.
- Salmon Roe Nigiri Sushi $5.95
  
  Ikura.
- Shrimp Nigiri Sushi $4.75
  
  Ebi.
- Yellowtail Nigiri Sushi $5.75
  
  Hamachi. Undercooked seafood.
- Eel Nigiri Sushi $4.95
  
  Unagi.
- Squid Nigiri Sushi $4.95
  
  Ika. Undercooked seafood.
- Octopus Nigiri Sushi $4.95
  
  Tako.
- Escolar Nigiri Sushi $5.50
  
  Undercooked seafood.
- Mackerel Nigiri Sushi $4.75
  
  Saba. Undercooked seafood.
- Smoked Salmon Nigiri Sushi $5.75
- Flying Fish Roe Nigiri Sushi $4.95
  
  Tobiko.
- Fluke Nigiri Sushi $4.95
  
  Hirame. Undercooked seafood.
- Scallop Nigiri Sushi $5.50
  
  Hotategai. Undercooked seafood.
- Stripe Bass Nigiri Sushi $4.75
  
  Suzuki. Undercooked seafood.
- Crab Stick Nigiri Sushi $3.95
  
  Kanikama.

Rolled Sushi
- Volcano Maki Rolled Sushi $14.95
  
  Mandarin signature dish, undercooked seafood. Eel, shrimp, avocado, cucumber topped with spicy tuna, flying fish roe and tempura flake.
- Red Sox Maki Rolled Sushi $14.50
  
  Undercooked seafood. Eel, crab stickand mango, topped with spicy tuna and flying fish roe.
- Super Spider Maki Rolled Sushi $17.50
  
  Mandarin signature dish. Crispy soft shell crab, cucumber, cream cheeseand scallions topped with multi-color flying fish roe and 3 sauces for dipping.
- Idaho Maki Rolled Sushi $4.95
  
  Sweet potato tempura.
- Crazy Maki Rolled Sushi $8.50
  
  Shrimp tempura, avocado, cucumberand lettuce topped with flying fish roe.
- Sweet Lobster Maki Rolled Sushi $19.50
  
  Mandarin signature dish. Sweet potato tempura topped with lobster, avocado, flying fish roe and mayonnaise.
- Rainbow Maki Rolled Sushi $13.50
  
  Undercooked seafood. California maki topped with a variety of fish and avocado.
- Avocado Rolled Sushi $4.25
- Dragon Maki Rolled Sushi $12.95
  
  Shrimp tempura and crabstick, topped with eel, avocadoand flying fish roe.
- Heavenly Maki Rolled Sushi $18.50
  
  Mandarin signature dish. Salmon and jalapeno topped with king crab and seaweed.
- Cucumber Maki Rolled Sushi $4.25
- Pineapple Salmon Maki Rolled Sushi $13.50
  
  Undercooked seafood. Crispy noodles topped with spicy mayonnaise.
- Salmon Maki Rolled Sushi $5.95
  
  Undercooked seafood.
- Red Lion Maki Rolled Sushi $15.50
  
  Mandarin signature dish, undercooked seafood. Shrimp tempura topped with spicy tuna and multi-color flying fish roe.
- Scorpion Maki Rolled Sushi $10.95
  
  Eel, avocado and flying fish roe topped with shrimp.
- Vegetable Maki Rolled Sushi $6.50
- Spider Maki Rolled Sushi $11.95
  
  Crispy soft shell crab, avocado, cucumberand flying fish roe with spicy mayonnaise.
- Tuna Rolled Sushi $5.95
  
  Undercooked seafood.
- Yellowtail with Scallion Maki Rolled Sushi $6.50
  
  Undercooked seafood.
- Snow Mountain Maki Rolled Sushi $14.50
  
  Mandarin signature dish. Shrimp tempura and king crab with mayonnaise.
- Celtic Maki Rolled Sushi $17.50
  
  Mandarin signature dish. Spicy king crab, lobster, mangoand tempura flake in a soybean wrap.
- Alaskan Maki Rolled Sushi $6.75
  
  Undercooked seafood. Salmon, avocado and cucumber.
- Philadelphia Maki Rolled Sushi $6.95
  
  Smoked salmon, cream cheese, cucumberand scallions.
- Mango Tuna Maki Rolled Sushi $16.95
  
  Mandarin signature dish. Rolled with spicy tuna.
- Godzilla Maki Rolled Sushi $17.95
  
  King crab, avocado, tempura crumb topped with eel and multi-color flying fish roe.

Menu for Mandarin Reading Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.