• Massachusetts
  • Revere
  • Yutaka Buffet

Yutaka Buffet

(781) 289-8880
  • 339 Squire Rd, Revere, MA 02151
  • Grubhub.com
  • Menu
  • Appetizers (Chinese)
    • A1. Fried Calamari with Spicy Salt $8.95

      Hot and spicy.

    • A2. Ten Crab Rangoon $5.95

    • A3. Two Spring Roll $3.25

    • A4. Fried Chicken Wings $6.5

    • A5. Boneless Spare Ribs $6.75

    • A6. Twelve Steamed Dumpling $5.75

      With pork and vegetable.

    • A6A. Twelve Fried Dumpling $5.75

      With pork and vegetable.

    • A7. Six Beef Skewers $6.95

    • A8. Fried Chicken Fingers $6.5

    • A9. Six Thai Chicken Skewers $6.5

    • A10. Scallion Pancake $3.95

    • A11. Six Fried Shrimp $8.5

    • A12. For 2 Pu Pu Platter $16.95

      Spring roll, chicken fingers, boneless spareribs, beef skewers, fried shrimp, chicken wings and crab rangoon.

    • A13. For 1 Pu Pu Platter $9.95

  • Soup (Chinese)
    • S1. Hot and Spicy Soup $2

      Hot and spicy.

    • S2. Wonton Soup $2

    • S3. Miso Soup $2

    • S4. Seafood Soup $3.95

    • S5. Sweet Corn and Minced Chicken Soup $2.5

  • Rice and Noodle (Chinese)
    • N1. Fried Rice $6.35

      Choice of chicken, beef, pork, shrimp, or vegetables.

    • N2. House Special Fried Rice $6.95

    • N3. Indonesian Pineapple Fried Rice $7.95

      Choice of chicken, shrimp, vegetable, or tofu.

    • N4. Lo Mein $7.95

      Choice of chicken, beef, shrimp, vegetable, or house special.

    • N5. Singapore Mei Fun $8.25

      Hot and spicy.

    • N6. Fried Udon Soup $8.5

      Choice of chicken, beef, shrimp, or vegetables.

    • N6A. Udon Soup $8.5

      Choice of chicken, beef, shrimp, or vegetables.

    • N7. Pad Thai Noodles $8.95

      Hot and spicy. Choice of chicken, beef, shrimp, vegetable, or tofu.

    • N8. Chow Mein $7.95

      Choice of chicken, beef or shrimp.

    • N9. White Rice $1.25

  • Chicken (Chinese)
    Served with white rice.
    • C1. Chicken with Broccoli $8.95

    • C2. Ginger Chicken $8.95

    • C3. Chicken with Mixed Vegetables $8.95

    • C4. Moo Goo Gai Pan $8.95

    • C5. Hunan Chicken $8.95

      Hot and spicy.

    • C6. Kung Bao Chicken $8.95

      Hot and spicy.

    • C7. Chicken Cashew Nuts $8.95

    • C8. Sweet and Sour Chicken $8.95

    • C9. Chicken with Garlic Sauce $8.95

      Hot and spicy.

  • Stir Fried Vegetable and Tofu (Chinese)
    Served with white rice.
    • V1. Sauteed Bok Toy $6.95

    • V2. Buddhist Delight $7.95

      Severed white sauce.

    • V3. Bean Curd with Mixed Vegetables $7.95

    • V4. Hot and Spicy Tofu with Minced Pork $7.95

      Hot and spicy.

    • V5. Orange Tofu $8.95

  • Beef (Chinese)
    Served with white rice.
    • B1. Beef with Broccoli $9.95

    • B2. Yuen-yan Spicy Beef $9.95

      Hot and spicy.

    • B3. Mongolian Beef $9.95

    • B4. Hunan Beef $9.95

      Hot and spicy.

    • B5. Beef with Mixed Vegetables $9.95

    • B6. Pepper Steak with Onion $9.95

    • B7. Beef with Garlic Beef $9.95

      Hot and spicy.

  • Seafood (Chinese)
    Served with white rice.
    • F1. Lobster Sauce $6.5

    • F2. Shrimp with Lobster Sauce $11.5

    • F3. Shrimp with Broccoli $11.5

    • F4. Shrimp with Mixed Vegetables $11.5

    • F5. Szechuan with Style Shrimp $11.5

      Hot and spicy.

    • F6. Shrimp with Peanuts $11.5

    • F7. Lake Tung Ting Shrimp $11.95

    • F8. Szechuan Style Fish Fillet $11.95

      Hot and spicy.

    • F9. Shrimp with Ginger and Scallions $11.95

  • Chef'S Specialties (Chinese)
    Served with white rice.
    • H1. General Tso's Chicken $9.95

      Hot and spicy.

    • H2. Sesame Chicken $9.95

    • H3. Orange Chicken $9.95

    • H4. Orange Beef $11.5

    • H5. Fish Fillet with Salt and Pepper $11.95

    • H6. Rainbow Seafood $12.95

      Scallop, jumbo shrimp, lobster and crab meat with mixed vegetables in white sauce.

    • H7. Crispy Shrimp with Walnuts $12.95

    • H8. Soft Shell Crab with Garlic $12.95

    • H9. Triple Delight $11.95

      Jumbo shrimp, beef, chicken and mixed vegetables with brown sauce.

  • Yutaka Lunch Special (Chinese)
    Choose one appetizer: crab rangoon (2), chicken fingers (3), spring roll (1) with vegetable fried rice or white rice.
    • L1. Lo Mein $5.95

      Choice of chicken, beef or shrimp.

    • L2. Lobster Sauce $5.95

    • L3. Orange Chicken $6.75

    • L4. General Tao's Chicken $6.75

      Hot and spicy.

    • L5. Sweet and Sour Chicken $6.5

    • L6. Beef with Vegetables $6.5

    • L6A. Chicken with Vegetables $6.5

    • L7. Kung Pao Chicken $6.5

      Hot and spicy.

    • L8. Beef with Broccoli $6.5

    • L8A. Chicken with Broccoli $6.5

    • L9. Shrimp with Lobster Sauce $6.75

    • L10. Vegetable's Tofu $6.5

    • L11. Moo Goo Gai Pan $6.5

    • L12. Pepper Steak with Onion $6.5

    • L13. Mongolian Beef $6.75

    • Combo 1 $7.5

      Spring roll, boneless spareribs and chicken wings.

    • Combo 2 $8.5

      Crab rangoon, beef skewers and shrimp tempura.

  • All Day Makimono Special (Chinese)
    • Choice of Any 3 Rolls $10

  • Appetizers (Japanese)
    • J1. Awase Roll Age $6.25

      Wrapped in layers of salmon, crab stick, flying fish roe and avocado dipped in tempura batter and fried.

    • J2. Edamame $3.95

      Boiled and lightly salted green soybean

    • J3. Vegetable Tempura $4.95

    • J4. Shrimp and Vegetable Tempura $5.95

    • J5. Gyoza $4.95

      8 pieces meat and vegetable ravioli. Steamed or fried.

    • J6. Mini Shumai $4.95

      (8 pieces) shrimp ravioli, steamed or fried.

    • J7. Soft Shell Crab $7.95

      Deep fried soft shell crab. Served with ponzu sauce.

  • Appetizers From Sushi Bar (Japanese)
    • B1. Sashimi Appetizers $9.95

      Selected raw fish fillet.

    • B2. Yutaka Awase $7.95

      Raw tuna, salmon and yellowtail.

    • B3. Tuna Tataki $8.95

      Lightly broiled, topped with scallion and served with ponzu sauce.

    • B4. Salmon Tataki $8.95

    • B5. Agedashi Tofu $4.5

      Fried tofu dipped in light fish broth, topped with scallion and coated with tempura sauce.

    • B6. Dragon Egg $7.25

      Crabstick, spicy tuna, avocado, dipped with special sauce.

  • Salad (Japanese)
    • SA1. House Salad $2.95

    • SA2. Seaweed Salad $3.95

    • SA3. Spicy Seafood Salad $5.95

      Hot and spicy. Crab stick, octopus, shrimp, tobiko and scallion with spicy mayo.

    • SA4. Avocado Salad $4.95

      Crab stick, cucumber, avocado and tobiko with mayo.

  • Kitchen Entree (Japanese)
    Served with miso soup, salad and rice.
    • K1. Chicken $8.5

    • K2. Scallop $13

    • K3. Salmon $10

    • K4. Shrimp $14

  • Nigiri Sushi (Japanese)
    2pcs.
    • SS1. Ebi $4.1

      Shrimp.

    • SS2. Hamachi $4.95

      Yellowtail.

    • SS3. Ika $4.1

      Squid.

    • SS4. Kanikama $3.75

      Crab Stick.

    • SS5. Maguro $3.95

      Tuna.

    • SS6. Sake $3.95

      Salmon.

    • SS7. Smoke $4.75

      Salmon.

    • SS8. Tako $4.25

      Octopus.

    • SS9. Tamago $3

      Egg omelette.

    • SS10. Unagi $4.5

      Fresh Water Eel.

    • SS11. Masago $4.25

  • Sashimi (Japanese)
    3pcs.
    • SS1. Ebi $5.6

      Shrimp.

    • SS2. Hamachi $6.25

      Yellowtail.

    • SS3. Ika $5.6

      Squid.

    • SS4. Kanikama $5.6

      Crab Stick.

    • SS5. Maguro $4.75

      Tuna.

    • SS6. Sake $3.95

      Salmon.

    • SS7. Smoke $5.5

      Salmon.

    • SS8. Tako $5.75

      Octopus.

    • SS9. Tamago $4.25

      Egg omelette.

    • SS10. Unag $5.75

      Fresh water eel.

    • SS11. Masago $6.75

  • Makimono (Japanese)
    • M1. Avocado Maki $4.25

    • M2. Avo-Kyu Maki $4.95

      Avocado and cucumber.

    • M3. Alaska Maki $5.25

      Salmon, avocado and cucumber.

    • M4. American Maki $5.95

      Shrimp tempura, avocado and flying fish roe.

    • M5. Crabmeat Maki $3.95

    • M6. California Maki $4.95

      Crab stick, avocado, cucumber and tobiko.

    • M7. Crazy Maki $6.95

      Shrimp tempura, avocado, cucumber, tobiko and spicy sauce.

    • M8. Crunchy Roll $4.95

      Crab stick, tobiko, tempura crunchy and scallion with chef's special sauce.

    • M9. Dynamite Roll $6.25

      Shrimp, scallop, crab stick and tobiko with chef's special sauce.

    • M10. Idaho Roll $4.25

      Sweet potato tempura.

    • M11. Kappa Maki $3.95

      Cucumber

    • M12. Negihamachi Maki $4.25

      Yellowtail and scallion.

    • M13. Philadelphia Maki $5.95

      Smoked salmon, cream cheese, cucumber and scallion.

    • M14. Salmon Maki $4.25

    • M15. Salmon Skin Maki $4.95

      Salmon skin, scallion and cucumber.

    • M16. Spicy Salmon Maki $4.95

      Salmon, cucumber and tempura crunchy with spicy mayo.

    • M17. Spicy Tuna Maki $4.95

      Tuna, cucumber and tempura crunchy with spicy mayo.

    • M18. Spicy Scallop Maki $5.95

      Cooked scallop, cucumber and tempura crunchy with spicy mayo.

    • M19. Spicy Yellowtail Maki $5.25

      Yellowtail, cucumber and tempura crunchy with spicy mayo.

    • M20. Tekka Maki $4.25

      Tuna roll.

    • M21. Tuna Avocado Maki $5.5

      Tuna and avocado.

    • M22. Una Avocado Maki $5.5

      Eel and avocado.

    • M23. Una-kyu Maki $5.5

      Eel and cucumber.

    • M24. Vegetable Futo Maki $4.95

      Vegetable and Japanese pickled.

    • M25. White Tuna Tempura Maki $4.95

      White tuna, cucumber, avocado with urogi sauce and mayo.

  • Riceless Maki (Japanese)
    6 pcs. Per order. Raw fish fillet, avocado and tobiko wrapped in thinly sliced daikon or cucumber.
    • R1. Snow Chicago Maki $7.95

      Tuna in daikon.

    • R2. Snow Boaton Maki $7.5

      Salmon in daikon.

    • R3. Snow New York Maki $7.5

      Shrimp in daikon.

    • R4. Ocean Spring Maki $7.95

      Tuna in cucumber with spicy sauce.

    • R5. Ocean Summer Maki $7.5

      Salmon in cucumber with spicy sauce.

    • R6. Ocean Autumn Maki $7.5

      Shrimp in cucumber with spicy sauce.

  • Special Maki (Japanese)
    • Spider Maki $9.95

      Soft shell crab tempura with avocado, cucumber, tobiko and spicy sauce.

    • Scorpion Maki $9.95

      Eel, cucumber maki topped with ebi.

    • Caterpillar Maki $10.25

      Eel, cucumber maki topped with avocado, tobiko and unagi sauce.

    • House Maki $10.25

      Grilled salmon and scallop maki topped with tempura crunch, crabstick and tobiko in spicy sauce.

    • Yutaka Maki $10.25

      Crabstick, avocado and tempura crunch topped with spicy tuna and seaweed salad.

    • Dragon Maki $10.25

      Shrimp tempura, crab stick maki topped with eel, avocado and tobiko.

    • Red Sox Maki $11.95

      Shrimp tempura and crab meat maki topped with mango and mango sauce.

    • Rainbow Maki $10.25

      California maki topped with salmon, tuna and avocado.

    • Snow Mountain Maki $10.95

      Shrimp tempura maki topped with seaweed, crab meat and mayo.

    • Train Maki $11.95

      Eel and avocado maki topped with spicy tuna and scallion.

    • Lisa Maki $13.95

      Crab meat, avocado, cucumberand spider maki topped with spicy tuna and spicy mayo, eel sauce.

    • Revere Maki $9.95

      Shrimp tempura, spicy tuna and avocado maki with soybean paper and spicy mayo sauce.

    • Lobster Maki $8.95

      Lobster, cucumber, avocado, tobiko with unagi sauce and spicy mayo.

  • Sushi Entree (Japanese)
    Served with miso soup.
    • Sushi Plate $14

      Sushi: 2 tuna, 2 salmon, 2 ebi, 1 California maki and 1 spicy tuna maki.

    • Sushi Deluxe $17

      Sushi: 3 tuna, 3 salmon, 2 yellowtail, 1 ebi, 1 squid and 1 California maki, 1 spicy tuna maki.

    • Sashimi Plate $11

      Sashimi: 3 tuna, 3 salmon, 3 yellowtail and 1 ika.

    • Sashimi Deluxe $15

      Sashimi: 4 tuna, 4 salmon, 3 yellowtail, 1 crabmeat and 2 eel.

    • Tutaka $39.95

      Sushi: 3 tuna, 3 salmon, 2 ebiand 2 yellowtail sashimi: 4 tuna, 4 salmon, 3 yellowtail and 1 crazy maki, 1 rainbow maki.

    • Makimono Combo $15.95

      Crab meat maki, California maki, spicy tuna maki and Philadelphia maki.

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