The Grapevine Restaurant
(978) 745-9335

First
- Warm Roma Tomatoes $10.00
  
  Gorgonzola dolce, 8 year balsamic, micro basil
- Grilled Countneck Clams $12.00
  
  Fennel, tomato & basil
- Lamb & Kasseri in Phyllo $11.00
  
  Lemon-olive relish, mint
- Quick Poached Native Oyster Stew $14.00
  
  Leeks, wild mushrooms, champagne, grilled crostini
- Creekstone Farms Steak Tartare $14.00
  
  Whole grain mustard, capers, farm egg, crostini

Second
- Field Greens $9.00
  
  Grilled radiccio, fennel, marcona almond, goat cheese, orange
- Lola Rosa $12.00
  
  Grilled artichokes, oven roasted tomatoes, manchego, champagne vinaigrette
- Grapevine's Classic Caesar $9.00
  
  Romaine hearts, garlic croutons, spanish white anchovies

Third
- Pan Seared Scallops $28.00
  
  Pomme pave, spinach,fresh garbanzo & cauliflower purees
- Grilled Flatiron Steak $24.00
  
  Poached fingerlings, tomato-caper relish, smoked sea salt
- Roasted Rack of Lamb $34.00
  
  Caponata, oven roasted yukon gold potato, almond greek yogurt
- Pan Roasted Local Cod $24.00
  
  Escarole, saffron-tomato fume, house-made chorizo meatballs
- Spinach & Ricotta Ravioli $19.00
  
  Artichoke, caper, chardonnay, fine herbs
- Grilled Atlantic Salmon $22.00
  
  Caramelized cauliflower, fennel, oregano, romesco
- Fettuccine $25.00
  
  Fresh local lobster, wild mushrooms, shallot, creme fraiche
- House Brined & Roasted All Natural Half Chicken $23.00
  
  Farro risotto, charred asparagus, jus
- Potato Gnocchi $19.00
  
  Sorrel, pea tendrils, heirloom tomato, pancetta, parmesan

Endings
- Bread Pudding $8.00
  
  Golden raisins, bourbon-butterscotch
- Strawberry Shortcake $8.00
  
  Macerated strawberries, house-made whipped cream, scratch biscuits
- Chocolate Mousse $8.00
  
  Bittersweet chocolate, chantilly cream
- Creme Brulle $8.00
  
  Traditional custard, citrus. burnt sugar
- Artisanal Cheese $9.00
  
  3 Cheeses, truffle honey, local fruit, grilled crostini

First
- House-made Granola $9.00
  
  Berries, greek yogurt, lemon, honey
- Grapevine's Classic Caesar $9.00
  
  Romaine hearts, garlic croutons, white anchovies
- Native Oysters on the Half Shell (Each) $2.75
  
  Cocktail, mignonette, lemon
- Lamb & Kasseri in Phyllo $11.00
  
  Lemon-olive relish, mint
- Creekstone Farms Steak Tartare $12.00
  
  Whole grain mustard. Capers, farm egg, crostini
- Artichoke and Fontina Bruschetta $9.00
  
  Tomato, kalamata, demi salad

Second
- Goat Cheese & Cippolini Omelet $12.00
  
  Truffle oil, fines herbs, home fries
- Grapevine Benedict $14.00
  
  Serrano ham, chive hollandaise, home fries
- Steak & Eggs $16.00
  
  Grilled flatiron, poached eggs, grilled tomato, hollandaise
- Fettucine Carbonara $15.00
  
  English peas, pancetta, parmesan
- Mascarpone Stuffed French Toast $14.00
  
  Berries, vanilla, vermont maple syrup
- Pan Seared Scallops $19.00
  
  Warm tomato, caper & arugula salad
- Grilled Atlantic Salmon $18.00
  
  Asparagus, feta & tomato frittata

Mocktails
- Maple Lemonade
  
  Vermont maple syrup, lemon
- Mocha Milk
  
  Chocolate syrup, local milk
- Christian's Fruit Punch
  
  Pineapple, white cranberry, orange, lemon, mint, ginger ale

Menu for The Grapevine Restaurant provided by Allmenus.com

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