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Tossed in buffalo sauce and served with blue cheese dressing.
Tossed with parmesan, parsley and pepperoncinis. Served with warm marinara.
Seasoned fries topped with clam chowder and cheddar cheese.
Tossed in buffalo sauce and served with blue cheese dressing.
With chipotle ranch.
Cheddar monterey blend and chipotle queso, black bean corn pico de gallo, olives, jalapenos, with sour cream and tomato avocado salsa on the side.
Lightly fried and chipotle ranch.
Lightly fried and butter lemon aioli.
Carrot rosemary white bean hummus, kalamata olives and fennel arugula salad.
Tossed in a Thai Barbeque sauce, toasted cashews and seaweed salad.
Frisse, toasted pistachios, honey whipped goat cheese, bacon lardons and lemon Dijon vinaigrette.
Romaine, parmesan, croutons and Caesar dressing.
Grilled corn, tomatoes, avocado, blue cheese, chipotle ranch dressing.
Field greens, blue cheese, sugared walnuts, blueberries and avocado oil vinaigrette.
Steamed, in local beer and old bay seasoning served hot or cold.
With melted crab butter, crispy leeks and old bay aioli.
Roasted red pepper cocktail sauce and horseradish lemon.
With housemade cocktail sauce.
Tomato, basil pesto, burrata cheese and balsamic drizzle.
Tomato sauce, sriracha and grande mozzarella.
Fresh shucked quahog clams, garlic, chili flakes, pecorino romano cheese and lemon oil dressed arugula.
Bacon, spinach, lemon ricotta and chili flakes.
Ricotta burrata mousse, arugula, parmesan potato chips, sour cream and onion aioli.
Crispy brussels and bacon with fig balsamic drizzle.
Apples, bacon, cheddar and American cheeses and honey drizzle with housemade chips.
Lettuce, tomato, onion, cheddar, griddled egg and sriracha mayo on Texas toast.
8 Ounces combo chuck-short rib patty cooked to order and served with fries.
Bacon, onion strings, pepper jack cheese and seasoned fries.
American cheese, lettuce, tomato, red onion, fried pickles, sea level sauce and seasoned fries.
Bacon, lettuce, tomato, mayo, grilled naan bread and with housemade chips.
8 Ounces combo chuck rib patty, topped with crispy clams, cole slaw, sea level sauce and seasoned fries.
Lettuce, tomato, onion, tartar sauce served on a brioche bun with seasoned fries.
Bacon, cheddar, lettuce, tomato, avocado ranch drizzle, on a brioche bun and seasoned fries.
Brown butter sauce, wilted arugula, tomatoes, garlic confit, shaved parmesan and white or black linguini pasta.
Marinated in local beer and citrus, sweet potato mashed, Mexican street corn and avocado ranch.
Mashed potatoes, garlic spinach and crispy onions.
Lobster, scallop, shrimp, ritz crackers, sherry cream, vegetables and mashed potatoes.
Sweet chili mango habanero tossed with sushi grade salmon, over warm bamboo sticky rice, topped with a roasted shishito peppers citrus corn salsa. Toasted cashews and seaweed salad.
Over sweet potato mashed, fried brussels sprouts salad with blue cheese, bacon and arugula.
Mashed potatoes, seasonal vegetables and lemon chive butter sauce.
Crabmeat crab crusted, seasonal vegetables mashed potatoes and lemon chive butter sauce.
Lightly fried cod, lettuce, pepper jack, cotija cheese, avocado salsa, cilantro lime creme fraiche and soft shell.
Lightly fried, seaweed salad, citrus corn salsa, cotija cheese, sesame seeds and sweet chili drizzle on corn tortilla.
Shredded lettuce, tomato avocado salsa, pepper jack, cilantro creme fraiche and sriracha drizzle.