Multi-grain, sourdough or light rye with butter and artisan jam.
Two slices with butter and artisan jam.
Served with brown sugar, toasted walnuts, and raisins.
Served with local honey. Add homemade granola for an additional charge.
Served with almonds, raisins, and milk.
Served with butter and jam.
2 fried eggs topped with melted Vermont cheddar and smoked bacon on a ciabatta roll.
2 scrambled eggs with creamy Brie cheese, fresh spinach and sliced tomato on a ciabatta roll.
2 scrambled eggs topped with melted Gruyere cheese and smoked ham on a soft Bavarian pretzel roll. Add your choice of side for an additional charge.
2 fried eggs topped with caramelized onion, fire-roasted red pepper puree and fresh mozzarella on a telera roll. Add your choice of side for an additional charge.
2 scrambled eggs, Canadian bacon, Vermont cheddar and sliced tomato on sourdough toast. Add your choice of side for an additional charge.
2 scrambled eggs, spinach, tomatoes, red onions, broccoli and Vermont cheddar in a whole wheat wrap. Add your choice of side for an additional charge.
Two fried eggs with Gruyere cheese and andouille sausage on a telera roll. Add your choice of side for an additional charge.
French toast topped with whipped butter and powdered sugar. Add a side and add-ons for an additional charge.
Topped with Greek yogurt and local honey. Add a side and add-ons for an additional charge.
Topped with whipped butter and powdered sugar. Add a side and add-ons for an additional charge.
Topped with whipped butter and powdered sugar. Add a side and add-ons for an additional charge.
2 buttermilk or multi-grain pancakes, or 2 French toast topped with whipped butter and powdered sugar. Add a side and add-ons for an additional charge.
1 egg. Your choice of toast and a side. Add a side for an additional charge.
2 eggs. Your choice of toast and a side.
3 eggs. Your choice of toast and a side.
Your choice of cheese. Add vegetables and meat for an additional charge.
A Cafe Chew Breakfast Salad: organic baby spinach tossed with ginger-sesame dressing. topped with spicy beans, two eggs and served with your choice of side.
2 eggs any style with spicy black beans, andouille sausage, and a grilled corn muffin.
With shaved red onion, sliced tomato, capers, and cream cheese with a toasted bagel.
2 eggs served on tortillas with spicy black beans, fresh tomato salsa, cheddar, and sour cream.
Two eggs plus two pancakes or two French toast plus two pieces of breakfast meat.
Topped with whipped butter and powdered sugar.
Topped with whipped butter and powdered sugar.
With you choice of toast.
Organic baby spinach tossed with a ginger-sesame dressing and topped with fresh grapes.
1 French toast or 1 pancake topped with whipped butter and powdered sugar.
Chew greens with vine-ripened tomatoes, cucumber, red onion, grated carrot and toasted pumpkin seeds with our lemon-shallot vinaigrette.
Chew greens with vine-ripened tomatoes, feta cheese, red onion, kalamata olives, pepperoncini and a sprinkle of oregano with red wine vinaigrette.
Plate House-made hummus and tabouli served atop Chew greens with lemon-shallot vinaigrette, cucumber, red onion, grated carrot and toasted pumpkin seeds served with a whole wheat wrap.
Organic baby spinach tossed with red onion, dried cranberries, toasted almond slivers, feta cheese, and our ginger-sesame dressing.
Turkey breast with herb mayo, lettuce, tomato, and onion on toasted sourdough bread.
Ham and gruyere cheese with dijonnaise, lettuce, tomato, and onion on toasted light rye.
House-made hummus and tabouli with lettuce, tomato, and cucumbers in a whole wheat wrap.
Albacore white tuna tossed with celery and mayo served with lettuce, tomato, and onion on multi-grain bread.
All-white-meat chicken tossed with celery and mayo served with lettuce, tomato, and onion on multi-grain bread.
Fresh mozzarella, tomato and basil pesto on brioche.
Roast beef with lettuce, tomato, onion and mayo on multi-grain bread.
Your choice of any two of the half cafe salad, half cafe sandwich, crock of soup. Specialty salads and sandwiches for an additional charge.
Fresh mozzarella, tomato, fire-roasted red pepper puree, and basil pesto.
Fresh sliced chicken breast, fresh mozzarella, tomato, and chipotle mayo.
Fresh sliced chicken breast, smoked bacon, Gruyere cheese, and tomato relish.
Turkey breast, spinach-artichoke spread, caramelized onions and tomatoes with Gruyere cheese.
Imported salami, ham, fresh mozzarella and tomatoes with herb mayo.
Ham, Italian salami, chopped marinated artichoke hearts, fire-roasted red pepper puree, goat cheese and olive tapenade on a soft Bavarian pretzel roll.
Homemade meatloaf with cheddar cheese smoked bacon and tomato relish on ciabatta bread.
Smoked salmon with shaved onion, sliced cucumber, vine-ripened tomatoes and caper-dill mayo on toasted sourdough bread.
Fresh roasted turkey with sage stuffing, cranberry mayo, and lettuce on cranberry-pecan bread.
Goat cheese and roasted portabella mushrooms with fire-roasted red pepper puree, tomato, baby spinach and balsamic vinaigrette on a telera roll.
Fresh ham and creamy Brie with thinly sliced Granny Smith apples, baby spinach and cranberry chutney on a soft Bavarian pretzel roll.
Roast beef and house-made Boursin cheese with caramelized onions, fire-roasted red pepper puree, baby spinach and tomato on a telera roll.
Classic all-white-meat chicken salad with dried cranberries and walnuts on cranberry-pecan bread.
Fresh baby spinach, cucumber, sliced tomato, fire-roasted red pepper puree, caramelized onion, feta cheese and hummus in a wheat wrap.
Fresh sliced chicken breast with avocado, smoked bacon, tomato, baby spinach and herb mayo on a ciabatta roll.
Turkey breast smoked gouda and smoked bacon with lettuce, tomato and herb mayo on a soft Bavarian pretzel roll.
Roasted chicken breast, avocado, hard-boiled egg, red onion, diced tomato, crisp bacon, and cranberry-Stilton cheese served over Chew greens with lemon-shallot vinaigrette.
Fresh organic baby spinach with hard-boiled egg, crispy bacon, chopped tomato, shredded Vermont cheddar and roasted chicken breast with balsamic vinaigrette.
Roasted chicken breast with sesame seeds, Mandarin oranges, sliced almonds, and tomatoes served atop chew greens with ginger-sesame vinaigrette.
Chef's roasted turkey, ham, roast beef, gruyere cheese, tomatoes, cucumber, red onion, shredded carrots and toasted pumpkin seeds atop chew greens served with red wine vinaigrette.
Medium-bodied.
Tres bold.
Bold, smooth and earthy.
Bold, smooth and earthy.
Try a peppermint mocha latté.