Coriander Bistro

Cool, refreshing and delicious yogurt drink. Sweetened with honey, mango pulp and sugar.

Freshly made with herbs and milk.

Freshly made with herbs and milk.

Steamed dumplings. Served with non-vegetarian dish with mouth watering roasted tomato chutney.

Steamed dumplings. Served with non-vegetarian dish with mouth watering roasted tomato chutney.

Steamed dumplings. Served with non-vegetarian dish with mouth watering roasted tomato chutney.

Boneless chicken marinated in oriental style and pan roasted with tomatoes, onions and peppers with touch of chilly paste. Steamed dumplings. Served with non-vegetarian dish with mouth watering roasted tomato chutney.

Chicken tender battered and crisp fried in coriander puree.

Homemade crispy turnover stuffed with spiced potatoes and peas.

Homemade crispy turnover stuffed with ground lamb.

Indian spiced potato patties.

Fresh mixed vegetable fritters.

Stuffed homemade cheese slices dipped in chick peas batter and fried.

Extra large shrimp marinated in the mixture of mild spices and crisp fried.

One samosa, 2 vegetables pakora, 1 cheese pakora and 1 aloo tiki.

1 meat samosa, 1 vegetable samosa, 2 vegetable pokora, 1 chicken pakora, 1 shrimp pakora, 1 aloo tiki and a piece of barbecued boneless chicken.

Diced boiled potatoes, lentil crisps served with tomato, onion and whipped spiced yogurt.

Rice lentil puffs served with cubes of cucumber, tomatoes, red onion tossed in our homed sweet and sour tangy sauce.

Baby corn with carrots, mushroom, spring onions in an Indian herbs and spices.

Baby corn with chicken, carrots, mushrooms, spring onions, Indian spices and herbs.

An internationally recognized Indian lentil soup with hint of lemon.

Garlic flavored hearty chicken clear soup, rich, warn and favorite of all times.

Hearty fresh coconut milk flavored with honey.

Cubes of tomatoes, cucumber and bell pepper tossed in our lemon chat dressing.

Slices of tomatoes, cucumber, carrot, onion and bell peppers on a bed of lettuce and served with our homemade dressing.

Salad topped with roasted chicken served with homemade dressing.

Wedges of fresh beets tossed in our own dressing.

Cubes of barbecued in touch of vinaigrette dressing.

Saffron flavored rice cooked with vegetables, chicken, lamb, beef and seafood seasoned in special biryani masala and toasted nuts. A true mughlai favorites. Rice cooked with fresh vegetable, nuts and aromatic herbs. Served with raita.

Basmati rice cooked with fresh green peas and toasted nuts. A true mughlai favorites. Rice cooked with fresh vegetable, nuts and aromatic herbs. Served with raita.

Saffron flavored basmati rice cooked with shrimp seasoned with fresh ground spiced and toasted nuts. A true mughlai favorites. Rice cooked with fresh vegetable, nuts and aromatic herbs. Served with raita.

Basmati rice cooked with variety of fresh vegetables, seasoned with herbs and toasted with almonds and raisin. A true mughlai favorites. Rice cooked with fresh vegetable, nuts and aromatic herbs. Served with raita.

Basmati rice cooked with chicken in a delicate blend of exotic spices and toasted nuts. A true mughlai favorites. Rice cooked with fresh vegetable, nuts and aromatic herbs. Served with raita.

Basmati rice cooked with lamb in a delicate blend of exotic spices and toasted nuts. A true mughlai favorites. Rice cooked with fresh vegetable, nuts and aromatic herbs. Served with raita.

Barbecued chicken cubes coated in minted coconut cashew sauce on of the famous casual delight to relish the tongue.

White meat, boneless chicken cooked with fresh onion, garlic and unique blend of species.

Chicken cooked with fresh spinach.

Boneless chicken cooked in mild, rich almond and cream sauce.

Boneless chicken pan roasted with spices, onions, tomatoes and peppers.

Boneless Chicken Curry cooked with mushroom.

Boneless chicken slowly simmered with garden fresh vegetables, herb and savory spices.

Chicken cubes cooked potatoes and hot peppers.

Charbroiled chicken, dipped in fresh tomato sauce, enriched with fenugreek and garnished with nuts.

Boneless diced chicken tandoori cooked in rich creamy tomato sauce.

Boneless roasted chicken tandoori style cooked with fresh spinach.

Boneless, skinless haddock cooked in light curry sauce.

Haddock fish saturated in mixture of tomato cream base sauce with aromatic herbs.

Haddock cooked with potatoes and hot curry sauce.

Shrimp cooked with fresh spinach.

Shrimp cooked in light cream and tomato sauce, enriched with cashews.

Famous shrimp curry of goa prepared with freshly ground coconut and an array of masterfully blended spices.

Shrimp dipped in marinade of yogurt and tandoori spices, grilled over charcoal and cooked in masala sauce.

Shrimp cooked in special hot and sour curry gravy enhanced with special vindaloo sauce and potatoes.

Fresh boneless lamb cubes cooked in special curry sauce.

Ground lamb cooked with green peas and tomato onion.

Boneless pieces of lamb cooked with fresh spinach and flavored with green herbs.

Boneless diced lamb tandoori style cooked in creamy tomato sauce.

Lamb curry with mushroom.

Boneless tender pieces of lamb cooked with onions, garlic, tomato, yogurt, nuts and spices.

Tender pieces of lamb cooked with potatoes, hot spices and fresh green herbs.

Lamb curry cooked with fresh nuts and raisins.

Barbecued lamb cubes pan roasted with onion, peppers and exotic spices.

Lamb leg of middle part whole cooked in special fenugreek leaves curry sauce.

Fresh goat meat with bones in special curry sauce.

The supreme of kebabs spring chicken marinated in tandoori masala and yogurt for over 24 hour and then baked on skewers in tandoori over until tender and juicy. Tastiest way to barbecue a chicken. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

All white meat marinated in special sauce and barbecue to perfection. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Jumbo shrimp marinated in freshly ground spices and baked on skewers in tandoori over. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Salmon marinated in lightly spiced cream sauce and broiled over charcoal fire. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Chicken breast marinated in jayapuri style with hints of sauteed chick peas texture. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Lean minced lamb mixed with onion, herbs and spices baked on skewers in tandoori oven. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Tender piece of lamb chop marinated in special tandoori sauce for 2 days and then cooked in skewers in tandoori oven. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Succulent lamb pieces marinated in spiced cream sauce and broiled in charcoal over. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Lamb shoulder marinated in papaya puree with exotic Indian spices. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Tiger shrimp marinated in jayapuri style with hints of sauteed chick pea texture. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Variety of barbecued items includes (lamb kebab, chicken tikka, chicken tandoori, fish tikka and shrimp tandoori) char broiled in clay oven to its perfection. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Chunk of homemade cheese marinated in low fat yogurt sauteed with hints of coriander leaves. Served with masala sauce. Tandoori is traditional charcoal oven made with clay. Food cook in a tandoori is juicy, lighten, hearty and a delicious smoky flavored.

Chicken white meat cooked with fresh saag (mustard or spinach) in typical nepalese style.

Duck meat cooked with fresh spinach or mustard blended with exotic spices.

Fresh diced potatoes, black eyed beans, bamboo shoots cooked in exotic himalayan style.

Fresh julienne of spinach pan roasted tempered with cumin seeds and light spices.

Royal lentil dish tempered with himalayan herbs (jimbu).

An anglo-indian popular dish. Mini eggplant diced and pan roasted with tomatoes, onions, peppers with the touch of ginger garlic paste.

Fresh mustard leaves tempered with dried chilly and whole cumin seeds.

Beans stew enhanced with ajwan seeds.

Yellow lentil puree tempered with butter, whole red chilies, cumin and mustard seeds. Served with basmati rice. Vegetarian delights.

Shredded cottage cheese cooked with green peas, ginger garlic and Indian spices. Served with basmati rice. Vegetarian delights.

An Indian famous casual vegetarian delight prepared with charbroiled paneer dices and exotic minted cashew coconut sauce. Served with basmati rice. Vegetarian delights.

Cubes of cottage cheese and vegetables pan sauteed in special sauce and spices. Served with basmati rice. Vegetarian delights.

Fresh cauliflower and potatoes gently cooked with herbs and spices. Served with basmati rice. Vegetarian delights.

Fresh spinach cooked with potatoes. Served with basmati rice. Vegetarian delights.

A flavorful blend of fresh spinach, ginger, onion and cubes of homemade cottage cheese cooked in light spices. Served with basmati rice. Vegetarian delights.

Slow cooked black lentil tempered with garlic, ginger, onion, tomatoes and spices. Served with basmati rice. Vegetarian delights.

Fresh garden peas cooked with potatoes. Served with basmati rice. Vegetarian delights.

A true mughlai delights vegetables balls simmered in nut paste and light cream sauce. Served with basmati rice. Vegetarian delights.

North Indian specialty, subtle flavored chick peas cooked in its own masala. Served with basmati rice. Vegetarian delights.

Homemade cottage cheese cubes cooked in a nut tomato base creamy sauce. Served with basmati rice. Vegetarian delights.

Homemade low fat cottage cheese and garden peas cooked in mild and rich gravy to make them juicy. Served with basmati rice. Vegetarian delights.

Assorted garden fresh vegetables cooked in rich gravy touch of cream and nuts. Served with basmati rice. Vegetarian delights.

Mixed fresh garden vegetables cooked with light spices. Served with basmati rice. Vegetarian delights.

A variety of fresh vegetables cooked in fresh tomato based sauce. Served with basmati rice. Vegetarian delights.

Fresh okra cooked with onions, ginger, tomatoes, and Indian spices. Served with basmati rice. Vegetarian delights.

Fresh eggplant baked in an open fire, gently cooked with herbs and spices. Served with basmati rice. Vegetarian delights.

Thin crispy lentil crepe. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

Thin crispy crepe stuffed with lamb and potatoes. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

Thin crispy crepe stuffed with potatoes and onions. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

Thin crispy crepe stuffed with barbecued chicken and potatoes. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

Thin crispy crepe of rice and lentil with layer of exotic chutney stuffed with spiced potato. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

Thin crispy crepe of rice and lentils topped with layer of egg crepe. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

Crispy crepe of rice and lentil stuffed with seasoned home made cheese and potatoes. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

A thin pancake made with rice and lentils, topped with onions, tomato and peppers. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

A thin pancake made with rice and lentils, topped with onions, tomatoes, peppers and barbecued chicken. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

Rice and lentil pancakes topped with seasoned home made cheese and vegetables. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

A thin pancake made with rice and lentils, topped with onions, tomatoes, peppers and barbecued lamb. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

Famous potato dish from the shore of bombay spiced with green peas, cauliflower accompanies with nan bread.

Deep fried crispy lentil donuts. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

Steamed cooked rice and lentil cakes. Served with sambar (vegetable lentil soup), coconut chutney and tomato chutney.

Starts with mulligatawny soup, vegetable samosa choice of 2 vegetarian dishes, raita and a choice of dessert, tea or coffee.

Starts with chicken soup, meat samosas, choice of an entree, grill (seekh kebab, chicken tandoori, chicken tikka) and choice of dessert, tea or coffee.

Starts with mulligatawny soup, vegetable samosa choice of 2 vegetarian entree, raita and a choice of dessert, tea or coffee.

Starts with chicken soup, meat samosas, choice of 2 entree, mixed grill (seekh kabab, chicken tandoori, chicken tikka, fish tandoori, tandoori shrimp) and choice of dessert, tea or coffee.

Leavened, handmade buttered bread, baked in clay oven.

Leavened, handmade bread stuffed with chopped onion.

Leavened, handmade bread with a touch of garlic.

Leavened bread stuffed with spiced potato.

Bread stuffed with spiced barbecued grounded chicken.

Leavened, bread stuffed with nuts and raisin.

Leavened, bread stuffed with ground lamb.

Leavened bread stuffed with chopped mint.

Leavened bread topped with almond and rich man bread.

Crispy deep fried puffy bread (whole wheat flour).

Whole wheat bread cooked over charcoal.

Multi-layered whole wheat bread cooked with butter on the griddle.

Whole wheat bread stuffed with spiced potatoes green peas cooked with butter on griddle.

1 of the famous multi-layered whole wheat bread cooked in the griddle or tandoor.

Whole wheat puffy bread.

Garlic nan, plain nan and a piece of poori.

Potatoes nan, garlic nan, onion nan and a piece of poori.

Leavened bread stuffed with special home made cheese.

Traditional whole wheat flat Indian bread.

Layered bread made from chick peas and whole wheat flour.

Homemade fresh cottage cheese, sweetened milk served cold garnished with pistachio.

A northern Indian sweet dessert, delicious light pastry ball made from milk; fried and soaked in syrup and garnished with coconut.

Rice pudding. Homemade rice pudding flavored with cardamom and nuts.

Minced carrot cake reduced in sweetened milk.