Kashmir

Succulent shrimp and cucumbers delicately tossed in our sweet and sour tangy sauce.

Pieces of white meat chicken and cucumber tossed in our sweet and sour tangy sauce.

Spiced potatoes with fried wheat wafers, yogurt sauce, and sweet and sour sauce.

Turnovers stuffed with minced lamb and spices.

Turnovers stuffed with potatoes and green peas.

Spicy potato patties, deep-fried.

Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoori clay oven.

Fresh cut veggies, deep-fried in a chick pea batter.

Boneless white meat tender pieces of chicken deep-fried in chick pea batter.

Fresh homemade cheese, deep-fried in spicy chick pea batter.

Sauteed shrimp served with deep-fried wheat bread.

Assorted combination of vegetable pakoras, samosas, cheese pakoras, and tikka.

Meat samosa, chicken tikka, seekh kebab, and reshmi pakoras.

Unleavened bread baked in our tandoor clay oven.

Unleavened bread stuffed with potatoes and spices, then baked in our tandoor.

Unleavened, handmade bread stuffed with fresh garlic.

Unleavened white bread stuffed with onions.

Whole wheat bread, stuffed with spiced potatoes, and cooked on a griddle with butter.

Multi-layered, unleavened white bread, stuffed with spices and minced lamb.

Multi-layered whole wheat bread, cooked with butter on a griddle.

Refined flour, deep-fried puffed bread.

Whole wheat, deep-fried puffed bread.

Thin, unleavened whole wheat bread, cooked on a griddle, and served with or without butter.

Unleavened bread stuffed with shredded coconut, cashews, and almonds, then baked to a succulent sweetness in our clay oven.

Handmade bread stuffed with diced chicken, herbs, and spices, then baked in our tandoor.

Lentil soup with vegetables and spices.

Boneless chicken soup with herbs and spices.

Creamy tomato soup with spices and a touch of coconut.

Fresh garden vegetables and greens served with our special yogurt and mustard seed dressing.

Strips of barbecued white meat chicken served over a garden salad with our special yogurt and mustard seed dressing.

Jumbo shrimp served over a garden salad with our chef's very special dressing.

Fresh baby spinach served with cut fruit and topped with a refreshing tangy dressing.

Basmati rice cooked with chicken chunks, nuts, and spices. Choose your level of spicy. Served with raita and onion chutney.

Pieces of lamb cooked with basmati rice and spices. Garnished with nuts. Choose your level of spicy. Served with raita and onion chutney.

Basmati rice and spicy beef chunks cooked with nuts and flavored with saffron. Choose your level of spicy. Served with raita and onion chutney.

Saffron-flavored basmati rice cooked with shrimp and nuts. Choose your level of spicy. Served with raita and onion chutney.

Basmati rice cooked with exotic spices, herbs, and fresh garden vegetables. Choose your level of spicy. Served with raita and onion chutney.

Basmati rice cooked in butter with pieces of shrimp, fish, chicken, lamb, beef, paneer, vegetables, nuts, raisins, and garnished with mint. Choose your level of spicy. Served with raita and onion chutney.

Mulligatawny soup, meat samosa, sizzling tandoori chicken, jeera rice, chicken tikka, seekh kebab, chicken malhani, naan, and a choice of dessert. Choose your level of spicy. Served with white rice.

Mulligatawny soup, meat samosas, tandoori mixed grill, chicken tikka masala, bhurna goshts, jeera rice, naan, and choice of dessert. Choose your level of spicy. Served with white rice.

Beef cubes in spicy tomato and onion sauce. Choose your level of spicy. Served with white rice and onion chutney.

Beef cubes cooked with fresh spinach and exotic spices. Choose your level of spicy. Served with white rice and onion chutney.

Beef cubes cooked with potatoes, a touch of lemon, and a tangy sauce. Choose your level of spicy. Served with white rice and onion chutney.

Beef cooked with exotic spices, herbs, and nuts in a mild cream sauce. Choose your level of spicy. Served with white rice and onion chutney.

Diced boneless white meat chicken tandoori style cooked in rich tomato cream sauce. Choose your level of spicy. Served with white rice and onion chutney.

Boneless chicken cooked with potatoes and tangy sauce. Choose your level of spicy. Served with white rice and onion chutney.

Boneless chicken cooked with spinach and freshly ground spices. Choose your level of spicy. Served with white rice and onion chutney.

Boneless chicken cooked in thick curry sauce. Choose your level of spicy. Served with white rice and onion chutney.

Boneless chicken cooked with exotic spices, herbs, and nuts in a mild cream sauce. Choose your level of spicy. Served with white rice and onion chutney.

Cubes of lamb cooked in thick gravy of exotic spices and herbs. Choose your level of spicy. Served with white rice and onion chutney.

Lamb pieces marinated in vinegar and spices with potatoes in a spicy tomato and onion sauce. Choose your level of spicy. Served with white rice and onion chutney.

Chunks of boneless lamb cooked with yogurt, spinach, and spices. Choose your level of spicy. Served with white rice and onion chutney.

Minced lamb cooked with peas, onions, tomatoes, herbs, and spices. Choose your level of spicy. Served with white rice and onion chutney.

Lamb in a fragrant curry. Choose your level of spicy. Served with white rice and onion chutney.

Chunks of boneless lamb cooked with exotic spices, herbs, and nuts in a mild cream sauce. Choose your level of spicy. Served with white rice and onion chutney.

Pieces of barbecued lamb roasted with onions, mushrooms, herbs, and spices. Garnished with coriander. Choose your level of spicy. Served with white rice and onion chutney.

Chunks of goat meat cooked in our chef's special curry sauce. Choose your level of spicy. Served with white rice and onion chutney.

Chunks of fresh swordfish in a creamy tomato sauce with a touch of fenugreek. Choose your level of spicy. Served with white rice and onion chutney.

Fresh shrimp cooked with fresh spinach and exotic spices. Choose you level of spicy. Served with white rice and onion chutney.

Shrimp cooked in a spicy sauce with potatoes, onions, and a touch of wine vinegar. Choose your level of spicyness. Served with white rice and onion chutney.

Fresh jumbo shrimp, tandoori style, cooked in a rich cream of tomato sauce. Choose your level of spicyness. Served with white rice and onion chutney.

Fresh swordfish cooked in a curry sauce with mushrooms, green peppers, and onions. Choose your level of spicy. Served with white rice and onion chutney.

Combination of sizzling tandoori specialties of tandoori chicken, chicken tikka, boti kebab, seekh kebab, and tandoori shrimp, with sauteed onions and pieces of lemon. Choose your level of spicy. Served with white rice and onion chutney.

Finely minced lamb seasoned with chopped onions, bell peppers, herbs, and spices, then baked on skewers in our tandoor. Choose your level of spicy. Served with white rice and onion chutney.

Rack of lamb marinated in yogurt and exotic spices. Choose your level of spicy. Served with white rice and onion chutney.

Cubes of succulent leg of lamb marinated in yogurt sauce and baked in our tandoor. Served with rice and masala sauce.

Tender chicken marinated in yogurt and spices, then baked on skewers in our tandoor oven. Choose your level of spicy. Served with white rice and onion chutney. Your choice of half order (four pieces) or full order (eight pieces).

Tender pieces of white meat chicken marinated in yogurt and spices, then cooked on skewers in our tandoor. Choose your level of spicy. Served with white rice and onion chutney.

Fresh jumbo shrimp marinated in delicate yogurt and baked on skewers in our tandoor. Choose your level of spicyness. Served with white rice and onion chutney.

Tender filets of salmon marinated in our chef's secret recipe sauce and baked in our tandoor. Served with rice and masala sauce.

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices. Choose your level of spicyness. Served with white rice and onion chutney.

Mixed, garden fresh vegetables cooked with herbs and spices. Choose your level of spicyness. Served with white rice and onion chutney.

An eggplant specialty baked over open flame, mashed, then sauteed with onions, garlic, ginger, and spices. Choose your level of spicyness. Served with white rice and onion chutney.

Cauliflower and potatoes cooked with tomato, onion, herbs, and spices. Choose your level of spicyness. Served with white rice and onion chutney.

Spicy spinach cooked with pieces of fresh homemade cheese. Choose your level of spicyness. Served with white rice and onion chutney.

Fresh green peas cooked with homemade cheese chunks, exotic herbs, and light spices. Choose your level of spicyness. Served with white rice and onion chutney.

Whole chick peas cooked with onions and tomatoes. Choose your level of spicyness. Served with white rice and onion chutney.

Fresh okra cooked with onions, ginger, tomatoes, and Indian spices. Choose your level of spicyness. Served with white rice and onion chutney.

Lentils sauteed in butter with fresh herbs and spices. Garnished with fresh coriander. Choose your level of spicyness. Served with white rice and onion chutney.

Homemade cheese sauteed with fresh ginger, garlic, onion, and tomato. Garnished with nuts and raisins in a creamy tomato sauce. Choose your level of spicyness. Served with white rice and onion chutney.

A traditional vegetarian Indian meal served in a Thali with Mulligatawny soup, samosa, melai kofta, vegetable korma, raita, jeera rice, poori, and choice of dessert. Choose your level of spicyness. Served with white rice.

Mulligatawny soup, vegetarian samosa, chef's selction of two vegetarian entrees, naan, raita, and a choice of dessert. Choose your level of spicyness. Served with white rice.

Yogurt with shredded cucumbers, potato, and mint.

Lightly spiced lentil wafer.

Minced carrots cooked in milk flavored with nuts and rose water.

Rice cooked in sweetened milk, raisins, and almonds.

Your choice of mango or pistachio.

Exotic ice cream from India made with saffron, almonds, and nuts.

Fresh homemade cheese patties cooked in milk, syrup, almonds, and nuts.

Deep-fried wheat and milk balls soaked in syrup.

A delicious mango yogurt shake.

A delicious yogurt shake.

A delicious yogurt shake.

One wire stand, one full size aluminum pan and two burners

One plate and a utensils kit.

Beef cooked with exotic spices, herbs and nuts in a mild cream sauce, served with basmati rice.

Basmati rice cooked with chicken chunks, nuts and spices.

Chicken marinated in yogurt and spices, baked on skewers, and served with basmati rice.

Boneless chicken pan-roasted with onions, tomatoes and spices, served with basmati rice.

Diced chicken tandoori style and cooked in rich cream sauce, served with basmati rice.

Boneless chicken cooked with potatoes and tangy sauce, served with basmati rice.

Choice of vegetable tikki or vegetable samosas, and two entrees. Served with basmati rice.

Choice of vegetable tikki, vegetable samosas, saag paneer, or vegetable curry, and two entrees. Served with basmati rice and naan.

Your choice of two entrees, basmati rice or rice pilaf, and naan.

Your choice of two entrees, saag paneer, basmati rice and naan.

Choice of one appetizer with assorted chutneys, two vegetarian entrees, one dessert and served with naan, basmati rice, raita.

Choice of one non-vegetarian appetizer, one vegetarian entree, one non-vegetarian entree, one dessert and served with raita, naan and basmati rice.

Choice of entree, with basmati rice and bread.

Choice of three non-vegetarian entrees, served with basmati rice and bread.

Cubes of lamb cooked with tomatoes, onions and rich spices, served with basmati rice.

Lean lamb cooked in yogurt, almonds and fragrant spices, served with basmati rice.

Saffron-flavored basmati rice cooked with shrimp and nuts.

Juicy shrimp pan-roasted with ginger, garlic, onions and spices, served with basmati rice.

Naan, stuffed naan, onion kulcha, and chicken naan.

Fresh cut mixed vegetable fritter fried in chick pea batter. Two per order.

Crispy turnover filled with potatoes and peas.

Potato patties.

Fresh homemade cheese, deep-fried in chick pea batter.

Deep-fried dumplings filled with vegetable stuffing.

Vegetable pakoras (deep-fried in chick pea batter), cheese pakoras, vegetable samosas (dumplings) and aloo tikka (deep-fried spicy potato patties).

Saffron-flavored basmati rice cooked with assorted vegetables.

Spinach and cheese in a cream sauce, served with basmati rice.

Vegetables cooked in a creamy sauce with nuts and spices, served with basmati rice.

Cauliflower and potatoes cooked with tomato, onion, herbs and spices, served with basmati rice.

Eggplant cooked over an open flame, sauteed with onions, garlic, ginger and spices, served with basmati rice.

Choice of entree, served with basmati rice and bread.

Choice of three vegetarian entrees, served with basmati rice and bread.