Beet Cured Eggs, Jalapeno, Bacon Candy, and Beet Chips.
1lb. Grilled Jumbo Wings, Seasoned in Our House Hot Sauce. Served with Grilled White Bread and B&B Pickles.
Baby kale, cherry tomatoes, grilled corn, roasted sweet potato, and maple cayenne walnut mixed with a green goddess dressing
Cucumber, Red Onion, Goat Cheese Served in a Honey-Cider Vinaigrette.
Confit Alligator, Avocado Purée, Corn, and Napa Cabbage on a Corn Tortilla.
Fried Chicken, On a Brioche Roll with Butter Pickles and buffalo Ranch with a side of fries.
Grilled Chicken, On a Brioche Roll with Butter Pickles and Cajun Aioli with a side of fries
8 oz grass-fed American beef, spicy pimento cheese, lettuce, tomato, onion served with a side of fries.
Impossible Meat, Spicy Pimento Cheese, Lettuce, Tomato, Onion Served with a Side of Fries.
4 Pieces of Our Famous Crispy Fried Chicken.
Southern Fried Chicken, Cheddar-Chive Waffle Served with Fresno Pepper Maple Syrup and Louisiana Honey Hot Sauce.
Andouille Sausage Gravy and Cheddar Grits.
Full Rack of Barbecued Pork Ribs Served with mac n' cheese and collard greens
Catfish, Blacked Eyed Pea Succotash, Grilled Corn and Roasted Okra
Roasted apples, mixed greens, sunflower seeds, cheddar cheese & a sorghum vinaigrette.
Our house made gumbo; featuring shrimp, chicken, crap, crawfish, andouille sausage; slow cooked and served with rice.
Jumbo lump crab, celery leaves & aged sherry.
topped with crab, grilled corn, cherry pepper salad, in a garlic aioli
Roasted corn on the husk, cut into ribs. Topped with cashew sour cream, Aleppo chili & toasted pecans.
2 jumbo Crab Cakes, served ontop of a roasted red pepper coulis & succotash
Southern style; stuffed with pimento cheese and smoked brisket. Served with a memphis BBQ sauce on the side.
Gulf Shrimp slow-cooked in creole spices, served in a buttery broth. Comes with a side of sourdough bread for dipping.
Half roasted Chicken, served with swiss chard, cherry peppers, tarragon & roasted herb fingerling potatoes.
Southern seafood boil; featuring shrimp, clams, mussels, sauteed with grilled corn & fingerling potatoes in a saffron & tomato broth. Sourdough bread for dipping.
Seared pork chop, topped with sage-apple butter. Served with mashed sweet potatoes, green bean almondine.
Bone-in short rib on top of grits & roasted carrots. Served with au jus.
Buttermilk sirloin steak, whipped potatoes, collard greens topped with a country gravy.
Confit Alligator, Avocado Puree, Corn, Red Cabbage
Black Eyed Pea Succotash, Grilled Corn, Roasted Okra
Memphis BBQ Sauce
Smokey Applewood Bacon.
House Recipe.
Garlic Chipotle Cream.
Andouille Sausage and Bell Peppers.
Black Pepper and Cheddar Cheese.
House made Cornbread with Honey Butter and Jam.
House Spice Blend.
4 buttery, flakey biscuits, cooked to perfection. Served with a side of house made cinnamon honey butter & Strawberry Jam.
Graham Cracker Crust and Whipped Cream.
Graham Cracker Crust and Whipped Cream.
A Southern Classic, Bourbon Glaze.
A Southern Classic, Bourbon Glaze.
Flakey crust, Southern fudge filling, peanut butter mousse
Mocha buttercream
Flakey crust, Southern fudge filling, peanut butter mousse