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No cuisines specified
Chef Sau
2 Spring rolls, 4 chicken wings, 2 chicken fingers, 2 shrimp toast, 2 beef teriyaki, 4 fried wontons, 2 crab rangoon, and boneless spareribs.
Double small
Slivers of tender chicken sauteed with mushrooms and bok choy.
Light or dark sauce
Light or dark sauce
Beef steak in a tangerine flavored spicy sauce.
Beef, chicken, shrimp, and scallops.
Scallion & ginger
With chicken, beef and shrimp
Assorted vegetable in a spicy garlic sauce with chicken
Lemon flavored thai rice noodle with bean sprouts, scallions and ground peanuts.
Lemon flavored
With 2 pancakes, no fried rice
Light or dark sauce
Diced vegetables and peanuts
Assorted vegetables in a spicy garlic sauce with chicken
Menu for Chef Sau provided by Allmenus.com
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