Student Prince Cafe

Jardiniere, two vegetables

Pan Gravy, two vegetables

Apple sauce, two vegetables

Mushroom sauce, two vegetables

Two vegetables

Home fried potatoes, red cabbage

Two vegetables

Pan gravy, two vegetables

French fried potaotes, salad

Breaded portobello mushroom, seasonal vegetable basmati rice, potato pancakes, and two side dishe

Lettuce and tomato

Tartar sauce

Lettuce and tomato

Onion au jus

Toasted roll, lettuce and tomato

Blackened lettuce & tomato

Bearnaise sauce, lettuce & tomato

Hot with gravy or cold with lettuce & tomato

Turkey, swiss cheese &cole slaw

Turkey, bacon, cheese, ranch dressing, lettuce & tomato

Tukey, bacon, swiss & russin dressing

Swiss cheese, tomato, slaw & russian dressing

Turkey, stuffing and cranberry mayonnaise

Farmers omelet, toast

Veal steak with fresh mushrooms noodles, sald

Home fried potatoes, red cabbage

Potato dumpling, red cabbage

Buttered noodles, tossed salad

Home fried potatoes, red cabbage

Sauerkraut

Home fried potatoes, red cabbage

Boiled potato, sauerkraut

Tartar sauce, two vegetables

Tartar sauce, two vegetables

Lemon butter, two vegetables

French Fires

With roquefort cheese

With Grilled Shrimp or scallops, italian dressing

With a scoop of tuna salad

With ham and cheese julienne, dressing

Potato salad

Market Price

With bearnaise sauce

With apple sauce or sour cream

Veal steak simmered in a red wine & mushroom sauce

Veal cutlets in a spicy Hungarian paprika, bacon & cream sauce

Breaded hand cut veal

Breaded hand cut veal with a fried egg

Veal steak stuffed with cheese & ham in a fresh mushroom cream sauce

Veal served in a cream sauce with onion, mushrooms & Rhine wine

Rolled beef steak seasoned with mustard, toasted onions & dill pickle spear

German-style pot roast marinated in red wine vinegar served with sour-sweet sauce

Beef cubes steeped in a hearty brown sauce

Sauteed tenderloin in a rich sauce with mushrooms & onions

Served with mushroom sauce & sherry wine

Served with mushroom sauce

Beef tenderloin wrapped in bacon, topped with pate & mushroom sauce

Freshly ground in our own butcher shop

Sauteed boneless & skinless breast of chicken in marsala wine sauce

Boneless & skinless breast of chicken in paprika, bacon & cream sauce

Grilled boneless & skinless breast of chicken with a mustard dill glaze

Choice of dipping sauce or Cajun style

Slow roasted with onions & herbs and served with jardinière sauce

Served the traditional German way

With a brown sugar glaze

Served with mushroom sauce

Grilled homemade veal & pork sausage

A mid-Western favorite

Grilled bratwurst, knockwurst & smoked sausage

With drawn butter

Seafood & breadcrumb dressing

Poached with Hollandaise Sauce or broiled with Maître d Butter

Served with tartar sauce

Served with tartar sauce

Fort style, with light breadcrumb topping

Braised rabbit marinated in vinegar & served with a brown cream sauce

with sauteed onions

Assorted vegetables du jour

Homemade German noodles, caramelized onions & Swiss Cheese

Grilled cheese sandwich

Fried chicken filets

Grilled cheese burger

Single poached egg on toast

Sliced turkey with gravy

Baked ham with gravy

Beef frank

A Veal cutlet with gravy

Gluten Free selection

Gluten Free selection

Gluten Free selection

Gluten Free selection

Gluten Free selection

Gluten Free selection

Gluten Free selection

Gluten Free selection

Gluten Free selection

For a delightful finish, try our spirited ice cream drink:

Gluten Free selection

Market

Dill & horseradish sauces

Horseradish sauce

Choice of bratwurst, knockwurst or smoked sausage

Bearnaise sauce

Served with tomatoes & red onion blackened, add $1.00

Seasonal

Freshly ground in house

Sprinkled with sherry wine

Wrapped in bacon, topped with pate

White wine & lemon

Tartar sauce

Crabmeat, bearnaise sauce

Grilled with mustard dill glaze

The traditional german way

Poached with hollandaise or grilled with matre'd butter

Bratwurst, knockwarst & smoked sausage

Sauteed onions

Assorted vegetables