Our sampler plate of chicken satay (2), spring rolls (2), golden bags (2), winter shrimp rolls (2), crab rangoons (2), and edamame. Served with peanut sauce and sweet & sour sauce.

4 pieces. Grilled chicken tender on skewers marinated in turmeric-seasoned coconut cream served with peanut sauce and sweet and sour sauce topped with carrot and cucumber.

6 pieces. Deep-fried marinated chicken wings served with sweet and sour sauce.

6 pieces. Deep-fried marinated chicken wings tossed in Chili Basil's signature sauce. Mild.

8 pieces. Pan-fried vegetarian chive dumpling served with sweet ginger sauce.

4 pieces. Crispy vegetable spring roll served with sweet and sour sauce.

2 pieces. Shrimp or tofu. Lettuce, carrots, cucumber, basil leaves, and vermicelli in rice paper skin served with sweet brown sauce and ground peanut.

7 pieces. Steamed or fried. Shrimp and vegetable dumplings served with sweet ginger sauce.

6 pieces. Steamed or fried. Pork and vegetables dumplings served with sweet ginger sauce.

8 pieces. Fresh tofu deep-fried until golden served with sweet and sour sauce topped with ground peanuts.

5 pieces. Shredded crab meat with onions and cream cheese served with sweet and sour sauce.

Asian pancake deep-fried until golden brown served with sweet ginger sauce.

4 pieces. Deep-fried egg roll sheet with corns, water chestnuts, peas, onions and carrots served with sweet and sour sauce.

5 pieces. Deep-fried shrimp in egg roll sheet served with sweet and sour sauce.

Deep-fried assorted vegetable served with sweet and sour sauce.

Fresh soy bean pods quick-steamed with a sprinkle of sea salt.

12 pieces. Deep-fried chicken in wonton skin sheet served with sweet and sour sauce.

Tom-yum. Famous Thai hot and sour soup with chilies, lemongrass, lime juice, mushrooms with scallion and cilantro.

Tom-kha. Delicious coconut soup seasoned with galangal, lemongrass, lime juice and topped with scallion and cilantro.

Thai style chicken wonton soup in clear chicken broth topped with scallion and cilantro.

Steamed mixed vegetables and tofu in mild vegetarian clear broth topped with scallion and cilantro.

Rice noodles in broth soup with beansprout topped with cilantro.

Rice noodles in hot and sour soup with beansprout topped with cilantro.

Udon noodle in broth soup with mix vegetables and bean sprouts top with cilantro, dry garlic

Lettuce, cucumbers, tomatoes, onions, peppers and carrots served with peanut sauce on the side.

Tasty seasoned seaweed in sesame dressing and topped with sesame seeds.

Grilled chicken, lettuce, cucumbers, tomatoes, onions, peppers and carrots served with peanut sauce on the side.

Som-tum. Famous Thai salad with shredded green papaya, shrimps, carrots string beans and roasted peanuts in a spicy, sweet and tangy dressing.

Ground chicken tossed in spicy lime juice, peppers, onions, lemongrass, a sprinkle of aromatic ground toasted rice topped with scallion and cilantro.

Thai salad with minced chicken, fresh gingers, peppers, onions, scallion, cilantro and crunchy roasted peanuts tossed in spicy lime juice.

Shrimp quick-broiled with cucumbers, mushrooms, onions, tomatoes, scallion and cilantro in spicy lime juice served on a bed of lettuce.

Sliced grilled beef tender with cucumbers, mushrooms, onions, tomatoes, scallion and cilantro in spicy lime juice served on a bed of lettuce.

Stir-fried pineapple, peppers, onions, mushrooms and scallion in chili sauce topped with cashew nuts. Mild.

Stir-fried mushrooms, onions, scallion, bell peppers and fresh ginger in light chili brown sauce. Mild.

Stir-fried sliced meat with onion, mushrooms, carrots, bell peppers and basil leaves in hot chili sauce. Very hot and spicy.

Stir-fried peppers, snow peas, onions, lemongrass, peanut, baby corns and scallion in light chili sauce. Mild.

Stir-fried onion, bell peppers, mushrooms and scallion in Thai chili sauce. Mild.

Stir-fried broccoli, mushrooms and carrots in light brown sauce.

Stir-fried assorted vegetable in homemade delicious light brown sauce.

Stir-fried string-beans, peppers, snow peas and peanut in spicy sauce topped with cashew nuts. Mild.

Sauteed cucumbers, onions, tomatoes, peppers, scallion and pineapple in sweet and sour sauce.

Stir-fried string-beans and red peppers in Thai pik-king sauce. Hot and spicy.

Stir-fried pineapple chunks, tomatoes, mushroom, gingers, snow peas, onions, scallion, bell peppers and baby corns in tamarind sauce.

Sauteed cucumbers, onions, tomatoes, peppers, scallion and pineapple in sweet and sour sauce.

Sauteed onions, tomatoes, pineapple chunks, peppers, yellow squash in a coconut yellow curry sauce. Mild.

Sauteed string-beans, bamboo shoots, peppers, egg plants and basil leaves in Thai coconut red curry sauce. Mild.

Sauteed zucchini, string-beans, bell peppers and basil leaves with a coconut green curry sauce. Hot and spicy.

Sauteed potatoes, onions, carrots, bell peppers and roasted peanut in Thai massaman curry sauce. Mild.

Sauteed bamboo, string-beans, peppers, snow peas, baby corns and basil leaves in panang curry sauce. Hot and spicy.

Sauteed string-beans, tomatoes, pineapple chunks, zucchini, yellow squash, snow peas, carrots, onions, broccoli and bell peppers in mild ginger curry sauce. Mild.

Sauteed mango chunks, bell peppers, yellow squash, tomatoes and onions in Thai yellow curry sauce. Mild.

Stir-fried assorted fresh vegetables in Chili Basil's signature sauce.

Sauteed assorted fresh vegetables in red curry sauce. Mild.

Steamed assorted vegetables served with peanut sauce on the side.

Stir-fried vegetables, tofu, peppers, onions and basil leaves in hot chili sauce. Hot and spicy.

Stir-fried rice noodles with egg, vegetables, beansprout, scallion and peanut.

Stir-fried rice noodles with tofu, egg, scallion, beansprout and peanut.

Stir-fried rice with egg and assorted vegetables.

Stir-fried rice noodles with chicken and shrimp, egg, scallion, bean sprout and ground peanut.

Stir-fried crunchy egg noodle with chicken and shrimp, egg, vegetables, beansprout, scallion with ground peanut.

Stir-fried flat rice noodles with egg, peppers, string beans, tomatoes, bamboo, onions and basil leaves in chili sauce. Hot and spicy.

Stir-fried flat rice noodles with egg, broccoli and carrots in sweet black sauce.

Stir-fried egg noodles with egg and assorted vegetables in chili basil's signature sauce.

Stir-fried udon noodles with egg and assorted vegetables in Chili Basil's signature sauce.

Famous pad Thai noodles served with deep-fried marinated chicken.

Stir-fried rice with meat, egg, onions, bell peppers and basil leaves in chili basil sauce. Mild.

Thai style stir-fried rice with minced chicken, onions, bell peppers and basil leaves in Thai chili sauce. Served with fried egg extra for an additional charge. Mild.

Stir-fried rice with chicken, shrimp, egg, broccoli, carrots, onions, tomatoes and scallion.

Stir-fried rice with shrimp, chicken, egg, pineapple chunks, snow peas, carrots, onions, baby corns, raisins, tomatoes, curry powder and scallion.

Stir-fried rice with shrimp, chicken, egg, mango chunks, gingers, carrots, onions, cashew nuts and scallion.

Stir fried rice with egg , onion, broccoli,carrots, tomatoes Top with crispy chicken

Stir-fried ground chicken with eggplants, basil leaves, peppers, mushroom in hot chili sauce. Hot and spicy.

Stir-fried crispy chicken with bell peppers, mushroom, basil leaves, onions and carrots in hot chili sauce. Hot and spicy.

Stir-fried chicken with bell peppers, mushroom, carrots, onions, rhizome and basil leaves in Chili Basil’s spicy signature sauce. Very hot and spicy.

Chicken, Pork or Beef. Thai old fashioned dish stir-fried ground meat with onions, bell peppers and basil leaves in Thai spicy chili sauce. Hot and spicy.

Stir-fried chicken with onions, bell peppers, pineapple and mango, topped with cashew nut in light brown sauce.

Stir-fried beef with assorted vegetables, tofu and baby corns in light brown sauce.

Pan-fried tender pork with mushroom, bamboo shoots, string beans, baby corns, bell peppers, peppercorns, basil leaves, and rhizome in hot chili sauce. Hot and spicy.

Stir-fried pork with pineapple chunks and assorted vegetables in mild chili sauce topped with cashew nuts. Mild.

Seasoned shrimp deep-fried until golden and glazed with onions, shredded carrots, chili garlic sauce, served with steamed broccoli and carrots. Mild.

Stir-fried shrimp with carrots, baby corns, onions, bell peppers, mushroom, snow peas, scallion and zucchini in chili honey sauce topped with cashew nuts. Mild.

Stir-fried shrimp and chicken with pineapple chunks, bell peppers, onions, and scallion in house special sauce topped with cashew nuts. Mild.

Succulent shrimp stir-fried with egg, pineapple chunks, tomatoes, onions, broccoli, yellow squash, and scallion in Thai spices light curry sauce, served on a bed of lettuce. Mild.

Stir-fried a combination of shrimp, chicken and beef with vegetables in tasty brown sauce.

Shrimp OR Marinated cubed of tender beef with mushroom, gingers, red peppers, scallion and macadamia nuts, on a bed of lettuce.

Stir-fried shrimp, scallops, squid and mussels with bell peppers, onions, carrots, mushroom and basil leaves in spicy hot chili sauce. Very hot and spicy.

Stir-fried shrimp, squids and scallops with assorted vegetables, and scallion in mild chili sauce, topped with cashew nuts. Mild.

Stir-fried chicken, beef and shrimp with lemongrass, gingers, onions, pineapple, mushroom, red peppers and scallion in Chili Basil’s signature sauce served with basil leaves and vermicelli in crispy rice crust. Mild.

Deep-fried fish filet with bell peppers, onions and sweet basil leaves in hot chili sauce. Hot and spicy.

Deep-fried fish filet topped with bell peppers, onions, baby corns, zucchini, yellow squash, snow peas, pineapple chunks, tomatoes and basil leaves in choo chee curry sauce. Hot and spicy.

Deep-fried fish fillet with onions and carrots in chili garlic sauce served with steamed broccoli and carrots. Hot and spicy.

Deep-fried fish fillet with mango, tomatoes, peppers, onions, squash in yellow curry sauce. Mild.

Deep-fried fish fillet topped with pineapple chunks, tomatoes, mushroom, gingers, snow peas, onions, scallion, bell peppers and baby corns in tamarind sauce.

Pan-fried salmon fillet topped with mushroom, carrots, bell peppers, onions, broccoli and basil leaves in spicy basil sauce. Hot and spicy.

Pan-fried salmon fillet topped with assorted vegetables in garlic sauce.

1/2 boneless roasted duck topped with bell peppers, onions, baby corns, zucchini, yellow squash, snow peas, pineapple chunks, tomatoes, and basil leaves in choo chee curry sauce. Hot and spicy.

Deep-fried 1/2 boneless duck stir-fried with vegetables in creamy brown sauce.

Deep-fried 1/2 boneless roasted duck topped with onions and shredded carrots in chili garlic sauce, served with steamed broccoli and carrots. Mild.

Lettuce, cucumbers, tomatoes, onions, peppers and carrots served with a peanut sauce on the side.

Tasty seasoned seaweed in sesame dressing and topped with sesame seeds.

Grilled chicken, lettuce, cucumbers, tomatoes, onions, peppers and carrots served with peanut sauce on the side.

Som-tum. Famous Thai salad with shredded green papaya, shrimps, carrots, string-beans and roasted peanut in a spicy, sweet and tangy dressing. Mild.

Ground chicken tossed in spicy lime juice, peppers, onions, lemongrass, a sprinkle of aromatic ground toasted rice topped with scallion and cilantro. Mild.

Thai salad with minced chicken, fresh gingers, peppers, onions, scallion, cilantro and crunchy roasted peanut tossed in spicy lime juice. Mild.

Shrimp quick-broiled with cucumbers, mushrooms, onions, tomatoes, scallion and cilantro in spicy lime juice served on a bed of lettuce. Mild.

Sliced grilled beef tender with cucumbers, mushrooms, onions, tomatoes, scallion and cilantro in spicy lime juice served on a bed of lettuce. Mild.

Rice noodles in broth soup with beansprout topped with scallion and cilantro.

Rice noodles in hot and sour soup with beansprout topped with scallion and cilantro. Mild.

Stir-fried pineapple, peppers, onions, mushrooms and scallion in chili sauce topped with cashew nuts. Mild.

Stir-fried mushrooms, onions, scallion, bell peppers and fresh ginger in light chili brown sauce. Mild.

Stir-fried sliced meat with onion, mushrooms, carrots, bell peppers and basil leaves in hot chili sauce. Very hot and spicy.

Stir-fried peppers, snow peas, onions, lemongrass, peanut, baby corns and scallion in light chili sauce. Mild.

Stir-fried onion, bell peppers, mushrooms and scallion in Thai chili sauce. Mild.

Stir-fried assorted vegetable in homemade delicious light brown sauce.

Stir-fried broccoli, mushrooms and carrots in light brown sauce.

Stir-fried string-beans, peppers, snow peas and peanut in spicy sauce topped with cashew nuts. Mild.

Sauteed cucumbers, onions, tomatoes, peppers, scallion and pineapple in sweet and sour sauce.

Stir-fried string-beans and red peppers in Thai Prik-king sauce. Hot and spicy.

Stir-fried pineapple chunks, tomatoes, mushroom, gingers, snow peas, onions, scallion, bell peppers and baby corns in tamarind sauce.

Sauteed onions, tomatoes, pineapple chunks, peppers, yellow squash in a coconut yellow curry sauce. Mild.

Sauteed string-beans, bamboo shoots, peppers, egg plants and basil leaves in Thai coconut red curry sauce. Mild.

Sauteed zucchini, string-beans, bell peppers and basil leaves with a coconut green curry sauce. Hot and spicy.

Sauteed potatoes, onions, carrots, bell peppers and roasted peanut in Thai massaman curry sauce. Mild.

Sauteed bamboo, string-beans, peppers, snow peas, baby corns and basil leaves in panang curry sauce. Hot and spicy.

Sauteed string-beans, tomatoes, pineapple chunks, zucchini, yellow squash, snow peas, carrots, onions, broccoli and bell peppers in mild ginger curry sauce. Mild.

Sauteed mango chunks, bell peppers, yellow squash, tomatoes and onions in Thai yellow curry sauce. Mild.

Sauteed onions, tomatoes, pineapple chunks, peppers, yellow squash in a coconut yellow curry sauce. Mild.

Sauteed string-beans, bamboo shoots, peppers, egg plants and basil leaves in Thai coconut red curry sauce. Mild.

Sauteed zucchini, string-beans, bell peppers and basil leaves with a coconut green curry sauce. Hot and spicy.

Sauteed potatoes, onions, carrots, bell peppers and roasted peanut in Thai massaman curry sauce. Mild.

Sauteed bamboo, string-beans, peppers, snow peas, baby corns and basil leaves in panang curry sauce. Hot and spicy.

Sauteed string-beans, tomatoes, pineapple chunks, zucchini, yellow squash, snow peas, carrots, onions, broccoli and bell peppers in mild ginger curry sauce. Mild.

Sauteed mango chunks, bell peppers, yellow squash, tomatoes and onions in Thai yellow curry sauce. Mild.

Stir-fried assorted fresh vegetables in Chili Basil’s signature sauce.

Stir-fried rice noodles with egg, vegetables, beansprout, scallion and peanut.

Stir-fried rice noodles with tofu, egg, scallion, beansprout and peanut.

Stir-fried rice with egg and assorted vegetables.

Steamed assorted vegetables served with peanut sauce on the side.

Stir-fried vegetables, tofu, peppers, onions and basil leaves in hot chili sauce. Hot and spicy.

Sauteed assorted fresh vegetables in red curry sauce. Mild.

Stir-fried rice noodles with chicken and shrimp, egg, scallion, beansprout and ground peanut.

Stir-fried crunchy egg noodle with chicken and shrimp, egg, vegetables, bean sprout and scallion with ground peanut.

Stir-fried flat rice noodles with egg, peppers, string beans, tomatoes, bamboo, onions and basil leaves in chili sauce. Hot and spicy.

Stir-fried flat rice noodles with egg, broccoli and carrots in sweet black sauce.

Stir-fried egg noodles with egg and assorted vegetables in chili basil’s signature sauce.

Stir-fried udon noodles with egg and assorted vegetables in Chili Basil’s signature sauce.

Famous pad thai noodles served with deep-fried marinated chicken.

Stir-fried rice with meat, egg, onions, bell peppers and basil leaves in chili basil sauce. Mild.

Thai style stir-fried rice with minced chicken, onions, bell peppers and basil leaves in Thai chili sauce. Served with fried egg extra for an additional charge. Mild.

Stir-fried rice with chicken, shrimp, egg, broccoli, carrots, onions, tomatoes and scallion.

Stir-fried rice with shrimp, chicken, egg, pineapple chunks, snow peas, carrots, onions, baby corns, raisins, tomatoes, curry powder and scallion.

Stir-fried rice with shrimp, chicken, egg, mango chunks, gingers, carrots, onions, cashew nuts and scallion.

Stir-fried ground chicken with eggplants, basil leaves, peppers and mushrooms in hot chili sauce. Hot and spicy.

Stir-fried crispy chicken with bell peppers, mushrooms, basil leaves, onions and carrots in hot chili sauce. Hot and spicy.

Stir-fried chicken with bell peppers, mushrooms, carrots, onions, rhizome and basil leaves in Chili Basil's spicy signature sauce. Very hot and spicy.

Chicken pork. Thai old fashioned dish stir-fried ground meat with onions, bell peppers and basil leaves in Thai spicy chili sauce. Hot and spicy.

Stir-fried beef with assorted vegetables, tofu and baby corns in light brown sauce.

Pan-fried tender pork with mushrooms, bamboo shoots, string-beans, baby corns, bell peppers, peppercorns, basil leaves and rhizome in hot chili sauce. Hot and spicy.

Stir-fried pork with pineapple chunks and assorted vegetables in mild chili sauce topped with cashew nuts. Mild.

Stir-fried shrimp with carrots, baby corns, onions, bell peppers, mushrooms, snow peas, scallion and zucchini in chili honey sauce topped with cashew nuts. Mild.

Stir-fried shrimp and chicken with pineapple chunks, bell peppers, onions and scallion in house special sauce topped with cashew nuts.

Stir-fried shrimp, scallops, squid and mussels with bell peppers, onions, carrots, mushrooms and basil leaves in spicy hot chili sauce. Very hot and spicy.

Stir-fried shrimp, squids and scallops with assorted vegetables and scallion in mild chili sauce, topped with cashew nuts. Mild.

Rice noodles in broth soup with beansprout topped with scallion and cilantro.

Rice noodles in hot and sour soup with beansprout topped with scallion and cilantro. Mild.

Stir-fried pineapple, peppers, onions, mushrooms and scallion in chili sauce topped with cashew nuts. Mild.

Stir-fried mushrooms, onions, scallion, bell peppers and fresh ginger in light chili brown sauce. Mild.

Stir-fried sliced meat with onion, mushrooms, carrots, bell peppers and basil leaves in hot chili sauce. Very hot and spicy.

Stir-fried peppers, snow peas, onions, lemongrass, peanut, baby corns and scallion in light chili sauce. Mild.

Stir-fried onion, bell peppers, mushrooms and scallion in Thai chili sauce. Mild.

Stir-fried assorted vegetable in homemade delicious light brown sauce.

Stir-fried broccoli, mushrooms and carrots in light brown sauce.

Stir-fried string-beans, peppers, snow peas and peanut in spicy sauce topped with cashew nuts. Mild.

Sauteed cucumbers, onions, tomatoes, peppers, scallion and pineapple in sweet and sour sauce.

Stir-fried string-beans and red peppers in Thai Prik-king sauce. Hot and spicy.

Stir-fried pineapple chunks, tomatoes, mushroom, gingers, snow peas, onions, scallion, bell peppers and baby corns in tamarind sauce.

Stir-fried rice noodles with chicken and shrimp, egg, scallion, bean sprout and ground peanut.

Stir-fried crunchy egg noodle with chicken and shrimp, egg, vegetables, bean sprout and scallion with ground peanut.

Stir-fried flat rice noodles with egg, peppers, string beans, tomatoes, bamboo, onions and basil leaves in chili sauce. Hot and spicy.

Stir-fried flat rice noodles with egg, broccoli and carrots in sweet black sauce.

Stir-fried egg noodles with egg and assorted vegetables in chili basil’s signature sauce.

Stir-fried udon noodles with egg and assorted vegetables in Chili Basil’s signature sauce.

Famous Pad Thai Noodles served with deep-fried marinated chicken.

Stir-fried rice with meat, egg, onions, bell peppers and basil leaves in chili basil sauce. Mild.

Thai style stir-fried rice with minced chicken, onions, bell peppers and basil leaves in Thai chili sauce. Served with fried egg extra for an additional charge. Mild.

Stir-fried rice with chicken, shrimp, egg, broccoli, carrots, onions, tomatoes and scallion.

Stir-fried rice with shrimp, chicken, egg, pineapple chunks, snow peas, carrots, onions, baby corns, raisins, tomatoes, curry powder and scallion.

Stir-fried rice with shrimp, chicken, egg, mango chunks, gingers, carrots, onions, cashew nuts and scallion.

Stir-fried ground chicken with eggplants, basil leaves, peppers and mushrooms in hot chili sauce. Hot and spicy.

Stir-fried crispy chicken with bell peppers, mushrooms, basil leaves, onions and carrots in hot chili sauce. Hot and spicy.

Stir-fried chicken with bell peppers, mushrooms, carrots, onions, rhizome and basil leaves in Chili Basil's spicy signature sauce. Very hot and spicy.

Chicken pork. Thai old fashioned dish stir-fried ground meat with onions, bell peppers and basil leaves in Thai spicy chili sauce. Hot and spicy.

Stir-fried beef with assorted vegetables, tofu and baby corns in light brown sauce.

Pan-fried tender pork with mushrooms, bamboo shoots, string-beans, baby corns, bell peppers, peppercorns, basil leaves and rhizome in hot chili sauce. Hot and spicy.

Stir-fried pork with pineapple chunks and assorted vegetables in mild chili sauce topped with cashew nuts. Mild.

Stir-fried shrimp with carrots, baby corns, onions, bell peppers, mushrooms, snow peas, scallion and zucchini in chili honey sauce topped with cashew nuts. Mild.

Stir-fried shrimp and chicken with pineapple chunks, bell peppers, onions and scallion in house special sauce topped with cashew nuts.

Stir-fried shrimp, scallops, squid and mussels with bell peppers, onions, carrots, mushrooms and basil leaves in spicy hot chili sauce. Very hot and spicy.

Stir-fried shrimp, squids and scallops with assorted vegetables and scallion in mild chili sauce, topped with cashew nuts. Mild.

Stir-fried assorted fresh vegetables in Chili Basil’s signature sauce.

Stir-fried rice noodles with egg, vegetables, beansprout, scallion and peanut.

Stir-fried rice noodles with tofu, egg, scallion, beansprout and peanut.

Stir-fried rice with egg and assorted vegetables.

Steamed assorted vegetables served with peanut sauce on the side.

Stir-fried vegetables, tofu, peppers, onions and basil leaves in hot chili sauce. Hot and spicy.

Mango, strawberry, or chocolate.

Sweet ripe banana wrapped with egg roll skin, deep-fried until golden brown topped with honey and sesame seeds.

Sweet ripe mango with sweet sticky rice topped with coconut milk.

Vanilla flavor wrapped with bread.