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Oak Barrel Tavern
Rhode Island style-lightly breaded and flash fried. Served with cherry peppers and marinara sauce.
Sushi grade seasoned and seared ahi tuna served on a bed of mixed greens with mango salsa and a sesame-soy dipping sauce.
Housemade hummus served with tabbouleh, feta cheese, kalamata olivesand a selection of seasonal vegetables. Served with pita chips.
Flatbread topped with OBT bourbon Barbeque sauce, chicken, jalapeno bacon, caramelized onions and shredded cheddar and jack cheese.
Flatbread topped with vine ripened tomatoes, fresh mozzarella, basil ribbons and balsamic glaze.
Flatbread brushed with basil pesto and topped with portabella mushrooms, sauteed peppers, diced tomato, spinach, red onionand feta cheese. Finished with a balsamic glaze.
One pound of chicken wings. Choose from the following flavors: buffalo, OBT bourbon Barbeque, garlic Parmesan, OBT stinger (garlic, honey and red pepper flakes), teriyaki or sweet chili. Served with blue cheese dressing.
Flatbread topped with fig jam, prosciutto, goat cheeseand dressed arugula. Topped with a balsamic glaze.
Made with our signature blend of ground beef and pork, beans, onions, peppersand secret spices. Topped with shredded cheddar jack cheese and sour cream. Served with pita chips.
Housemade daily with fresh clams.
Our unique blend of spinach, artichokes, garlicand cheeses make this a must-have! Served with pita chips.
Cherry peppers, banana peppersand dill pickle chips, breadedand deep fried.
Seasoned shrimp, grilledand served on a piece of seasoned, garlic buttered toast.
The best rings you will find anywhere!
Tender pieces of white meat chicken, blue cheese and buffalo sauce. Served piping hot with pita chips.
Served with Wisconsin beer cheese sauce and beer mustard.
Seasoned waffle fries topped with shredded cheddar jack cheese, lettuce, diced tomatoes, red onions, jalapenos and sour cream.
Choose from the following flavors: buffalo, OBT bourbon BBQ, garlic Parmesan OBT stinger (garlic, honey and red pepper flakes), teriyaki or sweet chili. Served with blue cheese dressing.
Freshly made hummus served with, feta cheese, kalamata olivesand a selection of freshly cut vegetables.
Made with our signature blend of ground chuck, brisket and steak tips, beans, onions, peppersand secret spices. Topped with shredded jack and cheddar cheese and sour cream.
Tender pieces of white meat chicken, bleu cheese, buffalo sauce. Served piping hot with celery.
Seasoned shrimp, grilled.
Roasted beets, grilled chicken, mixed greens, cranberries, red onion, goat cheeseand glazed walnuts. Raspberry vinaigrette on the side.
Fresh mixed greens, chopped egg, bacon, tomatoes, avocado, red onion, cucumber, blue cheese crumbles and grilled chicken. Served with your choice of dressing.
Crisp, cold, iceberg lettuce, jalapeno bacon, red onions, tomatoesand blue cheese crumbles. Served with a drizzle of blue cheese dressing and balsamic glaze.
Fresh mixed greens, cucumbers, tomatoes, carrots, red onionsand croutons. Served with your choice of dressing.
Hearts of romaine lettuce, croutons and Parmesan cheese. Tossed with creamy caesar dressing.
Tender spinach, red onions, tomatoes, roasted red peppers, banana peppers and feta cheese. Topped with our OBT steak tips. Served with choice of dressing.
Fresh mixed greens, blue cheese, cranberries, cucumbers, glazed walnutsand red onions.
Fresh mixed greens, kalamata olives, feta cheese, cucumbers, tomatoes and red onions. Served with Greek dressing and pita bread.
Fresh mixed greens, chopped egg, bacon, tomatoes, avocado, red onion, cucumber, bleu cheese crumbles and chicken. Served with your choice of dressing.
Hearts of romaine lettuce, Parmesanand Romano cheese, tossed with creamy caesar dressing.
Fresh mixed greens, cucumbers, tomatoesand red onions. Served with your choice of dressing.
Crisp, cold, iceberg lettuce, jalapeno bacon, red onions, tomatoesand bleu cheese crumbles. Served with a drizzle of blue cheese dressing and balsamic glaze.
Portabella mushrooms and roasted red peppers and caramelized onions, sauteed and topped with mozzarella cheese and a balsamic glaze. Served on a fresh ciabatta roll.
Thinly sliced black pastrami, brown mustard and swiss cheese. Served warm on marble rye.
Golden fried cutlet, served with marinara and mozzarella on a fresh ciabatta roll.
Honey smoked turkey, coleslaw, swiss cheeseand Russian dressing. Grilled on marble rye.
Thinly sliced roast beef, caramelized onions, creamy horseradish ranch dressing and melted cheddar cheese served on a potato roll.
Grilled chicken, provolone, prosciutto, basil pesto aioli, arugula and sauteed peppers. Served on a fresh multi-grain roll.
Your choice of roast beef or turkey, wrapped up with bacon, lettuce, tomatoand mayo. Spinach or wheat wrap.
Grilled chicken, hummus, tabbouleh, lettuce, tomato, red onionand feta cheese. Spinach or wheat wrap.
Served on a multi-grain bun with lettuce, tomato and mayo.
Topped with onion strings, pepper jack cheese, lettuce, tomatoand housemade bourbon barbeque sauce.
Lettuce, tomato, onion, avocado spread, avocado-poblano aioli, cheese. Served on a multi-grain bun.
Topped with avocado spread, jalapenos, cheddar cheese, lettuce, tomato and avocado-poblano aioli.
Lettuce, tomato and American cheese.
Applewood smoked bacon, caramelized onions, lettuce, tomato, mayo, and cheese.
Topped with avocado spread, jalapenos, cheddar cheese, lettuce, tomato and avocado-poblano aioli.
Lettuce, tomato, onion, avocado spread, avocado-poblano aioli, cheese. Served on a multi-grain bun.
Applewood smoked bacon, caramelized onions, lettuce, tomato, mayoand cheese.
Lettuce, tomato and American cheese.
Fresh salmon baked with garlic butter. Served with your choice of 2 sides.
Half rack of baby Back's with fries.
Haddock filet baked with our buttery crumb topping. Served with rice and mixed veggies.
Fresh haddock, seasoned and beer battered then fried to golden perfection. Served with fries and tartar sauce.
Glazed with your choice of our OBT bourbon barbeque sauce or sweet chili sauce. Served with green beans and mashed potatoes.
Two boneless chicken breasts marinated in our teriyaki glaze. Served with steamed vegetables and rice.
Grilled and basted in sriracha bourbon sauce. Served with onion strings, mashed potatoes and green beans.
Our signature marinade makes these certified Angus Beef steak tips tender and juicy. Served with green beans and mashed potatoes.
Boneless chicken breast, lightly breadedand fried golden brown, topped with marinara and mozzarella. Served on a bed of fettuccine pasta.
Fall off the bone goodness glazed with OBT bourbon barbeque sauce. Served with crinkle cut fries and coleslaw.
Two boneless chicken breasts marinated in our teriyaki sauce. Served with steamed vegetables and rice.
Fresh salmon baked with garlic butter. Served with your choice of 2 sides.
Glazed with sweet chili sauce. Served with green beans and mashed potatoes.
Sushi grade peppered ahi tuna, jasmine rice, fresh avocadoand stir fried veggies. Lightly tossed in a sesame-ginger dressing.
Teriyaki marinated and glazed chicken served over our red quinoa grain blend, with avocado, fresh vegetablesand sesame seeds.
Red quinoa grain blend, lightly tossed in a sesame ginger dressing, with fresh avocado, baby brussel sprouts, roasted vegetables, artichoke hearts and micro pea shoots.
Grilled shrimp seasoned with Cajun spices. Served on a bed of jasmine rice with broccoli, avocado, mango salsaand a honey orange glaze.
A rustic Brown Butter cake served warm , topped with seasonal berries and Vanilla ice cream.
Gluten-free.
Menu for Oak Barrel Tavern provided by Allmenus.com
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