4 pieces of Homemade crispy veggie spring roll with sweet and sour sauce.
Grilled marinated chicken tender with peanut sauce and cucumber relish.
A mixture of crab stick and cream cheese wrapped in crispy dough with pineapple sauce.
A spicy version specially created by the chef with a lot of secret spices. Spicy.
Served with spicy ginger sauce.
Thai style pork ravioli with spice ginger sauce.
Steamed pork dumpling paired wonderfully with house curry sauce. Spicy.
Little round shape shrimp dumpling with spice ginger sauce.
4 pieces Crispy Shrimps with sweet sauce
Chicken Fingers, Slices of chicken tender fried lightly in tempura batter with spice ginger sauce.
Thai style Veggie dumpling with spicy ginger sauce.
(3) Our home made gluten free vegetable dumpling. recommend Fried
Steamed edamame bean in pod with sprinkle of sea salt.
Spicy chili basil, bell peppers,ginger and scallion sauce
Bite size fried golden tofu with sweet and sour sauce.
Fried chicken wing with sweet and sour sauce.
Fried chicken wing glazed with chef's special chili sauce.
Fried Chicken Wing paired wonderfully with Tangy sauce and top of crispy red onion
Serve up to 4 people. 4 crispy roll, 4 chicken wings, 4 crab Rangoon, 4 Thai ravioli and 4 shrimp shumai
Sweet potato, pumpkin and taro root fried lightly in tempura batter with oriental style spicy cream sauce.
Crispy calamari complimented with oriental style spicy cream sauce.
Assorted vegetables fried lightly in tempura batter with spice ginger sauce.
Deep fried shrimps into the coconut mixture with nice sweet and sour sauce.
Famous Thai Street Food Grilled Pork with house spicy tamarind sauce
That style spicy hot and sour soup with your choice of protein, mushroom and scallion. Spicy.
Long grain jasmine rice, vegetable, chicken and scallion.
Oriental favorite chicken wonton soup and scallion.
Pork dumpling in light soy broth with scallion.
Chicken and vegetable with clear glass noodle
Rice noodle, Chicken broth with onion,cabbage, carrot, and top of scallion
Minced chicken in spicy citrus Ginger dressing, onion, lectures, bell peppers and peanut.
Sliced tender beef together with onion, pepper, tomato, basil leaves, scallion mixed with red chili pasta, palm sugar and lime juice. Spicy
Crispy Chicken, Romaine Lettuce, Carrots, Dried Cranberry, Roasted Cashew Nut, Crispy Shallot and homemade Creamy Honey Mustard dressing on the side
Our Thai Yum Salad combination seafood tossed with lime juice, onion, bell peppers, and Prik pow chili Sauce
Romaine and carrot, house dressing on the side
Steamed mix seasonal vegetable (beansprouts, peppers, carrot, cabbage, onion) serve with peanut sauce
Shredded carrot, green bean, tomato and cashew nut tossed in spicy lime dressing. Spicy.
Chicken Coconut soup. Gluten Free
Fresh cut green bean, chicken, red pepper, carrot and cashew nut quickly stir-fried with house spicy sauce.
An authentic spicy dish of ground chicken onion and pepper in spicy basil sauce. Spicy.
Chicken with assorted vegetable and diced mango simmered in light yellow curry sauce. Spicy.
Cube of crispy chicken glazed with Thai style sweet and sour sauce served with steamed broccoli.
A famous Chinese inspired dish, cubs of crispy chicken cooked with spice ginger sauce served with steamed broccoli. Spicy.
Sliced of chicken lightly fried then cooked with spicy chili sauce together with onion, pepper, and cashew nut. Served with white rice. Spicy.
Grilled chicken tender served on topped on steamed vegetable pair beautifully with rich peanut sauce.
Slices pork tender quickly stir-fried with flavorful garlic sauce served on a bed of steamed broccoli.
Slices tender beef sautéed with assorted vegetable, mushroom and pineapple with a touch of curry powder.
Chicken and beef with mushroom and assorted vegetable wok-fried with spicy sriracha sauce. Spicy.
Cooked with authentic teriyaki-sesame sauce compliment with steamed vegetable.
Fresh bean sprout lightly sauteed with tofu, mushroom, and scallion with house garlic sauce.
Sliced tender beef wok-fried with onion, mushroom, scallion and sesame served on a bed of romaine lettuce.
chopped chicken with onion, bell pepper in mildly spicy sauce served with a bunch of Romaine lettuce, and sweet chili sauce
Spicy pork caramelized with Thai curry paste, young pepper, assorted vegetable
Slides pork tender quickly stir-fried with garlic honey sauce with bell peppers, onion, pineapple, tomato. Available in spicy version.
Yellow egg noodle with assorted vegetable topped with rich peanut curry sauce. Spicy.
The most popular Thai noodle dish with peanut, egg, bean sprout and scallion.
Wide rice noodle with egg, assorted vegetable in tasty spicy basil sauce. Spicy.
Wide rice noodle with egg, broccoli, carrot and sweet soy sauce.
Thick wheat noodle with assorted vegetable, mushroom, fresh chili and basil. Spicy.
Thick wheat noodle with assorted vegetable, mushroom and garlic brown sauce.
Yellow egg noodle with onion, bean sprout, carrot, celery, Seasoned soy sauce.
Rice noodle, bean sprout, sliced tender duck in garlic herb broth.
Stir-fried glass noodle with chicken and shrimps eggs , onion, carrots, peas, broccoli, cabbage, beansprouts house special brown sauce.
Guay Tiew Kua Gui. Mild spice. The recipe is sort of the sister of the popular Pad-see U noodle,lettuce, chopped scallion and egg
Thick wheat noodle with assorted vegetable, mushroom, sesame teriyaki sauce with chicken and beef.
Rice noodle Chicken & Shrimp with egg, assorted vegetable in tasty spicy basil sauce. Spicy.
Thai Street food. Glass noodle stir-fried with vegetables, egg, pink sesame sauce and Chicken & Shrimps. med spicy
Spicy version of our delicious pad Thai with chicken and shrimp, finished with a handful of basil leaves.
The modern Thai noddle dish, Crispy egg noodle with chicken and shrimp top with peanut, egg, bean sprout, and scallion.
Spicy. Sliced tender beef, eggplant, onion, pepper, green bean, mushroom and ginger. Spice level cannot be altered.
Wok-fried egg noodle, chicken and assorted vegetables in mildly spicy sauce topped with crisp cashew nut. No white rice with this dish.
A combination of chicken, beef and assorted vegetable simmered in our special recipe Panang curry sauce.
Sliced chicken wok-fried with chef's selected vegetable and chopped lemongrass in house spicy sauce.
Sliced tender beef onion, pepper, carrot and pumpkin summered in authentic house curry sauce.
Spicy fried rice with beef slices, egg, onion, pepper, broccoli, garnished with lots of crispy shallot and scallion. No White rice with this dish.
Crispy golden shrimps wok-tossed with green bean, red pepper, carrot, cashew nut and a spoonful of flavorful homemade chili oil.
Our healthy super food wheat fried rice. A good portion of Salmon, egg, onion, pepper, and peas.
Succulent shrimp sauteed with assorted vegetables, mushroom, ginger, dried cranberry, honey and crisp cashew nuts.
Rice noodle, bean sprout, sliced tender duck in garlic herb broth.
with hot basil sauce, onions, peppers, basil.
House fried rice with Chicken & Shrimp, assorted vegetable, tomato and egg.
Spicy fried rice with ground chicken, egg, onion, pepper and basil.
Diced fresh mango together with egg, chicken, or Shrimps, pepper, cashew nut and a touch of curry powder.
House fried rice topped with crispy chicken compliment with cucumber relish.
Our Thai popular Fried rice, chuck of fresh pineapple, together with egg, chicken, peppers, cashew nut and a touch of curry
Assorted vegetable, tomato and egg.
Long grain jasmine rice with sea, egg, onion, pepper and chili paste and basil. Spicy.
Combination of tofu and mixed vegetable and egg with a spoon of sriracha spicy sauce. Spicy.
Simply stir-fried long grain jasmine rice, egg, and house sauce.
Rice noodle, bean sprout, broccoli, carrot, house chicken broth.
Rice noodle, bean sprout, broccoli, carrot and spicy tom yum broth.
Five spice herbs broth with vegetable
Light soy broth with vegetable, scallion,and fried shallot
Roasted Duck with rice noodles and vegetable in Thai herb soup
Udon Noodle, assorts vegetable, Chicken in the mixture of Popular Tom-Tum Broth. Spicy
Served with eggplant, bamboo, peppers and basil.
Served with pineapple, onion, pepper and tomato.
Served with sweet potato, roasted peanut, onion, pepper and carrot.
Served with eggplant, green bean, bamboo, pepper and basil.
Duck is lightly fried, complimented with steamed vegetables. Served with white rice.
Duck is lightly fried, with spicy basil sauce, complimented with steamed vegetables. Served with white rice.
Duck is lightly fried, complimented with steamed vegetables. Served with white rice.
Half crispy duck with bamboo, red pepper, green pepper, tomato with mild spice peanut sauce and top with crunch peanuts. Serve with white rice
Steamed Thai Jasmine Rice
Thai grain purple rice, gluten-free, tasty and nutritious
2 cup of 2oz
Plain sticky rice
Fresh daily brewed, sweetened topped with light cream.
Caffeine Free, Gluten Free. Sweet honey ginger hot tea
Choose of a can of Coke, diet coke, ginger ale, sprite, or Iced tea
500 ml Sparkling Natural Mineral Water
350 ml. FOCO Roasted coconut Juice with coconut pulp
Coke, Diet Coke, Ginger Ale, Sprite or Iced Tea
350 ml. Foco Lychee juice from Thailand
Premium grade green tea, sweetened with fresh squeezed lemon.
choice of Lemon tea, peach, Raspberry
A nice fillet of salmon and mixed vegetable topped with Thai spicy red curry sauce
A nice fillet of salmon and mixed vegetable topped with sweet chili sauce
A nice fillet of salmon and mixed vegetable topped with house garlic brown sauce
Shrimp, squid and scallop, mushroom and assorted vegetable wok-fried with house brown sauce
Shrimp, squid, scallop, mushroom, bamboo shoot, green bean, bell pepper wok-fried with spicy basil sauce
Shrimp, squid, scallop, mushroom and assorted vegetable wok-fried with spicy Sriracha sauce
A Nice piece of Grilled Salmon with teriyaki-sesame sauce and mix vegetable serve with white rice
Succulent shrimp sauteed with assorted vegetable, mushroom, ginger, dried cranberry, honey and crisp cashew nut. Served with white rice
stir-fried together with carrot and peppers in house garlic spicy sauce
Shrimp and mixed vegetable simmered in light yellow curry sauce, thickened with scrambled egg. Served with white rice.
Succulent Shrimp sauteed with assorted vegetable, mushroom, ginger, dried cranberry, honey and crisp cashew nut
Pink Noodle soup. (Sen-Yai) wide noodle, Vegetable, Shrimp, Tofu and fish tofu balls come in The secret tangy-sweet-spicy sauce
The green Vegetable Noodle for Vegan Lovers! Mixed vegetable stir with house brown sauce
Fried Shrimp and a quickly tossed in a honey sauce sweetened walnuts
Authentic Thai secret spice recipes, Duck leg, Small rice noodle (Sen Mee Khow), vegetable, Goji-Berry base
Lychee nut in syrup
3 Pcs. Coconut Milk, Rice Flour, Sugar and water, called Kanom Tuey
Taro stuffed in coconut Sticky Rice Dumpling
Banana - stuffed fried wonton and top with sesame honey sauce
Sweet coconut rice topped with roasted sesame
Spicy. An authentic spicy dish of ground chicken, onion and pepper in spicy basil sauce. Served with white rice, crab rangoon and house salad.
Spicy. Fresh cut green beans, chicken, red pepper and cashew nuts quickly stir-fried with house spicy sauce. Served with white rice, crab rangoon and house salad.
Fresh bean sprout lightly sauteed with tofu, mushroom, celery, scallion with house garlic sauce. Served with white rice, crab rangoon and house salad.
Spicy. Chicken with assorted vegetable and diced mango simmered on light yellow curry sauce. Served with white rice, crab rangoon and house salad.
Cube of crispy chicken glazed with Thai style sweet and sour sauced served with steamed broccoli. Served with white rice, crab rangoon and house salad.
Spicy. A cube of crispy chicken cooked with spice ginger sauce served with steamed broccoli. Served with white rice, crab rangoon and house salad.
Slices of pork quickly stir-fried with flavorful garlic sauce served on a bed of steamed broccoli. Served with white rice, crab rangoon and house salad.
Shrimp, squid, scallop, mushroom and assorted vegetables wok-fried with house brown sauce. Served with white rice, crab rangoon and house salad.
Shrimp, squid, scallop, mushrooms, bamboo, onion and pepper wok-fried with spicy basil sauce. Served with white rice, crab rangoon and house salad.
Sliced tender beef wok-fried with onion, mushroom, scallion and sesame, served on a bed of romaine lettuce. Served with white rice, crab rangoon and house salad.
Served with eggplant, bamboo, pepper with basil. Served with white rice.
Served with pineapple, onion, pepper and tomato. Served with white rice.
Served with eggplant, green bean, bamboo, pepper and basil. Served with white rice.