Crispy pastry stuffed with spiced potatoes and peas. Vegan and vegetarian.
Fritters made with seasoned chickpeas flour batter. Vegan, vegetarian, gluten free,
Fritters made with organic kale, baby spinach, red onion, fennel, chickpea flour. Vegan and vegetarian.
Crispy cauliflower florets tossed in a mild hot and sweet chili garlic sauce and spring onion. Vegan and vegetarian.
Chicken tender strips tossed in a southern spicy sauce.
Indian cheese. Fritters made with seasoned chickpeas flour batter. Vegetarian.
Chef's special marinated chicken wings cooked in a tandoori clay oven served with mint dip. Gluten free.
Fritters made with seasoned chickpeas flour batter.
Shrimp tossed in fiery and tangy tomato sauce. Spicy. Gluten free.
Assortment of road side savory snacks with chickpeas, puffed rice, lentil sev, tamarind, mint sauce and yogurt.Vegetarian.
Flame broiled seasonal vegetables, marinated with fresh herbs and spices. Vegetarian.
Fresh cheese marinated and grilled in tandoori oven. Vegetarian.
Yogurt marinade, tandoor spices and roasted cumin.
Cream cheese and nuts marinade with tandoor spices.
Fresh spinach, mint marinade, and tandoor spices.
1/2 chicken on the bone, yogurt marinade, roasted cumin cooked in tandoor.
Chunks of lamb, chef's special marinade and tandoori spices.
Minced lamb, tandoori spice, fresh mint cooked on skewers.
Lollipop lamb chops, Pesawari spice cooked in tandoor.
Shrimp, fresh mint, cream cheese and cilantro.
Salmon, carom seeds, fenugreek, lemon zest and tandoor spice.
Yogurt marinade with pickle spices. Spicy.
Chicken tikka boneless cooked in a creamy tomato sauce flavored with methi leaf.
Chicken cooked in a mild almond and cashew cream sauce flavored with a touch of saffron. Contains nuts.
Chicken cooked in a sauce made with fresh spinach, garlic, roasted cumin, mildly spiced and flavored with fenugreek.
Chicken cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
Chicken cooked in fiery combination of ginger, spices, chili peppers, vinegar from Goa Coastal region. No kids mild option. Spicy.
Chicken simmered in tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves. No kids mild option. Spicy.
Chicken cooked with turmeric, ginger, coconut, mustard seeds, curry leaves.
Maya special. Chicken simmered in tropical mango sauce, flavored with cumin seeds, ginger.
Minced lamb & peas simmered in a chefs special curry sauce
Lamb cooked in a creamy tomato sauce flavored with methi leaf.
Lamb cooked in a mild almond and cashew cream sauce flavored with a touch of saffron. Contains nuts.
Lamb cooked in a sauce made with fresh spinach, garlic, roasted cumin, mildly spiced and flavored with fenugreek.
Lamb cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
Lamb cooked in fiery combination of ginger, spices, chili peppers, vinegar from Goa Coastal region. No kids mild option. Spicy.
Lamb simmered in tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves. No kids mild option. Spicy.
Bone-in. Goat cubes cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
Bone-in. Goat cubes simmered in tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves. No kids mild option. Spicy.
Shrimp cooked in a creamy tomato sauce flavored with methi leaf.
Shrimp cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
Shrimp with turmeric, ginger, coconut, mustard seeds, curry leaves.
Shrimp cooked in the fiery combination of ginger, spices, chili peppers, vinegar from Goa Coastal region. No kids mild option. Spicy.
Fish cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
Fish simmered in tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves. No kids mild option. Spicy.
Fish cooked with turmeric, ginger, coconut, mustard seeds, curry leaves.
Paneer cheese cooked in a creamy tomato sauce flavored with methi leaf.
Paneer cheese cooked in a mild almond and cashew cream sauce flavored with a touch of saffron. Contains nuts.
Paneer cooked in a sauce made with fresh spinach, garlic, roasted cumin, mildly spiced and flavored with fenugreek.
Paneer cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
Garden vegetable cooked in a creamy tomato sauce flavored with methi leaf.
Vegetable and paneer cheese cooked in a mild almond and cashew cream sauce flavored with a touch of saffron. Contains nuts.
Vegetable cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers. Vegan.
Vegetable cooked with turmeric, ginger, coconut, mustard seeds, curry leaves. Vegan.
Vegetable simmered in tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves. No kids mild option. Spicy, vegan.
Potato and cauliflower cooked with onion tomatoes ginger and green peas. Vegan.
Okra cooked with onion tomatoes ginger and tangy masala. Vegan.
Eggplant roasted and mushed, gently tossed in onion tomato sauce. Vegan.
Croquets made with paneer cheese and vegetable cooked in a creamy mild spiced sauce, home ground spices, fenugreek leaf.
Maya special. Pan seared paneer cheese slices stuffed with creamy spinach masala simmered in a creamy almond sauce, cardamom. Contains nuts.
Black lentils, Red Kidney beans, onion, tomato, garlic and spices simmered to perfection.
Chick peas gently cooked with onion tomatoes and chef’s tangy spice. Vegan.
Medley of yellow lentils stewed slowly and tempered with turmeric, mustard seeds, curry leaves. Vegan.
Potatoes stuffed with paneer and dry fruits and nuts, in a rich and creamy Kashmiri sauce.
Spinach and paneer croquettes, simmered in creamy tomato sauce.
A Medieval Indian dish, made with world famous Basmati rice, flavored with Indian herbs and Spices and cooked with meat or vegetables.
A Medieval Indian dish, made with world famous Basmati rice, flavored with Indian herbs and Spices and cooked with vegetables.
Saffron flavored basmati rice.
Hand-stretched leavened soft flat bread cooked in tandoor.
Hand-stretched leavened soft flat bread cooked in tandoor.
Hand-stretched leavened soft flat bread cooked in tandoor.
Naan bread stuffed with dry fruits and nuts.
Whole Wheat flat bread cooked in the tandoor. Vegan.
Hand-stretched leavened soft flat bread cooked in tandoor.
Hand-stretched leavened soft flat bread cooked in tandoor.
Hand-stretched leavened soft flat bread cooked in tandoor.
Naan bread stuffed with potato.
Naan bread stuffed with onion.
Naan bread stuffed with paneer.
Naan bread stuffed with minced lamb.
Whole wheat flatbread cooked on a tawa griddle. Vegan.
Stuffed whole wheat bread cooked on griddle with a choice of onion, potato or Kheema (minced lamb).
Whole wheat flat bread cooked on a tawa griddle.
Stuffed whole wheat bread cooked on griddle with keema (mixed lamb).
Naan bread with choice of stuffing.
Stuffed whole wheat bread cooked on griddle with onion.
Naan bread stuffed with Dry fruits and Nuts.
Stuffed whole wheat bread cooked on griddle with Potato.
Whole wheat flat bread cooked in the tandoor
Spongy milky balls soaked in rose scented syrup.
Soft cheese dumplings simmered in cardamom flavored condensed milk with nuts.
Rice pudding, cashew nuts, cardamom and saffron.
south indina food
Traditional flavored yogurt smoothie.
Its a cheer up thing for people
Spring mix, mango, pears and roasted chick peas, lime poppy seed dressing. Vegan.
Puffed wheat bread, stuffed potatoes, chickpeas topped with mint, yogurt, and tamarind sauces. Vegetarian.
Dry roasted puffed rice, tossed in onion, tomatoes, mint, yogurt and tamarind sauces. Vegetarian.
Flat crispy wheat crackers, potatoes, chickpeas tossed in mint, yogurt, and tamarind sauces. Vegetarian.
Soft Indian cheese in puff pastry. Vegetarian.
Vegetarian.
Vegetable masala in puff pastry. Vegetarian.
Indian cheese fritters. Vegetarian.
Pastry turnovers stuffed with potatoes, peas, cumin, and spices. Vegetarian. Spicy.
Potato patties coated in sesame seeds. Vegetarian.
Mango pickle-flavored chicken kebab.
Chicken tikka masala (with tomato-cream sauce) in puff pastry.
Spiced cauliflower fritters. Vegetarian.
Spiced chicken fritters.
Vegetarian.
Chicken with tomato-cream sauce. Does not include rice.
Chicken with potatoes and onions in a spicy vinegar sauce. Does not include rice. Spicy.
Chicken with spinach, cream, and spices. Does not include rice.
Does not include rice. Spicy.
Chicken with yogurt, onions, nuts, and ginger. Does not include rice.
Chicken cooked in an Indian wok with tomatoes and green chilies. Does not include rice. Spicy.
Chicken with onions, tomatoes, and spices. Does not include rice.
Does not include rice. Spicy.
Lamb with spinach, cream, and spices. Does not include rice.
Lamb with yogurt, onions, nuts, and garlic. Does not include rice.
Lamb cooked in an Indian wok with tomatoes and green chilies. Does not include rice. Spicy.
Lamb with onions, tomatoes, and spices. Does not include rice.
Lamb with potatoes and onions in a spicy vinegar sauce. Does not include rice. Spicy.
Lamb stew with onions, garlic, ginger, and Kashmiri red chilies. Does not include rice. Spicy.
Soft Indian cheese with spinach, cream, and spices. Does not include rice.
Soft Indian cheese in the tomato-cream sauce. Does not include rice.
Soft Indian cheese with peas in a tomato-cream sauce. Does not include rice.
Roasted eggplant with potatoes and spices. Does not include rice.
Potatoes with cumin seeds. Does not include rice.
Cubes of cottage cheese, onions, and peppers in spicy tomato sauce. Does not include rice. Spicy.
Steamed potatoes in a creamy sauce. Does not include rice.
Vegetarian.
Fried basmati rice with vegetables, nuts, and spices. Vegetarian.
Fried basmati rice with chicken, vegetables, nuts, and spices.
Fried basmati rice with lamb, vegetables, nuts, and spices.
Leavened flatbread cooked in a clay oven. Vegetarian.
Leavened flatbread with garlic. Vegetarian.
Includes your choices of 2 appetizers and 2 entrees with basmati rice, naan (leavened flatbread), and mint and tamarind chutneys.
Includes your choices of appetizer and 2 entrees with basmati rice, naan (leavened flatbread), and mint and tamarind chutneys.
Includes your choices of 2 appetizers and 3 entrees with basmati rice pulao (with peas), naan (leavened flatbread), and mint and tamarind chutneys. Served with your choice of dessert.
Includes your choices of 3 appetizers and 4 entrees with basmati rice pulao (with peas), naan (leavened flatbread), and mint and tamarind chutneys. Served with your choice of dessert.