• Massachusetts
  • Wakefield
  • Public Kitchen

Public Kitchen

(781) 587-3427
  • 397a Main St, Wakefield, MA 01880
  • Grubhub.com
  • Menu
  • Appetizers
    • Chili $6

      Cheddar, scallions, sour cream, tortilla chips.

    • Nachos $11

      Sharp cheddar, queso, pico de gallo, black beans, shredded iceberg, jalapenos, sour cream. Add extras for an additional charge.

    • Poutine $13

      Hand cut fries, cheddar, duck confit, gravy, pickled red onions.

    • Sweet Chili Garlic Shrimp $13

      Golden fried and Sriracha aioli.

    • Wings $11

      Buffalo, maple chipotle, sweet chili garlic or Korean BBQ. Served with blue cheese or ranch with carrot and celery sticks.

    • Tenders $11

      Buffalo, maple chipotle, sweet chili garlic or Korean BBQ. Served with blue cheese or ranch with carrot and celery sticks.

    • Fried Pickles $8

      Spicy aioli.

    • Buffalo Cauliflower $11

      Buttermilk fried cauliflower tossed in Buffalo sauce, blue cheese dressing with carrot and celery sticks.

    • Mussels $12

      Lemongrass, ginger, garlic, grilled bread.

    • Maryland Crab Cakes $13

      Fried green tomatoes, salsa cruda, tomato coulis.

    • Bacon Wrapped Scallops $13

      Applewood smoked bacon wrapped scallops over field greens, honey mustard dipping sauce.

    • Tuna Poke $12

      Crispy wontons, tuna poke, bean sprout slaw, jalapeno, Sriracha aioli and soy aioli. Raw.

    • Crispy Duck Leg Confit $13

      Duck fat fried glazed in Korean Barbeque on a chilled rice noodle peanut salad.

    • Nachos (Small) $9

      sharp cheddar, queso, pico d'gallo, black beans, shredded iceberg and jalapenos.

    • Shishito Peppers $7

      Blistered shishito peppers.

  • Salads
    Add protein for an additional charge.
    • Roasted Beet and Citrus Salad $12

      Gold and red beets, heirloom tomatoes, whipped ricotta, fresh citrus, baby arugula, pistachio vinaigrette.

    • Cobb Salad $12

      Romaine dressed in a ranch with avocado, tomato, red onions, bacon, hard-boiled egg.

    • South Western BBQ Chicken Salad $16

      Romaine, grilled chicken, tortilla strips, corn, black beans, pico, chipotle ranch dressing.

    • Caesar Salad $6

      Romaine, croutons, traditional Caesar dressing (homemade caesar dressing is made with raw eggs) and shaved Parmesan.

    • House Salad $6

      Field greens, carrots, grape tomato, cucumber, red onion, croutons, champagne vinaigrette or balsamic vinaigrette.

    • Gorgonzola Steak Salad $18

      Field greens, grilled marinated steak, figs, grape tomatoes, Gorgonzola, red onions, balsamic vinaigrette.

    • Tomato and Mozzarella Salad $12

      Vine ripe tomatoes, sliced mozzarella, fresh basil, arugula, extra virgin olive oil, balsamic reduction.

    • Asian Tuna Salad $18

      Field greens, seared sesame tuna, snow peas, bean sprouts, carrots, red peppers, red onion, ginger-soy vinaigrette with roasted peanuts. Raw.

    • Arugula Beet Salad $10

      Red beets, arugula, fried goat cheese, pistachio and champagne vinaigrette.

    • Chili Soup $5

      Cheddar, scallions, sour cream and tortilla chips.

    • Public Greens $15

      Baby spinach, steak, roasted red peppers, wild mushrooms, red potato, blue cheese and balsamic vinaigrette.

  • Tacos
    2 tacos served on a flour tortilla with fries.
    • Fish Tacos $14

      Fried haddock tossed in sofrito, chimichurri, black bean salad, jalapeno relish slaw.

    • Short Rib Tacos $14

      Asian slaw, cheddar, Sriracha aioli.

    • Fried Haddock Tacos $13

      Pickled slaw, pico de gallo, baja sauce, cilantro.

    • Pulled Pork Tacos $13

      Crema, avocado, salsa roja, Cotija, cilantro and onions.

  • Flatbread Pizzas
    • Margherita Pizza $12

      San Marzano tomatoes, fresh mozzarella, basil.

    • Fungus Amongus Pizza $13

      Mushroom duxelles, Gruyere, caramelized wild mushrooms, applewood smoked bacon, truffle and sunny egg.

    • Fig and Prosciutto Pizza $13

      House fig spread, thinly sliced prosciutto, shaved Parmesan, baby arugula, balsamic reduction.

    • Buffalo Chicken Pizza $13

      Marinara, ranch, blue cheese crumble and bacon.

    • Irish Public Pizza $12

      Potato, cheddar, applewood smoked bacon, chives, and scallion crema.

    • Duck Confit and Brie Pizza $13

      Brie cream, duck confit, arugula, grape tomatoes, balsamic reduction.

    • Cheeseburger Pizza $13

      Roasted garlic aioli, ground beef, bacon, cheddar, caramelized onion, garnished with pickles, tomato, onions, lettuce.

    • Classic $9

      Tomato and cheese.

    • Piggy Pie $13

      Pulled smoked pork, house Barbeque, pineapple, red onion, goat cheese and scallions.

    • Broccoli and Cheese Pizza $13

      Roasted broccoli and cauliflower, cheddar fondue, pearl mozzarella, roasted garlic.

  • More Stuff
    Served with fries.
    • Public Burger $14

      Brioche roll, garlic aioli, lettuce, tomato, pickled red onions, aged cheddar and applewood smoked bacon.

    • Spicy Peanut Butter Burger $15

      Onion roll, grilled 8 oz. burger, aged cheddar, smooth house peanut butter, bacon, avocado, shredded cabbage, kimchi sauce.

    • Veggie Burger $15

      Brioche roll, lettuce, tomato, pickled red onions, aged cheddar, guacamole.

    • Bahn Mi Short Rib $15

      Brioche roll, Asian slaw, cucumber, pickled red onions, Sriracha aioli.

    • Short Rib and Mozzarella Stick Grilled Cheese $17

      Sliced brioche, slow-braised short rib, huge mozzarella sticks, roasted tomatoes.

    • Crispy Chicken Sandwich $15

      Brioche roll, American cheese, lettuce, tomato, pepperoncini aioli.

    • Fish Sandwich $14

      Brioche roll, fried haddock, tartar, lettuce, tomato, pickled red onion.

    • New England Fish and Chips $18

      Fries, coleslaw, tartar sauce, lemon.

    • Crab Cake Po' Boy $15

      Brioche roll, Cajun aioli, tomato, lettuce, pickled red onions and applewood smoked bacon.

    • BBQ Burger $13

      Brioche roll, jalapenos, caramelized onions, aged sharp cheddar and applewood smoked bacon with hand cut fries.

    • House Brined Turkey Sandwich $13

      Grilled sourdough, thinly sliced turkey, mango chutney, red onion jam, curry aioli and hand cut fries.

  • Dinner
    • Cauliflower Fried Rice Dinner $23

      Blistered shishitos, crispy "cauliflower rice", julienne veggies, kimchee, sunny side egg.

    • Pot of Gold Dinner $17

      Our version of mac and cheese topped with buttered Ritz cracker crumb. Add extras for an additional charge.

    • Steak Tips Dinner $21

      Marinated steak tips, house fries, grilled asparagus, demi-glace.

    • Asian Short Rib Dinner $22

      Glazed short rib, Asian slaw, vegetable fried rice.

    • Salmon Dinner $22

      Harissa marinade, Israeli couscous salad, asparagus, cucumber tzatziki, lemon basil butter, pomegranate molasses.

    • Classic Baked Haddock Dinner $21

      Buttery Ritz cracker crust, asparagus, lemon basil butter.

    • Fried Chicken $18

      Buttermilk fried chicken, mashed potatoes, collard greens, gravy.

    • Lamb Lollipops $24

      Grilled lamb chops, caramelized okra, arugula, feta, watermelon, grape tomato, balsamic reduction.

    • Tuna $22

      Blackened loin, fried rice, ginger salad, avocado, Sriracha aioli, sesame seeds.

    • Swordfish $22

      Grilled swordfish, gremolata, curried garbanzos, grilled cherry tomatoes, cucumber tzatziki.

    • Thai Curry Veggies $18

      Thai curry coconut broth garnished with toasted coconut, cilantro, house rice.

    • Blue Plate Special Dinner $18

      Daily special served family-style.

  • Kid's Menu
    Add a side for an additional charge.
    • Kid's Pizza $7

    • Kid's Mac and Cheese $7

    • Kid's Make Your Own Nachos $8

      Chips with cheese, pico and sour cream all on the side.

    • Kid's Hot Dog $7

      Served with french fries.

    • Kid's Chicken Tenders $7

      Served with french fries.

    • Kid's Hamburger $7

      Served with french fries.

    • Kid's Cheeseburger $8

      Served with french fries.

    • Kid's Fish Sticks $8

      Served with french fries.

  • Sides (Archive)
    • Basket Fries $5

    • Truffle Parmesan Fries $7

    • House Rice $4

    • Asparagus $6

    • Coleslaw $2

    • Mashed Potatoes $4

    • Vegetables $5

    • Buffalo Cauliflower $10

    • Broccoli $5

  • Lunch Appetizers (Archive)
    • Chili Lunch $6

      Cheddar, scallions, sour cream, tortilla chips.

    • Mussels Lunch $12

      Lemongrass, ginger, garlic, grilled bread. Raw.

    • Nachos Lunch $9

      Sharp cheddar, queso, pico de gallo, black beans, shredded iceberg, jalapenos, sour cream. Add chili, chicken or pork for an additional charge.

    • Poutine Lunch $13

      Hand-cut fries, cheddar, duck confit, demi-glace, pickled red onions.

    • Maryland Crab Cakes Lunch $13

      Fried green tomatoes, salsa cruda, tomato coulis.

    • Sweet Chili Garlic Shrimp Lunch $12

      Golden fried, Sriracha aioli.

    • Wings Lunch $11

      Buffalo, maple chipotle, sweet chili garlic or Korean BBQ. Served with blue cheese or ranch with carrot and celery sticks.

    • Tenders Lunch $11

      Buffalo, maple chipotle, sweet chili garlic or Korean BBQ. Served with blue cheese or ranch with carrot and celery sticks.

    • Fried Pickle Lunch $7

      Spicy aioli.

    • Bacon Wrapped Scallops Lunch $13

      Applewood smoked bacon wrapped scallops over field greens, honey mustard dipping sauce.

    • Tuna Poke Lunch $12

      Crispy wontons, tuna poke, bean sprout slaw, jalapeno, Sriracha aioli and soy aioli. Raw.

    • Buffalo Cauliflower Lunch $10

      Buttermilk fried cauliflower tossed in Buffalo sauce, blue cheese dressing with carrot and celery sticks.

  • Lunch Salads (Archive)
    Add a protein to your salad for an additional charge.
    • Roasted Beet and Citrus Salad Lunch $12

      Gold and red beets, heirloom tomatoes, whipped ricotta, fresh citrus, baby arugula, pistachio vinaigrette.

    • Tomato and Mozzarella Salad Lunch $12

      Vine ripe tomatoes, sliced mozzarella, fresh basil, arugula, extra virgin olive oil, balsamic reduction.

    • Cobb Salad Lunch $11

      Romaine dressed in a ranch with avocado, tomato, red onions, bacon, hard-boiled egg.

    • Southwestern BBQ Chicken Salad Lunch $15

      Romaine, grilled chicken, tortilla strips, corn, black beans, pico, chipotle ranch dressing.

    • Caesar Salad Lunch $6

      Romaine, croutons, traditional Caesar dressing, and shaved Parmesan.

    • House Salad Lunch $6

      Field greens, carrots, grape tomato, cucumber, red onion, croutons, champagne vinaigrette or balsamic vinaigrette.

    • Gorgonzola Steak Salad Lunch $16

      Field greens, grilled marinated steak, figs, grape tomatoes, Gorgonzola, red onions, balsamic vinaigrette.

    • Asian Tuna Salad Lunch $18

      Field greens, seared sesame tuna, snow peas, bean sprouts, carrots, red peppers, red onion, ginger-soy vinaigrette with roasted peanuts. Raw.

  • Lunch Flatbread Pizzas (Archive)
    • Margherita Pizza Lunch $12

      San Marzano tomatoes, fresh mozzarella, basil.

    • Irish Public Pizza Lunch $12

      Potato, cheddar, applewood smoked bacon, chives, and scallion crema.

    • Duck Confit and Brie Pizza Lunch $13

      Brie cream, duck confit, arugula, grape tomatoes, balsamic reduction.

    • Fungus Amungus Pizza Lunch $13

      Mushroom duxelles, Gruyere, caramelized wild mushrooms, applewood smoked bacon, truffle, and a sunny egg.

    • Fig Jam Pizza Lunch $12

      Blue cheese, candied walnuts, caramelized onions and apples.

    • Buffalo Chicken Pizza Lunch $13

      Marinara, ranch, blue cheese crumble and bacon.

    • Cheeseburger Pizza Lunch $13

      Roasted garlic aioli, ground beef, bacon, cheddar, caramelized onion, garnished with pickles, tomato, onions, lettuce.

  • Lunch Tacos (Archive)
    2 tacos served on a flour tortilla with house rice and beans.
    • Fried Haddock Tacos Lunch $13

      Pickled slaw, pico de gallo, baja sauce, cilantro.

    • Short Rib Tacos Lunch $13

      Asian slaw, cheddar, Sriracha aioli.

    • Pulled Pork Tacos Lunch $13

      Crema, avocado, salsa roja, Cotija, cilantro and onions.

  • Lunch More Stuff (Archive)
    • Public Burger Lunch $14

      Brioche roll, garlic aioli, lettuce, tomato, pickled red onions, aged cheddar, and applewood smoked bacon with fries.

    • Spicy Peanut Butter Burger Lunch $15

      Onion roll, grilled 8 oz. burger, aged cheddar, smooth house peanut butter, bacon, avocado, shredded cabbage, kimchi sauce with fries.

    • Veggie Burger Lunch $14

      Brioche roll, lettuce, tomato, pickled red onions, aged cheddar, guacamole with fries.

    • Bahn Mi Short Rib Lunch $14

      Brioche roll, Asian slaw, cucumber, pickled red onions, Sriracha aioli with fries.

    • Short Rib and Mozzarella Stick Grilled Cheese Lunch $17

      Sliced brioche, slow-braised short rib, huge mozzarella sticks, roasted tomatoes with fries.

    • Crispy Chicken Sandwich Lunch $14

      Brioche roll, American cheese, lettuce, tomato, pepperoncini aioli with fries.

    • P.K. Gobbler Lunch $14

      Grilled sourdough, house-roasted turkey, stuffing, cranberry sauce, gravy with fries.

    • Pastarmi Lunch $14

      Onion roll, Dijon aioli, Swiss cheese, slaw with fries.

    • Swordfish Sandwich Lunch $14

      Brioche roll, blackened sword, smashed guacamole, cherry tomato salad with fries.

    • New England Fish and Chips Lunch $18

      Fries, coleslaw, tartar sauce, lemon.

    • Crab Cake Po Boy Lunch $15

      Brioche roll, Cajun aioli, tomato, lettuce, pickled red onions, and applewood smoked bacon with fries.

    • Pot of Gold Lunch $17

      Our version of mac and cheese topped with buttered Ritz cracker crumb. Add chili, pork or bacon and peas for an additional charge.

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